Corn Salad With Tuna Recipes
CORN SALAD WITH TUNA
One very easy and tasty salad for all the corn lovers. Perfect as a cold lunch during summer. Update: The last time I made it, I also added a green onion and it was very good.
Provided by katia
Categories Tuna
Time 20m
Yield 5 serving(s)
Number Of Ingredients 11
Steps:
- Mix the corn with tuna, peppers, parsley and the pickles.
- Add the lemon and the olive oil to the salad, add the seasonings and mix well.
- Let it cool in the fridge for 2 hours and serve!
CORN SALAD WITH TUNA
Inspiration for reminding me of this dish come from KATIA who published her vers.of Corn Salad(#268671),I then was reminded of a family favorite,+thought of adding Tuna to it,IT BECAME A WINNER!! Originally, the origin of my "corn salad"came from a bed+breakfast website, which I then "tweaked"
Provided by larry 2
Categories Lunch/Snacks
Time 15m
Yield 8-12 CUPS, 8-12 serving(s)
Number Of Ingredients 8
Steps:
- In big bowl add ingredients,and in another bowl,mix together:.
- 1/2 cup sugar,.
- 1 1/2cups rice vinegar,.
- 2 1/2 teaspoons lemon pepper.
- 1/2 cup virgin olive oil.
- 1/2 teaspoon salt.
- ADD AND MIX WITH CORN.
Nutrition Facts : Calories 425.5, Fat 5.3, SaturatedFat 1.2, Cholesterol 40.6, Sodium 828.5, Carbohydrate 68.8, Fiber 10.4, Sugar 2.4, Protein 34.5
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