CREAMY CORN SLAW
One of my favorite go-to summer corn recipes.
Provided by Tante
Categories Salad Vegetable Salad Recipes Corn Salad Recipes
Time 2h20m
Yield 4
Number Of Ingredients 10
Steps:
- Toss corn, carrots, green pepper, and onions in a salad bowl.
- Combine sour cream, mayonnaise, vinegar, sugar, mustard, and salt in a small bowl. Pour over corn mixture and mix well. Refrigerate for several hours before serving.
Nutrition Facts : Calories 251.9 calories, Carbohydrate 29.5 g, Cholesterol 11.5 mg, Fat 15.2 g, Fiber 4.2 g, Protein 4.2 g, SaturatedFat 3.7 g, Sodium 269.7 mg, Sugar 7.1 g
GRILLED CORN AND RED CABBAGE SLAW
This fresh, light slaw is great with fish tacos.
Provided by Ashley Steele
Categories Salad Coleslaw Recipes No Mayo
Time 30m
Yield 4
Number Of Ingredients 10
Steps:
- Preheat an outdoor grill for medium-high heat and lightly oil the grate.
- Place corn on hot grill and cook until charred on all sides, about 15 minutes. Remove corn from grill and cool.
- Pour lime juice into a bowl; add cilantro, cumin, salt, and pepper. Pour olive oil into lime juice mixture while continuously whisking until dressing is smooth. Add cabbage and jalapeno pepper to dressing and toss.
- Cut corn from cob and mix into cabbage mixture. Crumble queso fresco over slaw; toss well.
Nutrition Facts : Calories 132.4 calories, Carbohydrate 19.6 g, Cholesterol 5 mg, Fat 5.5 g, Fiber 4.2 g, Protein 5.2 g, SaturatedFat 1.4 g, Sodium 58.9 mg, Sugar 5.9 g
GRILLED CORN SLAW
Steps:
- Heat a grill pan over medium heat.
- Grill the corn on the hot grill pan, turning periodically, until cooked and grill marks are all around the corn. Set aside to cool.
- In a large bowl, toss the cabbage with the lime juice; season with salt and pepper, to taste, and set aside.
- Once the corn has cooled, cut the kernels off the cob and add it to the bowl with the cabbage. Taste for seasoning and adjust, if necessary. Add the crumbled queso fresco and cilantro leaves and stir to combine. Serve as a side dish or use as a taco topping.
GRILLED PORK WITH CHARRED CORN SLAW
Provided by Food Network Kitchen
Time 40m
Yield 4 servings
Number Of Ingredients 10
Steps:
- Preheat a grill to medium high. Make the sauce: Whisk the yogurt, barbecue sauce and 1 tablespoon each lime juice and olive oil in a bowl. Reserve 1/4 cup of the sauce for the pork; set the rest aside.
- Season the pork with 1/4 teaspoon each salt and pepper. Brush the grill grates with olive oil. Grill the pork, turning and brushing with the reserved 1/4 cup sauce, until marked on all sides and a thermometer inserted into the thickest part registers 145 degrees F, 20 to 25 minutes. Transfer the pork to a cutting board and let rest 10 minutes.
- When the pork is about halfway done, put the corn on the grill and cook, turning, until slightly charred, about 10 minutes. Let cool slightly, then cut the kernels off the cob. Toss with the coleslaw mix, vinegar, cilantro, the remaining 2 tablespoons lime juice and 1 tablespoon olive oil, 1/2 teaspoon salt, and pepper to taste in a bowl.
- Slice the pork and divide among plates. Serve with the slaw and the remaining sauce.
Nutrition Facts : Calories 403, Fat 15 grams, SaturatedFat 4 grams, Cholesterol 97 milligrams, Sodium 740 milligrams, Carbohydrate 26 grams, Fiber 5 grams, Protein 39 grams
More about "corn slaw recipes"
CORN AND CABBAGE COLESLAW RECIPE - TODD PORTER AND …
From foodandwine.com
Author Todd Porter And Diane CuTotal Time 30 mins
- Add the corn to the boiling water. Boil for 1 minute. Drain, quickly rinse under cold water, and then put the corn into the ice bath until fully cooled off. Drain.
- In another bowl, whisk together the mayonnaise, apple cider vinegar, mustard, brown sugar, salt, and pepper.
CORN SLAW - GARNISHED PLATE
From garnishedplate.com
5/5 (2)Category Salad, Side DishCuisine AmericanTotal Time 45 mins
CORN COLESLAW RECIPE • TWO PURPLE FIGS
From twopurplefigs.com
3.6/5 (11)Total Time 15 minsCategory SaladCalories 269 per serving
- Pour the dressing over the coleslaw and mix well. Arrange the sliced avocados over the slaw and serve right away :)
MEXICAN CORN COLESLAW | 12 TOMATOES
From 12tomatoes.com
EASY MEXICAN COLESLAW RECIPE - NO SPOON NECESSARY
From nospoonnecessary.com
JALAPENO CORN COLESLAW - BAREFEET IN THE KITCHEN
From barefeetinthekitchen.com
SPICY CABBAGE AND CORN SLAW - SLENDER KITCHEN
From slenderkitchen.com
CORNY COLESLAW | PAULA DEEN
From pauladeen.com
BEST BROCCOLI SLAW RECIPE - HOW TO MAKE BROCCOLI SLAW - DELISH
From delish.com
MEXICAN STREET CORN COLESLAW - CLOSET COOKING
From closetcooking.com
TANDOORI CHICKEN TACOS WITH CILANTRO CORN SLAW - TWO PURPLE FIGS
From twopurplefigs.com
SUMMER SLAW WITH CORN, PEACHES, TOMATOES - URBAN BLISS LIFE
From urbanblisslife.com
COLESLAW RECIPE: THIS EASY SIDE DISH IS EASY TO UPGRADE. HERE'S HOW
From azcentral.com
CORN RECIPES
From allrecipes.com
MEXICAN STREET CORN SALAD - JO COOKS
From jocooks.com
BEST CABBAGE AND CORN SLAW RECIPE - HOW TO MAKE CABBAGE AND …
From goodhousekeeping.com
MEXICAN STREET CORN COLESLAW - BAREFEET IN THE KITCHEN
From barefeetinthekitchen.com
GRILLED CORN AND JALAPENO SLAW - THE PIONEER WOMAN
From thepioneerwoman.com
CORN CABBAGE SLAW RECIPE & INSTRUCTIONS | DEL MONTE®
From delmonte.com
71 BBQ SIDE DISHES TO ADD SOME ZING TO YOUR NEXT COOKOUT
From epicurious.com
You'll also love