Couscous Fruity Salad Recipes

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FRUITY COUSCOUS SALAD

To boost flavor and nutrition, prepare the whole-grain couscous with orange juice instead of water.

Provided by Ben S.

Categories     Salad     Pasta Salad     Fruit Pasta Salad Recipes

Yield 8

Number Of Ingredients 8



Fruity Couscous Salad image

Steps:

  • Prepare couscous according to package directions. Combine all ingredients; toss. Serve at room temperature or chilled.

Nutrition Facts : Calories 218.2 calories, Carbohydrate 38 g, Fat 4.9 g, Fiber 3.6 g, Protein 6 g, SaturatedFat 0.4 g, Sodium 6 mg, Sugar 12.7 g

1 ⅓ cups dry couscous
⅔ cup slivered almonds
½ cup packed dried apricots, chopped
⅔ cup Craisins (sweetened, dried cranberries) or raisins, microwaved in
1 cup water for 1 minute
1 teaspoon cumin
3 scallions, thinly sliced with greens
1 pinch Salt and freshly ground black pepper, to taste

COUSCOUS & FRUIT SALAD

Make and share this Couscous & Fruit Salad recipe from Food.com.

Provided by Motivated Mama

Categories     Fruit

Time 10m

Yield 4 sides, 4 serving(s)

Number Of Ingredients 8



Couscous & Fruit Salad image

Steps:

  • Wisk olive oil, orange juice, cider vinegar, shallot, salt and pepper.
  • Combine with couscous, fruit and almonds.
  • ENJOY!

2 tablespoons orange juice
2 tablespoons olive oil
1 tablespoon cider vinegar
2 teaspoons shallots, minced
salt and pepper, to taste
2 cups whole wheat couscous, cooked
2 cups summer fruit
2 tablespoons almonds, sliced and toasted

FRUITY COUSCOUS SALAD

Make and share this Fruity Couscous Salad recipe from Food.com.

Provided by FrVanilla

Categories     Lunch/Snacks

Time 5m

Yield 6 serving(s)

Number Of Ingredients 10



Fruity Couscous Salad image

Steps:

  • Prepare couscous according to package, but use juice instead of water.
  • fluff couscous with a fork.
  • Add all ingredients and toss until well mixed.
  • Refrigerate until chilled.

Nutrition Facts : Calories 283.8, Fat 8.6, SaturatedFat 0.7, Sodium 59, Carbohydrate 46.3, Fiber 4.8, Sugar 16.5, Protein 8.3

1 cup couscous
1 1/2 cups orange juice or 1 1/2 cups tropical juice
2/3 cup slived almonds
1/2 cup dried raisins
1/2 cup dried cranberries
1/4 cup dried apricot
1/2 teaspoon cumin
3 scallions, chopped
salt, to taste
pepper, to taste

COUSCOUS & FRUIT SALAD

I have never tried this but I saw it in on an eating well website. It sounds interesting and I LOVE couscous.I changed it up a little to match my taste...so lets see!

Provided by chefiecamacho

Categories     Breakfast

Time 30m

Yield 1 batch, 4 serving(s)

Number Of Ingredients 8



Couscous & Fruit Salad image

Steps:

  • 1. Cook couscous as per package directions.
  • 2.Whisk oil, orange juice, vinegar, salt and pepper in a large bowl. Add cooked couscous, berries and almonds; gently toss to combine.

Nutrition Facts : Calories 320.8, Fat 29.2, SaturatedFat 2.7, Sodium 147.1, Carbohydrate 10, Fiber 4.8, Sugar 2.8, Protein 9.2

2 tablespoons extra virgin olive oil
2 tablespoons orange juice
1 tablespoon cider vinegar
1/4 teaspoon salt
1/4 teaspoon fresh ground pepper
2 cups cooked whole wheat couscous
1 cup mixed fresh berries, such as blueberries and raspberries
2 tablespoons toasted sliced almonds

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