Cran Raspberry Gelatin Salad Recipes

CRANBERRY GELATIN SALAD I

I made this for Thanksgiving and it was the most popular dish we had!

Provided by LDSPEAKE

Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes Jell-O® Salad

Time 8h15m

Yield 12

Number Of Ingredients 5

Cranberry Gelatin Salad I image

Steps:

Combine the gelatin and boiling water; stir until gelatin is dissolved. Mix in cranberry sauce and pineapple.
Transfer to glass serving dishes. Sprinkle with chopped nuts. Chill until set and serve.

Nutrition Facts : Calories 122.9 calories, Carbohydrate 22.5 g, Fat 3.4 g, Fiber 1.2 g, Protein 1.4 g, SaturatedFat 0.3 g, Sodium 62.2 mg, Sugar 21.1 g

Ingredients

2 (0.3 ounce) packages sugar-free cherry flavored Jell-O® mix
2 cups boiling water
1 (16 ounce) can jellied cranberry sauce
1 (20 ounce) can crushed pineapple, drained
½ cup chopped pecans

CRANBERRY-RASPBERRY GELATIN SALAD

The festivities will start off on a "berry" flavorful note when this fruity salad is on the table. Evelyn Joy of Alameda, California created the recipe. "You can serve this as a colorful holiday dessert,too," she suggests. "To add a little crunch, sprinkle low-fat graham cracker over the top."

Provided by Taste of Home

Categories Desserts

Time 10m

Yield 8 servings.

Number Of Ingredients 8

Cranberry-Raspberry Gelatin Salad image

Steps:

In a large bowl, dissolve gelatin in 1 cup boiling cranberry juice. Stir in cranberry sauce, breaking up mixture. Stir in remaining cranberry juice until blended. Cover and refrigerate until partially set, about 1-1/4 hours., Fold in pineapple and raspberries. Transfer to an 11x7-in. dish coated with cooking spray. Refrigerate until firm. In a bowl, combine sour cream and brown sugar until blended. Fold in whipped topping. Spread over gelatin mixture. Serve immediately.

Nutrition Facts :

Ingredients

2 packages (.3 ounce each) sugar-free raspberry gelatin
1-3/4 cups reduced-calorie reduced-sugar cranberry-raspberry juice, divided
1 can (14 ounces) whole-berry cranberry sauce
1 can (20 ounces) crushed pineapple, undrained
2-1/2 cups frozen unsweetened raspberries, thawed
1 cup reduced-fat sour cream
2 tablespoons brown sugar
1 cup reduced-fat whipped topping

CRANBERRY SALAD IN RASPBERRY JELLO WITH CREAM CHEESE TOPPING

Perfect for a holiday dinner or anytime when something tart yet sweet will only do. Your family and guests will love the slightly crunchy texture along with the creamy topping. This recipe was given to me by a friend, and I hope that you will enjoy it as much as we do.

Provided by Suzy9725

Categories Gelatin

Yield 6-8 serving(s)

Number Of Ingredients 8

Cranberry Salad in Raspberry Jello with Cream Cheese Topping image

Steps:

Pick over cranberries.
Chop cranberries in food processor until fine.
Mix cranberries with sugar and let stand until sugar dissolves.
Add 2 cups of boiling water into jello, and stir until the jello dissolves.
Then add the 1 cup of cold water to the jello mixture.
Let stand until cooled.
Drain pineapple and reserve the juice.
Add the pineapple, cranberries, and walnuts, and stir well.
Pour into 9x13 dish.
Chill to set.
With a mixer, blend enough reserved pineapple juice into the cream cheese, until it becomes the consistency of whipped cream.
Spread over the top of the chilled gelatin.
Keep cold.

Ingredients

1 lb fresh cranberries
1 (20 ounce) can crushed pineapple
1/2 cup walnut pieces (or amount as desired)
2 packages raspberry Jell-O gelatin
2 cups boiling water
1 cup cold water
1 3/4 cups sugar
2 (8 ounce) packages cream cheese

CRANBERRY-RASPBERRY JELLO SALAD

This is an especially sweet Jello salad. Kids love it! Festive for Christmas, but refreshing during the summer.

Provided by Barb Witherspoon

Categories Gelatin

Time 2h5m

Yield 12 serving(s)

Number Of Ingredients 6

Cranberry-Raspberry Jello Salad image

Steps:

Dissolve Jello in water in large mixing bowl.
Stir in cranberry sauce till completely blended.
Add other ingredients.
Pour into pan or Jello mold.
Chill till firm.

Nutrition Facts : Calories 142.6, Fat 0.1, Sodium 79.4, Carbohydrate 35.5, Fiber 1.4, Sugar 33.3, Protein 1.4

Ingredients

1 (3 ounce) box raspberry Jell-O gelatin
1 (3 ounce) box lemon Jell-O gelatin
1 1/2 cups boiling water
1 (10 ounce) package frozen raspberries
1 (16 ounce) can jellied cranberry sauce
1 (7 ounce) can citrus drink such as 7-Up soda or 1 (7 ounce) can Sprite

CRAN/RASPBERRY JELLO SALAD

Forget that pale pink stuff with canned fruit cocktail suspended in it. This is grownup jello. I usually make it at Christmas time, but it would be fine any time with chicken or turkey, or even with ham.

Provided by Jo Ann L

Categories Gelatin

Time 8h10m

Yield 16 serving(s)

Number Of Ingredients 4

Cran/Raspberry Jello Salad image

Steps:

Be sure that raspberries and pineapple are well drained. If too much liquid is left in them, the jello will not set up.
Mix the jello according to package directions, using the juices from the drained fruits as part of the cold liquid.
Stir in the remaining ingredients, breaking up the cranberry sauce well.
Put into a 9x13 pan and chill until set (Because of the amount of fruit, this takes awhile to set. Leaving it overnight is best).

Ingredients

1 (6 ounce) package raspberry Jell-O gelatin or 2 (3 ounce) packages raspberry Jell-O gelatin
1 (10 ounce) package frozen raspberries, thawed and drained thoroughly
1 (16 ounce) can whole berry cranberry sauce
1 (20 ounce) can crushed pineapple in juice, drained thoroughly

FLUFFY CRAN-RASPBERRY SALAD

Introduce our sweet Fluffy Cran-Raspberry Salad to the Thanksgiving table this year. This brightly colored Fluffy Cran-Raspberry Salad gets its delicious flavor from vanilla pudding, COOL WHIP topping and frozen raspberries.

Provided by My Food and Family

Categories Recipes

Time 1h15m

Yield 12 servings, about 1/2 cup each

Number Of Ingredients 6

Fluffy Cran-Raspberry Salad image

Steps:

Microwave raspberries in medium microwaveable bowl on HIGH 1 min. or just until thawed.
Add dry pudding mix and cranberry juice; stir 2 min.
Add cranberry sauce; stir until blended. Gently stir in COOL WHIP, then marshmallows.
Refrigerate 1 hour.

Nutrition Facts : Calories 160, Fat 4 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 140 mg, Carbohydrate 33 g, Fiber 2 g, Sugar 22 g, Protein 0.7287 g

Ingredients

2 cups frozen raspberries
1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding
1/2 cup cranberry juice
1 can (14 oz.) whole berry cranberry sauce
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed
1-1/2 cups JET-PUFFED Miniature Marshmallows

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Cran Raspberry Gelatin Salad Recipes

CRANBERRY GELATIN SALAD I

I made this for Thanksgiving and it was the most popular dish we had!

CRANBERRY-RASPBERRY GELATIN SALAD

The festivities will start off on a "berry" flavorful note when this fruity salad is on the table. Evelyn Joy of Alameda, California created the recipe. "You can serve this as a colorful holiday dessert,too," she suggests. "To add a little crunch, sprinkle low-fat graham cracker over the top."

CRANBERRY SALAD IN RASPBERRY JELLO WITH CREAM CHEESE TOPPING

Perfect for a holiday dinner or anytime when something tart yet sweet will only do. Your family and guests will love the slightly crunchy texture along with the creamy topping. This recipe was given to me by a friend, and I hope that you will enjoy it as much as we do.

CRANBERRY-RASPBERRY JELLO SALAD

This is an especially sweet Jello salad. Kids love it! Festive for Christmas, but refreshing during the summer.

CRAN/RASPBERRY JELLO SALAD

Forget that pale pink stuff with canned fruit cocktail suspended in it. This is grownup jello. I usually make it at Christmas time, but it would be fine any time with chicken or turkey, or even with ham.

FLUFFY CRAN-RASPBERRY SALAD

Introduce our sweet Fluffy Cran-Raspberry Salad to the Thanksgiving table this year. This brightly colored Fluffy Cran-Raspberry Salad gets its delicious flavor from vanilla pudding, COOL WHIP topping and frozen raspberries.

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