Cranberry Citrus Iced Tea Recipes

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CRANBERRY ICED TEA CAPE COD STYLE

Great for picnics !!!

Provided by bj wilson

Categories     Punches

Number Of Ingredients 5



Cranberry Iced Tea Cape Cod Style image

Steps:

  • 1. Put water in large pot, and heat on high until boiling. Add sugar and stir until dissolved. Add teabags and let steep until desired strength is acquired. Stir in cranberry juice concentrate, and allow to cool. Sliced citrus for decoration. Not bad if you put a little rum in it but keep it away from the kids !!

1 gal water
12 oz can frozen cranberry juice concentrate
16 tea bags your favorite ( i like green tea)
1 c sugar (i prefer less)
2 slice oranges or lemons

CRANBERRY-GINGER ICED TEA

ATLANTIC VS. PACIFIC SEAFOOD COOKOFF

Provided by Food Network

Number Of Ingredients 7



Cranberry-Ginger Iced Tea image

Steps:

  • Peel gingerroot and cut into thin slices. Boil water, sugar and gingerroot until the sugar dissolves. Let cool. Brew the 10 teabags in 5 cups water and let it cool. For each serving, place 2 orange wheels, 1-ounce ginger syrup, 4 ounces brewed tea and 3 ounces cranberry juice in an ice-filled mixing glass. Shake and strain into ice-filled wine glass or tumbler. Garnish with additional orange wheels.

1 (2-inch) piece fresh gingerroot
1/2 cup water
1/2 cup sugar
10 Tazo Passion teabags
5 cups water
4 orange wheels
3 ounces cranberry juice

CRANBERRY CITRUS ICED TEA

I made this for Valentine's Day because of the blush-pink colour. Well, we can't get enough of it! It is so refreshing, I make it all the time now. We can't wait to sip some on the deck this summer.

Provided by Debbb

Categories     Beverages

Time 15m

Yield 4 serving(s)

Number Of Ingredients 6



Cranberry Citrus Iced Tea image

Steps:

  • Boil 4 cups of water in large saucepan.
  • Remove from heat.
  • Add tea bags and let steep for 5-10 minutes.
  • Squeeze out tea bags and remove.
  • Add sugar, cranberry cocktail and juices.
  • Chill.
  • Serve over ice.

4 cups boiling water
4 tea bags
1/2 cup white sugar
2 cups cranberry juice cocktail
1 cup orange juice
1/4 cup lemon juice

CRANBERRY-MINT ICED TEA

Chill out with this fresh brewed iced tea drink, with mint and cranberry juice cocktail. Love mint? Add an extra sprig to each cold glass when serving.

Provided by By Betty Crocker Kitchens

Categories     Beverage

Time 15m

Yield 6

Number Of Ingredients 4



Cranberry-Mint Iced Tea image

Steps:

  • Heat cranberry juice cocktail to boiling in 2-quart saucepan. Pour over tea bags and mint in 2-quart glass measuring cup or heatproof pitcher. Let steep 5 to 10 minutes.
  • Strain tea mixture. Stir in sugar. Serve tea over ice. Add more sugar if desired.

Nutrition Facts : Calories 160, Carbohydrate 41 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 5 mg, Sugar 38 g, TransFat 0 g

6 cups cranberry juice cocktail
4 tea bags black tea
10 mint leaves (1 inch each)
2 tablespoons sugar

HOT CRANBERRY TEA

A sentimental favorite. My mother and I made it when I was 7 and it's been a part of our holiday tradition ever since. A fun recipe to make with the kids. A slow cooker will keep it warm while serving.

Provided by TERRAMISU

Categories     Drinks Recipes     Tea     Hot

Time 1h30m

Yield 14

Number Of Ingredients 7



Hot Cranberry Tea image

Steps:

  • In a large pot, combine water and cranberries. Bring to a boil, reduce heat, and simmer for 30 minutes. Add sugar, orange juice, lemon juice, cloves and cinnamon sticks. Cover, and steep for 1 hour.

Nutrition Facts : Calories 139.7 calories, Carbohydrate 36.8 g, Fat 0.2 g, Fiber 2.9 g, Protein 0.6 g, Sodium 10.4 mg, Sugar 31.8 g

3 ½ quarts water
1 (12 ounce) package cranberries
2 cups white sugar
2 oranges, juiced
2 lemons, juiced
12 whole cloves
2 cinnamon sticks

CRANBERRY TEA

This colorful tea with its sweet spicy flavor is a great winter warmer-upper. The aroma is sure to bring guests to the table! -Kathy Traetow, Waverly, Iowa

Provided by Taste of Home

Time 15m

Yield 18 cups (1-1/2 quarts concentrate).

Number Of Ingredients 7



Cranberry Tea image

Steps:

  • In a 3-qt. saucepan, combine all ingredients; bring to a boil over medium heat. Boil for 7 minutes, stirring occasionally. Remove cinnamon and cloves. , To serve, mix 1 cup concentrate and 2 cups water; heat through. Store concentrate in a covered container in the refrigerator.

Nutrition Facts :

1 bottle (32 ounces) cranberry juice
2 cups sugar
1 can (6 ounces) frozen orange juice concentrate
3/4 cup thawed lemonade concentrate
1/3 cup red-hot candies
1 cinnamon stick
2 whole cloves

CITRUS CRANBERRY TEA

The title is a little misleading because there are no tea bags involved. However, this is a deliciously, hot, tangy brew that's full of fruit flavor. This is great for a party or feel free to scale down the recipe for just a few guests.

Provided by CookingONTheSide

Categories     Beverages

Time 30m

Yield 8 quarts, 32 serving(s)

Number Of Ingredients 6



Citrus Cranberry Tea image

Steps:

  • In a Dutch oven or large kettle, combine water, sugar and cinnamon.
  • Bring to a boil.
  • Reduce heat.
  • Cover; simmer for 25 minutes.
  • Discard cinnamon sticks.
  • Stir juices into tea.
  • Serve warm.

Nutrition Facts : Calories 85, Fat 0.1, Sodium 4, Carbohydrate 21.4, Fiber 0.1, Sugar 19.5, Protein 0.2

4 quarts water
1 1/2 cups sugar
6 cinnamon sticks (3 inches)
8 cups cranberry juice
4 cups orange juice
1/3 cup lemon juice

ICED CRANBERRY-MINT TEA

Raise a toast to friends, family, sunshine and warm weather with this cranberry cooler. Fresh mint and a hint of lemon add refreshing, fruity flavor. -Taste of Home Test Kitchen

Provided by Taste of Home

Time 20m

Yield 8 servings (2 quarts).

Number Of Ingredients 8



Iced Cranberry-Mint Tea image

Steps:

  • In a large saucepan, bring the water, mint and sugar to a boil. Remove from the heat; add tea bags. Cover and steep for 15 minutes., Discard tea bags. Cover and let stand 45 minutes longer. Strain and discard mint leaves. Stir the cranberry and lemon juices into tea. Serve over ice with lemon slices if desired.

Nutrition Facts : Calories 34 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 4mg sodium, Carbohydrate 8g carbohydrate (8g sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges

4 cups water
2/3 cup loosely packed fresh mint leaves
2 tablespoons sugar
8 lemon herbal tea bags
3-1/2 cups reduced-calorie reduced-sugar cranberry juice
1 tablespoon lemon juice
Ice cubes
Lemon slices, optional

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