CRANBERRY FRENCH TOAST
Provided by Robert Irvine : Food Network
Time 23m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Slice challah bread into thick pieces. Combine cream cheese, sugar, fresh cranberries together. Cut a pocket into the bread and stuff cream cheese mixture inside. Melt butter over medium heat in a saucepan. Beat eggs and milk together in a large bowl. Dip stuffed bread into egg mixture, coating both sides. Place bread in pan, heat 1 to 2 minutes on each side.
CRANBERRY CREAM CHEESE FRENCH TOAST
My friend makes this French toast bake with blueberries, but I make mine with cranberry sauce. Either way, it's divine. It makes a great brunch dish for Christmas morning. -Sandie Heindel, Liberty, Missouri
Provided by Taste of Home
Time 1h15m
Yield 12 servings.
Number Of Ingredients 9
Steps:
- Arrange half the bread in a single layer in a greased 13x9-in. baking dish; top with cream cheese and spoonfuls of cranberry sauce. Top with remaining bread., In a large bowl, whisk eggs, milk, 1/3 cup syrup, cinnamon and nutmeg until blended. Pour over casserole. Refrigerate, covered, overnight., Remove casserole from refrigerator 30 minutes before baking. Preheat oven to 350°. Bake, uncovered, until a knife inserted in center comes out clean, 50-60 minutes. Let stand 10 minutes before serving. If desired, serve with additional maple syrup.
Nutrition Facts : Calories 375 calories, Fat 19g fat (10g saturated fat), Cholesterol 231mg cholesterol, Sodium 382mg sodium, Carbohydrate 38g carbohydrate (18g sugars, Fiber 1g fiber), Protein 13g protein.
STRAWBERRY CREAM CHEESE FRENCH TOAST ROLL-UP RECIPE BY TASTY
Here's what you need: sandwich bread, cream cheese, strawberry, eggs, milk, cinnamon, vanilla extract
Provided by Hannah Williams
Categories Breakfast
Time 30m
Yield 3 servings
Number Of Ingredients 7
Steps:
- Roll each slice of bread flat with a rolling pin. Carefully cut off the crusts.
- Spread desired amount of cream cheese and strawberries along the edge of the bread, and roll up.
- In a bowl, combine eggs, milk, cinnamon, and vanilla.
- Dip each roll-up in egg mixture, and pan fry in a buttered skillet until all sides are golden brown.
- Enjoy!
Nutrition Facts : Calories 128 calories, Carbohydrate 7 grams, Fat 6 grams, Fiber 0 grams, Protein 9 grams, Sugar 1 gram
CRANBERRY-APPLE FRENCH TOAST
My husband's breakfast club at work raves about this make-ahead French toast. Pop it in the oven in the morning to get your day off to a sweet, bubbly start. -Mara Faulkner, Martinsburg, West Virginia
Provided by Taste of Home
Time 1h5m
Yield 12 servings.
Number Of Ingredients 11
Steps:
- Mix first four ingredients and 2 teaspoons cinnamon; toss with apples and cranberries. Transfer to a greased 13x9-in. baking dish., In a large bowl, whisk together eggs, milk, vanilla and remaining cinnamon. Dip bread in egg mixture to moisten; place over fruit, overlapping or trimming slices to fit. Pour remaining egg mixture over bread. Refrigerate, covered, overnight., Preheat oven to 375°. Remove baking dish from refrigerator while oven heats. Bake, covered, 30 minutes. Uncover; bake until bubbly and lightly browned, 10-15 minutes. Let stand 10 minutes before serving.
Nutrition Facts : Calories 295 calories, Fat 10g fat (4g saturated fat), Cholesterol 126mg cholesterol, Sodium 197mg sodium, Carbohydrate 45g carbohydrate (25g sugars, Fiber 2g fiber), Protein 8g protein.
CRANBERRY CREAM CHEESE STUFFED FRENCH TOAST
As an American living in Europe, where the typical breakfast is a roll with a few slices of cheese, I can tell you first hand the one thing you soon miss is the comfort of a good American breakfast! I LOVE this recipe and the cookbook it comes from: "A Real American Breakfast" by Cheryl Alters Jamison is a collection of traditional and innovative breakfast recipes you are sure to enjoy.
Provided by - Carla -
Categories Breakfast
Time 40m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 300F (150C).
- Butter a baking sheet.
- Cut bread into 8 equal slices about 1 inch thick.
- Mash the cream cheese with 1 tbsp sugar and almond extract in a medium bowl.
- Stir in the cranberries and taste.
- Add more sugar if the flavor is too tart.
- The mixture should be thick and chunky.
- In a shallow dish or bowl, whisk together the milk, eggs, 1 tbsp sugar, vanilla, and salt.
- With a serrated knife, cut a pocket into the side of each piece of bread, carefully slicing into but not through the bread.
- Spoon equal portions of the filling into each slice.
- Dunk the stuffed bread slices into the egg mixture and soak for several minutes, turning if needed to coat evenly, until saturated but short of falling apart.
- Warm 1 tbsp butter and 1 tbsp oil together on a griddle or in a large heavy skillet over medium heat.
- Briefly cook the French toast in batches until golden brown and lightly crisp, turning once.
- Place the first slices on the baking sheet and keep them warm in the oven.
- Continue cooking the remaining slices, adding more butter and oil as needed.
- When all of the French toast is ready, dust it with confectioners' sugar, sprinkling it through a strainer.
- Serve immediately with maple syrup.
Nutrition Facts : Calories 681.6, Fat 20, SaturatedFat 9.6, Cholesterol 197.4, Sodium 1009.5, Carbohydrate 107.4, Fiber 3.7, Sugar 53.6, Protein 18.2
More about "cranberry cream cheese french toast recipes"
DELICIOUS CRANBERRY CREAM CHEESE BAKED FRENCH TOAST
From whiskitrealgud.com
5/5 (18)Servings 5Cuisine AmericanCategory Breakfast, Brunch, Dessert
- Preheat oven to 350 degrees Fahrenheit. Place all of the cranberry ingredients into a small saucepan (except for the vanilla extract, reserve the 2 tbsp of butter) pan over high heat and bring to a boil. The cranberries will began to burst. Cook uncovered and stirring frequently 5-8 or right until the sauce starts to thicken. Place in a bowl and set to the side. Add the vanilla extract and mix well.
- Place slices of bread in a 10.5 x 7.5 baking pan side by side. Until the pan is full. Stack by placing another slice on top of each slice of bread.
CRANBERRY CREAM CHEESE BAKED FRENCH TOAST - RECIPES
From goboldwithbutter.com
- In bowl of stand mixer fitted with paddle attachment or in large bowl with hand-held mixer, beat cream cheese, sugar and vanilla until smooth.Grease 9x13-inch baking dish with butter.
- Arrange remaining bread slices on top.In large bowl whisk together eggs, milk, sugar, vanilla, cinnamon and nutmeg.
STRAWBERRY-CREAM CHEESE STUFFED FRENCH TOAST - PAULA …
From pauladeen.com
CRANBERRY FRENCH TOAST | PAULA DEEN
From pauladeen.com
CRANBERRY CREAM CHEESE STUFFED FRENCH TOAST - YELLOW …
From yellowblissroad.com
5/5 (1)Total Time 25 minsCategory BreakfastPublished Nov 16, 2020
CRANBERRY BAKED FRENCH TOAST - PAULA DEEN MAGAZINE
From pauladeenmagazine.com
Estimated Reading Time 2 mins
CRANBERRY OVERNIGHT FRENCH TOAST CASSEROLE - THE SEASONED MOM
From theseasonedmom.com
MASCARPONE STUFFED FRENCH TOAST WITH CRANBERRY SYRUP RECIPE
From cookingwithruthie.com
CRANBERRY CREAM CHEESE FRENCH TOAST RECIPE: HOW TO …
From stage.tasteofhome.com
CRANBERRY FRENCH TOAST ROLL UPS - SUGAR APRON
From sugarapron.com
CRANBERRY-MAPLE BAKED FRENCH TOAST RECIPE - CREAMCHEESE.COM
From creamcheese.com
50+ BEST CASSEROLE RECIPES ( BREAKFAST & DINNER CASSEROLES!)
From savoryexperiments.com
EASY CRANBERRY-STUFFED FRENCH TOAST ROLL-UPS RECIPE | GEICO LIVING
From living.geico.com
EASY BREAKFAST / BUNCH RECIPES AND MEAL IDEAS - PILLSBURY.COM
From pillsbury.com
CRANBERRY FRENCH TOAST WITH CREAM CHEESE - PITCHFORK FOODIE FARMS
From pitchforkfoodie.com
BEST EVER CREAM CHEESE CRANBERRY BREAD - VELVETY SOFT & EASY!
From marginmakingmom.com
FRENCH TOAST STUFFED WITH CRANBERRY CREAM CHEESE
From tastykitchen.com
CRANBERRY CREAM CHEESE STUFFED FRENCH TOAST - THE TASTY BITE
From thetastybiteblog.com
CRANBERRY CREAM CHEESE BAKED FRENCH TOAST
From capecodselect.com
BEST CRANBERRY CREAM CHEESE FRENCH TOAST RECIPES
From alicerecipes.com
You'll also love
Related Search