Cranberry Orange Bread Bread Machine Recipes

Steps:

• Place flour, cranberries, yogurt, water, honey, butter, yeast, salt, and orange oil in the pan of a bread machine in the order recommended by the manufacturer. Select "light crust" setting; press Start.

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Grease a 8 1/2x4 1/2-inch loaf pan.
• Combine flour, sugar, baking powder, salt, and baking soda in a bowl. Stir butter into flour mixture until combined. Add orange juice, orange zest, and egg; mix well. Fold in cranberries and walnuts. Spoon batter into the prepared pan.
• Bake in the preheated oven until a toothpick inserted into the center comes out clean, 60 to 75 minutes. Cool in the pan for 10 minutes before removing to cool completely on a wire rack.

Steps:

• Measure all ingredients except cranberries into baking pan in the order recommended by the manufacturer.
• Insert pan into the oven chamber.
• Select Sweet Cycle; press start.
• Add cranberries at the "add ingredient" signal.
• When the baking cycle ends, immediately remove the bread from the pan and place it on a rack.
• Let cool to room temperature before slicing.

Steps:

• Place orange juice, salt, sugar, flour, cardamon, and yeast in the bread machine in the order recommended by the manufacturer. Select dough setting or dough/raisin setting.
• Add the dried cranberries after the first mixing or at the "beep" of the dough/raisin setting.
• When cycle is complete, let dough rest on a lightly floured surface.
• Cut dough into 8 equal pieces for large bagels or 16 for mini bagels.
• Roll each piece into a small ball. Flatten balls.
• Poke a hole in the middle of each with your thumb. Enlarge the hole and even out the dough around the hole.
• Cover bagels with a clean cloth and let rest for 10 minutes.
• While dough is resting, Bring 3 quarts of water to boil in a large pot. Stir in 3 Tablespoons of sugar.
• Sprinkle an ungreased baking sheet with cornmeal.
• Carefully transfer bagels to boiling water a few at a time. Boil for one minute, turning half way through. Drain on a clean towel covered cooling rack.
• Arrange boiled bagels on prepared baking sheet.
• Bake in preheated 375 degree oven for 20-25 minutes until browned.