Cranberry Turkey Wraps Recipes

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CRANBERRY TURKEY WRAPS

This is just ONE of my healthy recipes I offer on my Blog. Come check it out I would love to see you there! ABpetite.blogspot

Provided by Ashlee Christopher

Categories     Sandwiches

Time 5m

Number Of Ingredients 5



Cranberry Turkey Wraps image

Steps:

  • 1. Microwave tortilla for about 20-30 seconds (this will prevent tortilla from cracking). Spread cranberry sauce on tortilla. Dice avocado and onion. Add all ingredients to tortilla and roll up. Lunch is served!

1/4 avocado
1 whole wheat tortilla
1 Tbsp cranberry sauce
1 Tbsp onion
1 lettuce leaf

CRANBERRY SALSA TURKEY WRAPS

Once your family tastes these mouthwatering roll-ups, they'll never look at leftover turkey in the same way! The cranberry salsa combines both sweet and spicy flavors.-Elke Rose, Waukesha, Wisconsin

Provided by Taste of Home

Categories     Lunch

Time 25m

Yield 6 servings.

Number Of Ingredients 11



Cranberry Salsa Turkey Wraps image

Steps:

  • In a small bowl, combine the cranberries, sugar, onions, cilantro, lime juice, jalapeno and ginger. Cover and refrigerate for 1 hour. , Just before serving, spread 2 tablespoons of cream cheese over each tortilla. Top with 3-4 tablespoons cranberry salsa, 1/2 cup turkey and a lettuce leaf; roll up. ,

Nutrition Facts : Calories 418 calories, Fat 17g fat (9g saturated fat), Cholesterol 83mg cholesterol, Sodium 400mg sodium, Carbohydrate 40g carbohydrate (12g sugars, Fiber 2g fiber), Protein 27g protein.

2 cups fresh cranberries, coarsely chopped
1/4 cup sugar
1/4 cup sliced green onions
1 tablespoon minced fresh cilantro
1 tablespoon lime juice
1 jalapeno pepper, seeded and chopped
1/4 teaspoon grated fresh gingerroot
3/4 cup spreadable cream cheese
6 flour tortillas (8 inches), room temperature
3 cups shredded cooked turkey
6 lettuce leaves

TURKEY, CRANBERRY, AND SPINACH ROLL-UPS

The perfect finger food!

Provided by Kelly B

Categories     Main Dish Recipes     Sandwich Recipes     Wraps and Roll-Ups

Time 20m

Yield 4

Number Of Ingredients 5



Turkey, Cranberry, and Spinach Roll-Ups image

Steps:

  • Spread 1/4 of the cream cheese onto the middle of one side of each sandwich wrap. Sprinkle 1 tablespoon cranberries onto the cheese on each wrap. Arrange 3 slices turkey atop each wrap to cover most of the wrap. Spread 1/4 cup spinach atop the turkey.
  • Starting with one edge of a wrap, tightly roll the wrap around the fillings into a cylinder; cut into 1 1/4-inch slices and arrange onto a serving platter.

Nutrition Facts : Calories 546.6 calories, Carbohydrate 77.8 g, Cholesterol 96 mg, Fat 22.6 g, Fiber 6.9 g, Protein 28.2 g, SaturatedFat 13.3 g, Sodium 1743.3 mg, Sugar 6.2 g

1 (8 ounce) package cream cheese, at room temperature
4 large whole-wheat sandwich wrap
¼ cup sweetened dried cranberries (such as Craisins®), or to taste
12 slices turkey lunch meat
1 cup fresh spinach, or to taste

CRANBERRY TURKEY WRAPS

These hefty grab-and-go sandwiches are speedy to assemble and low in calories. Taken from the Light & Tasty magazine.

Provided by jonesies

Categories     Lunch/Snacks

Time 15m

Yield 8 serving(s)

Number Of Ingredients 9



Cranberry Turkey Wraps image

Steps:

  • In a small bowl, combine the apple and cranberries.
  • In another bowl, combine yogurt and mayonnaise; spread over tortillas.
  • Layer each with lettuce, turkey, cheese, fruit mixture and pecans.
  • Roll up tightly.

Nutrition Facts : Calories 316.7, Fat 12.2, SaturatedFat 3.8, Cholesterol 65.8, Sodium 1440.5, Carbohydrate 29.5, Fiber 2.6, Sugar 9, Protein 22.8

1 medium tart apple, peeled and diced
3 tablespoons dried cranberries
1 (6 ounce) carton plain fat-free yogurt
2 tablespoons fat-free mayonnaise
8 flour tortillas (8 inches each)
8 lettuce leaves
1 1/2 lbs deli turkey (sliced thin)
8 ounces part-skim mozzarella cheese, sliced
2 tablespoons pecans, toasted and chopped

CRANBERRY-TURKEY PINWHEELS

These quick-and-easy turkey pinwheels are a great way to use up leftover cranberry sauce from Thanksgiving, or you can use store-bought cranberry sauce.

Provided by SunnyDaysNora

Categories     Appetizers and Snacks     Wraps and Rolls

Time 1h10m

Yield 32

Number Of Ingredients 6



Cranberry-Turkey Pinwheels image

Steps:

  • Combine cream cheese and cranberry sauce in a bowl. Spread 1/4 of the mixture across the surface of each tortilla, spreading all the way to the edges. Top each evenly with 1/4 of the sliced turkey, chopped Swiss cheese, and sliced apples.
  • Roll tortillas up tightly and wrap in plastic wrap. Refrigerate rolled tortillas for at least 1 hour. Slice each chilled tortilla roll into 8 pieces before serving.

Nutrition Facts : Calories 70.5 calories, Carbohydrate 7 g, Cholesterol 11.5 mg, Fat 3.1 g, Fiber 0.4 g, Protein 3.7 g, SaturatedFat 1.7 g, Sodium 199.1 mg, Sugar 1.5 g

½ cup cream cheese, softened
½ cup whole-berry cranberry sauce
4 (10 inch) flour tortillas
12 ounces thinly sliced roast turkey
4 ounces thinly sliced Swiss cheese, chopped
2 ounces thinly sliced Granny Smith apple

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