COCONUT CURRY SOUP WITH CHICKEN
The best curry soup with chicken and coconut!
Provided by NUSIA
Categories Soups, Stews and Chili Recipes Soup Recipes Curry Soup Recipes
Time 1h25m
Yield 6
Number Of Ingredients 11
Steps:
- Combine water and chicken in a large pot over medium-high heat. Bring to a boil and cook until chicken is no longer pink at the bone and the juices run clear, about 30 minutes. Remove chicken from the pot, cut off meat from bones, and dice. Strain cooking broth through a sieve and set aside.
- Heat coconut oil in a separate pot over medium heat. Add carrots, onion, and bell pepper; cook until softened, 5 to 7 minutes. Stir in cooked rice, brown sugar, curry paste, and diced chicken. Cook and stir until curry paste is completely incorporated, about 3 minutes.
- Pour in reserved chicken broth, coconut milk, and bouillon cubes. Increase heat to medium-high and bring to a boil. Reduce heat and simmer until flavors are well combined, 15 to 20 minutes.
Nutrition Facts : Calories 466.7 calories, Carbohydrate 22.5 g, Cholesterol 84.9 mg, Fat 28.7 g, Fiber 2.4 g, Protein 30.5 g, SaturatedFat 17.9 g, Sodium 553.3 mg, Sugar 9.8 g
COCONUT CHICKEN TENDERS WITH CREAMY CARIBBEAN SALSA
This coconut chicken tenders recipe is such a fun change of pace. The salsa's tropical flavor makes the dish fresh and bright. -Jane Estrin, Jacksonville, Florida
Provided by Taste of Home
Categories Dinner
Time 1h
Yield 8 servings.
Number Of Ingredients 23
Steps:
- Place the first 10 ingredients in a food processor; pulse until finely chopped but not pureed, 5 to 6 times. Transfer to a bowl; fold in sour cream. Cover and refrigerate until serving. In a shallow dish, combine chicken and buttermilk. Cover and refrigerate 30 minutes. , Preheat oven to 400°. In a shallow dish, combine flour, salt and pepper. In another shallow dish, whisk together egg whites and water. In a third shallow dish, stir together panko, coconut, sesame seeds and paprika. Drain chicken. Dip chicken, a few pieces at a time, in flour mixture to coat; shake off excess. Dip in egg mixture, then in panko mixture, patting to help coating adhere., Place chicken on lightly greased baking sheets; spritz with cooking spray. Bake until chicken is no longer pink, 15-20 minutes, turning halfway through cooking and spritzing with additional cooking spray. Serve with salsa.
Nutrition Facts : Calories 402 calories, Fat 13g fat (7g saturated fat), Cholesterol 65mg cholesterol, Sodium 315mg sodium, Carbohydrate 41g carbohydrate (15g sugars, Fiber 6g fiber), Protein 31g protein.
CARIBBEAN CHICKEN SOUP
This is a very simple & satisfying soup with a lot of flavors & textures. I knew I had to enter it into RSC#8 when my usually picky 9yo dd requested the leftovers for breakfast!!! Cook time *does* include coconut prep time for which instructions are included below.
Provided by Elmotoo
Categories Clear Soup
Time 55m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Saute the chicken & onion in the oil.
- Add the remaining ingredients.
- Simmer 10 minutes to allow the flavors to meld & the peppers to soften.
- **To prepare fresh coconut: Preheat oven to 350°F Use a Philips screwdriver to poke holes in 2 of the 3 'eyes' of the coconut. Set on a measuring cup to drain the liquid ("juice") while the oven is preheating. A few shakes help. When drained, place in oven for 15 minutes. Strain liquid to remove any debris & reserve liquid - it could be anywhere from 1/2c to 1 cup or more. After 15 minutes, remove coconut from ovem & crack on hard surface. Use a strong spoon or similar device to pry nutmeats from outer husk. Use a vegetable peeler (or paring knife) to remove brown layer from the nutmeats. Rinse & use as desired.
Nutrition Facts : Calories 448.6, Fat 23.2, SaturatedFat 7.5, Cholesterol 72.6, Sodium 741.8, Carbohydrate 28.7, Fiber 6.7, Sugar 9.2, Protein 32.4
COCONUT CURRY CHICKEN SOUP
Similar to a Vietnamese pho rice noodle soup, this red curry soup packs big flavor and a bit of heat. The crisp raw vegetables help cool things down. -Monnie Norasing, Mansfield, Texas
Provided by Taste of Home
Categories Lunch
Time 55m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- In a Dutch oven, bring coconut milk to a boil. Cook, uncovered, 10-12 minutes or until liquid is reduced to 3 cups. Stir in curry paste until completely dissolved., Meanwhile, prepare noodles according to package directions., Add broth, brown sugar, fish sauce and garlic salt to curry mixture; return to a boil. Reduce heat; simmer, uncovered, 10 minutes, stirring occasionally. Stir in chicken; heat through., Drain noodles; divide among 6 large soup bowls. Ladle soup over noodles; top servings with vegetables, basil and cilantro.
Nutrition Facts : Calories 601 calories, Fat 34g fat (26g saturated fat), Cholesterol 65mg cholesterol, Sodium 1722mg sodium, Carbohydrate 50g carbohydrate (12g sugars, Fiber 4g fiber), Protein 27g protein.
More about "creamy caribbean chicken coconut soup recipes"
COCONUT CHICKEN SOUP RECIPE - SHE WEARS MANY HATS
From shewearsmanyhats.com
4.4/5 (137)Category Main DishesServings 8Total Time 45 mins
- Heat oil in large saucepan over medium heat. Add ginger and lemon grass, stir to toast until fragrant, about 2 minutes. Add mushrooms and stir for another 2 minutes.
- Add chicken stock, lime juice and pepper flakes; bring to a simmer and simmer for 8-10 minutes. If large pieces of ginger are going to bother you, hunt them down and remove (an Asian spider will help do the job, of course a slotted spoon works too).
- Whisk in coconut milk, fish sauce, and cilantro; lower heat and allow to mingle for about 10 minutes before serving. Salt and pepper to taste.
SPICY CARIBBEAN CHICKEN SOUP - PEANUT BLOSSOM
From peanutblossom.com
4.9/5 (8)Category SoupCuisine CaribbeanTotal Time 50 mins
- Add the garlic, ginger, onion, celery, carrots, and bell pepper and saute until the onions are translucent, about 5 minutes. Add the coriander and allspice and stir into the veggies for 30 seconds or until fragrant.
- Prepare the corn muffins according to the box directions. Bake them and then set aside while the soup finishes cooking.
EASY CROCKPOT COCONUT CHICKEN STEW - CLEAN EATING …
From cleaneatingkitchen.com
CREAMY HAWAIIAN COCONUT CHICKEN SOUP (WITH LOTS OF …
From cheaprecipeblog.com
COCONUT TURMERIC CHICKEN SOUP - STEP BY STEP PHOTOS
From budgetbytes.com
CHICKEN COCONUT SOUP RECIPE - EASY CHICKEN RECIPES
From easychickenrecipes.com
BEST THAI CHICKEN COCONUT SOUP RECIPE - DELISH
From delish.com
COCONUT CHICKEN SOUP - DIABETES STRONG
CARIBBEAN CHICKEN SOUP RECIPE - TASTEEFUL RECIPES
From tasteefulrecipes.com
COMFORTING THAI CHICKEN COCONUT NOODLE SOUP RECIPE - LITTLE …
From littlespicejar.com
CARIBBEAN-INSPIRED COCONUT AND LIME CHEESECAKE - GULFTODAY
From gulftoday.ae
CREAMY VEGGIE CHICKEN NOODLE SOUP RECIPE - REAL SIMPLE
From realsimple.com
BEST EVER TOM KHA GAI SOUP (THAI COCONUT CHICKEN SOUP)
From 40aprons.com
11 BEST COCONUT CHICKEN RECIPES - FINE DINING LOVERS
From finedininglovers.com
10 MOST POPULAR JAMAICAN SOUPS FOR WINTER - INSANELY GOOD
From insanelygoodrecipes.com
CREAMY THAI COCONUT CHICKEN SOUP (INSTANT POT) - RASA MALAYSIA
From rasamalaysia.com
10 BEST CARIBBEAN CHICKEN SOUP RECIPES | YUMMLY
From yummly.com
32 COCONUT MILK RECIPES - WHAT TO DO WITH CANNED COCONUT MILK
From goodhousekeeping.com
COCONUT SOUP RECIPES
From allrecipes.com
THAI CROCKPOT CURRY CHICKEN - CARLSBAD CRAVINGS
From carlsbadcravings.com
COCONUT CHICKEN SOUP | THE COZY APRON
From thecozyapron.com
CORONATION CHICKEN: THE STORY BEHIND THE ROYAL DISH - BBC TRAVEL
From bbc.com
CREAMY COCONUT CURRY CHICKEN SOUP - EAT LOVE EAT
From eatloveeats.com
BEST COCONUT RECIPES: 14 RECIPES THAT CAN BE MADE WITH NARIYAL KI …
From recipes.timesofindia.com
You'll also love