Creamy Cilantro Dressing Recipes

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CREAMY CILANTRO SALAD DRESSING

This is my best take on the dressing that is used in the El Torito restaurants in southern California. Be sure to toss some roasted pepitas and crumbled Cotija or Manchengo cheese on top of your salad for the full effect!

Provided by Jim M

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes

Time 1h15m

Yield 24

Number Of Ingredients 11



Creamy Cilantro Salad Dressing image

Steps:

  • Blend mayonnaise, canola oil, pumpkin seeds, water, vinegar, Cotija cheese, roasted chile peppers, garlic, salt, and pepper in a blender until smooth, about 1 minutes. Add cilantro in batches, blending each to incorporate completely before adding the next, 30 to 60 seconds per batch.
  • Pour dressing into an air-tight container and refrigerate at least 1 hour before serving.

Nutrition Facts : Calories 179.8 calories, Carbohydrate 1.6 g, Cholesterol 6.7 mg, Fat 19.2 g, Fiber 0.3 g, Protein 1.1 g, SaturatedFat 2.6 g, Sodium 145.1 mg, Sugar 0.4 g

1 ½ cups mayonnaise
¾ cup canola oil
⅓ cup toasted pumpkin seeds
¼ cup distilled water
¼ cup red wine vinegar
¼ cup crumbled Cotija cheese
2 roasted Anaheim chile peppers
2 cloves garlic, crushed
½ teaspoon salt
¼ teaspoon freshly ground black pepper
2 bunches fresh cilantro, rinsed and stemmed

CREAMY CILANTRO LIME DRESSING

This recipe is similar to one that we enjoy at our favorite fast food salad place. We also use this as a dip for chicken nuggets. If dressing is too thick, thin it with a little milk.

Provided by missD43

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     Fruit Dressing Recipes

Time 1h5m

Yield 10

Number Of Ingredients 9



Creamy Cilantro Lime Dressing image

Steps:

  • Blend buttermilk, mayonnaise, cilantro, tomatillo, lime juice, jalapeno pepper, ranch dressing mix, garlic, and black pepper together in a blender until smooth. Refrigerate until flavors blend, at least 1 hour.

Nutrition Facts : Calories 177.5 calories, Carbohydrate 3.9 g, Cholesterol 9.3 mg, Fat 17.7 g, Fiber 0.2 g, Protein 1.1 g, SaturatedFat 2.8 g, Sodium 347.7 mg, Sugar 1.6 g

1 cup buttermilk
1 cup mayonnaise
⅓ bunch fresh cilantro, or to taste
1 fresh tomatillo, husk removed, or more to taste
½ lime, juiced
½ jalapeno pepper, stemmed and seeded, or more to taste
1 (1 ounce) package dry ranch dressing mix (such as Hidden Valley Ranch®)
1 clove garlic, peeled
⅛ teaspoon freshly ground black pepper, or more to taste

CREAMY CILANTRO DRESSING

This creamy dressing with tofu and cilantro makes a smart choice for topping salads. "I whip it up in no time," Nancy Wherry promises from Chula Vista, California.

Provided by Taste of Home

Categories     Lunch

Time 10m

Yield 2 cups.

Number Of Ingredients 10



Creamy Cilantro Dressing image

Steps:

  • Thinly slice one green onion; set aside. Cut the other onion into pieces; place in a blender. Add the cilantro, garlic, honey, oil, soy sauce, red pepper flakes and salt; cover and process until blended. Add tofu and vinegar; cover and process until smooth. , Transfer to a small bowl; stir in the sliced onion. Cover and refrigerate for at least 1 hour before serving.

Nutrition Facts : Calories 29 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 101mg sodium, Carbohydrate 4g carbohydrate (3g sugars, Fiber 0 fiber), Protein 1g protein. Diabetic Exchanges

2 green onions
3/4 cup loosely packed cilantro leaves
2 garlic cloves, minced
3 tablespoons honey
2 teaspoons sesame oil
2 teaspoons reduced-sodium soy sauce
1/2 to 3/4 teaspoon crushed red pepper flakes
1/2 teaspoon salt
10 ounces soft tofu, drained and crumbled (1-1/4 cups)
1/2 cup rice vinegar

CREAMY CILANTRO DRESSING

Similar to the cilantro dressing at El Torito! Keep in the refrigerator in an airtight container.

Provided by katyLBC

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes

Time 35m

Yield 32

Number Of Ingredients 12



Creamy Cilantro Dressing image

Steps:

  • Set oven rack about 6 inches from the heat source and preheat the oven's broiler. Line a baking sheet with aluminum foil. Place peppers with cut sides down onto the prepared baking sheet.
  • Cook under the preheated broiler until the skin of the peppers has blackened and blistered, 5 to 8 minutes. Place blackened peppers into a bowl and cover tightly with plastic wrap. Allow peppers to steam as they cool, about 20 minutes. Remove and discard skins.
  • Combine roasted peppers, canola oil, pepitas, red wine vinegar, lime juice, cotija cheese, garlic, salt, and pepper in a blender or food processor. Blend to combine, about 10 seconds. Add cilantro a little at a time and blend until smooth.
  • Combine mayonnaise and water in a large bowl and whisk until smooth. Add the blended pepper mixture to the mayonnaise mixture and mix thoroughly.

Nutrition Facts : Calories 181.3 calories, Carbohydrate 1.6 g, Cholesterol 6.2 mg, Fat 19.5 g, Fiber 0.1 g, Protein 0.8 g, SaturatedFat 2.4 g, Sodium 157.7 mg, Sugar 0.3 g

2 Anaheim chile peppers, halved and seeded
1 ½ cups canola oil
⅓ cup roasted pepitas
⅓ cup red wine vinegar
⅓ cup lime juice
5 tablespoons crumbled cotija cheese
2 cloves garlic, peeled
1 teaspoon salt
¼ teaspoon ground black pepper
2 small bunches fresh cilantro, stems removed
1 ½ cups mayonnaise
¼ cup water

CREAMY CILANTRO DRESSING

Wonderful Dressing....reminds me of Ranch...but diffrent, I received this recipe from my Aunt Cathy. It has been a wonderful hit in my family!

Provided by Big Sis

Categories     Salad Dressings

Time 10m

Yield 4-6 serving(s)

Number Of Ingredients 12



Creamy Cilantro Dressing image

Steps:

  • Whisk all ingredients together in a bowl. Chill. Makes 1 ¼ Cups.

1 cup mayonnaise
1/3 cup whole milk
4 tablespoons minced fresh cilantro
2 teaspoons lime juice
1 teaspoon white wine vinegar
1 teaspoon sugar
1 teaspoon minced fresh garlic
1 teaspoon minced fresh onion
1/2 teaspoon salt
1/8 teaspoon cayenne pepper
1/8 teaspoon black pepper
1/8 teaspoon ground cumin

CREAMY CILANTRO SALAD DRESSING

Make and share this Creamy Cilantro Salad Dressing recipe from Food.com.

Provided by IamEarnie

Categories     Salad Dressings

Time 5m

Yield 2 cups

Number Of Ingredients 7



Creamy Cilantro Salad Dressing image

Steps:

  • Combine all ingredients in a blender and refrigerate at least one hour.
  • For a thicker dressing, reduce mayo to 1/2 cup and add 1/2 cup sour cream to the mixture.

Nutrition Facts : Calories 497.9, Fat 40.2, SaturatedFat 6.1, Cholesterol 32.2, Sodium 883, Carbohydrate 34.4, Fiber 1.3, Sugar 11.6, Protein 3.3

3 fresh tomatillos, cut into quarters
1 (1 ounce) package buttermilk ranch salad dressing mix
1 cup mayonnaise
1/3 cup buttermilk
1 cup fresh cilantro
2 crushed garlic cloves
1/4 teaspoon crushed cayenne pepper

CREAMY CILANTRO LIME DRESSING

Make and share this Creamy Cilantro Lime Dressing recipe from Food.com.

Provided by Cookworm

Categories     Salad Dressings

Time 10m

Yield 3/4 cup

Number Of Ingredients 7



Creamy Cilantro Lime Dressing image

Steps:

  • Puree all ingredients in a blender or food processor until smooth.
  • Taste and adjust seasonings if necessary.

1 cup loosely packed cilantro, stems removed and roughly chopped
1/2 cup plain Greek yogurt
2 tablespoons fresh lime juice (about 1/2 lime)
1 -2 garlic clove
1/4 cup olive oil
1 1/2 teaspoons white vinegar
1/8 teaspoon salt

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