Creamy Garlic Salsa Dip Recipes

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CREAMY GARLIC SALSA DIP

From 100 Best Appetizers Cookbook which was given to me by my swap partner MaField in the Cookbook Swap 2008. This is a nice kick to the standard salsa dips. 2 hours chill time needed before serving. **Updated 10/2009** Due to Lipton not making their soup mix available in the stores any longer, I'm suggesting following rickaholic's hint of using Knorr's Herb & Garlic Soup Mix.

Provided by HokiesMom

Categories     For Large Groups

Time 2h3m

Yield 2 1/2 cups, 24 serving(s)

Number Of Ingredients 3



Creamy Garlic Salsa Dip image

Steps:

  • In a medium bowl, combine all ingredients.
  • Chill fo a minimum of 2 hours before serving with your favorite dippers.

Nutrition Facts : Calories 39.9, Fat 3.9, SaturatedFat 2.3, Cholesterol 10.4, Sodium 48.3, Carbohydrate 0.9, Fiber 0.1, Sugar 0.9, Protein 0.5

1 (1 ounce) envelope savory herb with garlic soup mix (by Knorr's or Lipton's)
1 (16 ounce) container sour cream (low fat worked fine)
1/2 cup chunky salsa (as hot as you like it!)

CREAMY SALSA DIP AND VEGGIES

Age level: 4 to 6 years; Skill level: beginner

Provided by Rachael Ray : Food Network

Categories     appetizer

Time 10m

Yield 4 servings

Number Of Ingredients 6



Creamy Salsa Dip and Veggies image

Steps:

  • Stir together salsa and sour cream. Scrape the dip you made into a small bowl. Put the small bowl in the middle of a big plate. Arrange the veggies all around the dip and serve.

1 cup mild salsa, any brand
1/2 cup sour cream
12 carrot sticks, store bought or cut by your GH (Grown-up Helper)
12 celery sticks, store bought or cut by your GH
12 cherry or grape tomatoes, rinsed
12 sugar snap peas, washed and dried

EASY CREAMY GARLIC DIPPING SAUCE

Super easy and tasty creamy garlic dip for fresh or grilled veggies, pita chips, french fries, seafood, grilled meats or whatever you want to dip. Recipe is easily increased, just be sure to use equal parts yogurt, sour cream and mayonnaise; you can adjust garlic and seasonings to your taste.

Provided by BecR2400

Categories     Sauces

Time 10m

Yield 1 cup dipping sauce

Number Of Ingredients 8



Easy Creamy Garlic Dipping Sauce image

Steps:

  • Stir together equal parts plain yogurt, sour cream, and mayonnaise.
  • Stir in minced garlic and season to taste with paprika, salt and pepper. The sauce should have a velvety consistency, ie not too runny.
  • Garnish with fresh chopped chives.
  • Suggestions for dippers: grilled or fried zucchini, aubergines, roasted red bell pepper, calamari with lemon, pita chips, french fries, or grilled meats.

1/3 cup plain yogurt
1/3 cup sour cream
1/3 cup mayonnaise
4 -16 garlic cloves, minced (to taste)
paprika
salt
pepper
fresh chives, finely chopped (for garnish)

CREAMY SALSA DIP

Just 4 ingredients and 10 minutes are all you need to whip up this creamy dip.

Provided by Betty Crocker Kitchens

Categories     Appetizer

Time 10m

Yield 14

Number Of Ingredients 5



Creamy Salsa Dip image

Steps:

  • In small bowl, mix all ingredients except tortilla chips.
  • Serve immediately with tortilla chips, or cover and refrigerate 1 to 2 hours to blend flavors.

Nutrition Facts : Calories 160, Carbohydrate 12 g, Cholesterol 10 mg, Fat 2 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving (2 tablespoons dip and 6 tortilla chips), Sodium 230 mg, Sugar 1 g, TransFat 0 g

1/2 cup sour cream
1/2 cup mayonnaise or salad dressing
3/4 cup chipotle salsa or Old El Paso™ Thick 'n Chunky salsa
1/4 cup lightly packed chopped fresh cilantro
8 oz round tortilla chips or crackers

EASY CREAMY GARLIC-SALSA DIP

A great dip for the holidays. Just serve w/ fresh cut veggies.

Provided by sherry monfils

Categories     Dips

Time 2h15m

Number Of Ingredients 3



Easy creamy garlic-salsa dip image

Steps:

  • 1. In bowl, mix all ingredients well. Cover and chill for 2 hrs before serving.

1 1 oz pkg knorr's savory herb w/ garlic soup mix
1 16 oz container light sour cream
1/2 c spicy chunky salsa

GARLIC SALSA

This recipe comes from the wonderful little Totally Garlic Cookbook by Helene Siegel and Karen Gillingham. My swap partner for the Fall Cookbook Swap 2008, KGCOOK, sent it to me along with many other great cookbooks.

Provided by lauralie41

Categories     < 30 Mins

Time 20m

Yield 4 serving(s)

Number Of Ingredients 7



Garlic Salsa image

Steps:

  • In a medium bowl combine garlic, parsley, and olive oil. Season with salt, pepper, and red pepper flakes if using.
  • Tear baquette into bite sized pieces and use for dipping into salsa. This could also be served with grilled chicken or other meats.

Nutrition Facts : Calories 564.6, Fat 30.5, SaturatedFat 4.5, Sodium 698.7, Carbohydrate 62, Fiber 3.9, Sugar 0.4, Protein 10.8

10 garlic cloves, chopped
3/4 cup Italian parsley, chopped
1/2 cup olive oil
1/4 teaspoon dried red pepper flakes (optional)
coarse salt
fresh ground pepper
1 loaf crusty bread, baquette preferably

CREAMY GARLIC DIP

Creamy Garlic Dip is great with pretzels, chips, crackers and veggies. It tastes best when chilled overnight. Adjust the spices to taste. The recipe may be doubled.

Provided by J

Categories     Appetizers and Snacks     Dips and Spreads Recipes

Time 5m

Yield 16

Number Of Ingredients 5



Creamy Garlic Dip image

Steps:

  • In a medium bowl, mix together sour cream, mayonnaise, garlic powder, crushed red pepper and dried parsley. Serve immediately or refrigerate overnight for full flavor.

Nutrition Facts : Calories 49 calories, Carbohydrate 0.8 g, Cholesterol 6.1 mg, Fat 5 g, Fiber 0.1 g, Protein 0.4 g, SaturatedFat 1.8 g, Sodium 25.5 mg, Sugar 0.1 g

¾ cup sour cream
¼ cup mayonnaise
½ tablespoon garlic powder
½ teaspoon crushed red pepper
½ tablespoon dried parsley

CREAMY, SALSA DIP (3 INGREDIENTS, 3 MINUTES!)

This dip is a must have in my fridge all the time recipe. My husband eats it almost everyday at some point. It's really quick and fast to make and boy, is it good! I have never met anyone that doesn't like to dip some corn chips into this creamy dip!

Provided by Sarah in New York

Categories     Lunch/Snacks

Time 4m

Yield 8 serving(s)

Number Of Ingredients 3



Creamy, Salsa Dip (3 Ingredients, 3 Minutes!) image

Steps:

  • Simple way: Put all ingredients in a bowl and microwave for 2 minutes on high.
  • Stir and put back in for 1 minute.
  • Stir and serve warm or store in fridge.
  • Fancy way:.
  • Spread cream cheese on the bottom of an 9x9 glass baking dish until covered.
  • Spread salsa over cream cheese.
  • Sprinkle shredded cheese over salsa.
  • Melt in microwave on high for about 3 minutes, or until cheese is completely melted on top.
  • This creates a nice layered look and is pretty on a table.

Nutrition Facts : Calories 226.3, Fat 19.2, SaturatedFat 11.4, Cholesterol 60.9, Sodium 606.8, Carbohydrate 5.1, Fiber 0.9, Sugar 2.8, Protein 9.6

8 ounces cream cheese
1 (16 ounce) jar salsa (we use medium, buy you can use hot or mild)
2 cups shredded cheddar cheese

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