CRISPY PANKO CHICKEN BREASTS
Use crushed, crisp rice cereal squares instead of panko crumbs for a gluten-free version!
Provided by Mazola
Categories Trusted Brands: Recipes and Tips Mazola®
Time 14m
Yield 4
Number Of Ingredients 8
Steps:
- Pound chicken breasts, one at a time in a resealable freezer bag, until about 1/2-inch thick. Lightly beat egg in a shallow bowl. Combine panko crumbs, salt, pepper, garlic powder and onion powder in a separate shallow bowl. Dip chicken breasts in egg until coated, drip off excess and dip in panko mixture. Press chicken into crumbs until fully coated.
- Heat oil in a large skillet on medium high heat. Transfer chicken to pan and cook about 2 to 3 minutes per side or until chicken is brown, crispy and fully cooked.
Nutrition Facts : Calories 334.8 calories, Carbohydrate 19.6 g, Cholesterol 112.4 mg, Fat 17.5 g, Fiber 0.1 g, Protein 30.8 g, SaturatedFat 3 g, Sodium 546.4 mg, Sugar 0.3 g
CRISPY SAUTEED CHICKEN BREASTS
I was making Recipe #157984 for dinner but 2 of the daughters do not like mushrooms so I made theirs without. They gobbled these up and asked me to post the recipe....so here it is.
Provided by looneytunesfan
Categories Chicken Breast
Time 20m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Flatten chicken to 1/4-in. thickness. Season with salt and pepper.
- In a large nonstick skillet, cook chicken in oil over medium heat for 5-6 minutes on each side or until juices run clear. Remove and keep warm.
Nutrition Facts : Calories 184.8, Fat 8.2, SaturatedFat 1.4, Cholesterol 65.8, Sodium 73.7, Protein 26.2
LEMON CHICKEN BREASTS
Tonight, try Ina Garten's surprisingly easy Lemon Chicken Breasts, infused with the flavors of France's Provence region, from Barefoot Contessa on Food Network.
Provided by Ina Garten
Categories main-dish
Time 1h
Yield 4 servings
Number Of Ingredients 10
Steps:
- Preheat the oven to 400 degrees F.
- Warm the olive oil in a small saucepan over medium-low heat, add the garlic, and cook for just 1 minute but don't allow the garlic to turn brown. Off the heat, add the white wine, lemon zest, lemon juice, oregano, thyme, and 1 teaspoon salt and pour into a 9 by 12-inch baking dish.
- Pat the chicken breasts dry and place them skin side up over the sauce. Brush the chicken breasts with olive oil and sprinkle them liberally with salt and pepper. Cut the lemon in 8 wedges and tuck it among the pieces of chicken.
- Bake for 30 to 40 minutes, depending on the size of the chicken breasts, until the chicken is done and the skin is lightly browned. If the chicken isn't browned enough, put it under the broiler for 2 minutes. Cover the pan tightly with aluminum foil and allow to rest for 10 minutes. Sprinkle with salt and serve hot with the pan juices.
QUICK CRISPY PARMESAN CHICKEN BREASTS
These are delicious, easy, quick, and so versatile! Eat them plain, topped with your favorite spaghetti sauce, or sliced on a Caesar salad.
Provided by SUNKIST2
Categories Main Dish Recipes Chicken Chicken Parmesan Recipes
Time 35m
Yield 4
Number Of Ingredients 11
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with aluminum foil and spray with cooking spray.
- Whisk bread crumbs, Parmesan cheese, paprika, salt, and black pepper together in a shallow bowl. Stir butter, white wine, mustard, and garlic together in another bowl.
- Dip each chicken breast half into melted butter mixture; press into bread crumb mixture to evenly coat. Place breaded chicken in a single layer on the prepared baking sheet. Pat any leftover bread crumb mixture onto chicken breasts.
- Bake chicken in the preheated oven until no longer pink in the center and the juices run clear, about 20 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Nutrition Facts : Calories 270.6 calories, Carbohydrate 10.4 g, Cholesterol 93.4 mg, Fat 13.8 g, Fiber 0.1 g, Protein 27.7 g, SaturatedFat 7.5 g, Sodium 462.5 mg, Sugar 0.1 g
More about "crispy sauteed chicken breasts recipes"
15 BEST SAUTEED CHICKEN BREAST RECIPES - SIMPLY CHICKEN RECIPE
From simplychickenrecipe.com
4.9/5 (82)Published Jan 21, 2023Category Recipes
- Basic Sauteed Chicken Breast. We’ll start with the simplest recipe. This is a great choice if you have a recipe that calls for cooked chicken or sauteed chicken as a starting ingredient.
- Small Sauteed Chicken Breasts. This method can be used for chicken breasts, filet mignon, and fish. Because you are using small pieces of meat, they will cook quickly in the saute pan.
- Sauteed Chicken Breast with Ginger and Herbs. Fresh herbs and ginger bring this recipe to life. If you are craving a light dish, this is the recipe for you.
- Extra Juicy Sauteed Chicken Breast. Looking for extra juicy sauteed chicken breast recipes? This is one of my favorites. To make extra juicy sautted chicken breast, you’ll start by pounding the chicken to an even thickness.
- Cayenne Sauteed Chicken Breasts. This recipe calls for seasoning salt, cayenne pepper, and black pepper. You’ll saute the chicken in butter, for a rich flavor.
CRISPY OVEN ROASTED CHICKEN BREAST - CRAVING TASTY
From cravingtasty.com
5/5 (54)Total Time 1 hrCategory Dinner, Lunch, Main CourseCalories 349 per serving
- Dry chicken breasts with a paper towel and rub with olive oil all over. Evenly sprinkle salt and spices on each side and gently pat to make sure the seasoning properly adheres to the surface of the chicken.
- Line a baking sheet with aluminum foil. Fit a cooling rack inside the baking sheet and set aside.
CRISPY SMASHED CHICKEN BREASTS WITH GIN AND SAGE …
From cooking.nytimes.com
4/5 Category Dinner, Poultry, Main CourseServings 6Total Time 1 hr
CRISPY GARLIC BUTTER CHICKEN AND BRUSSELS SPROUTS
From theendlessmeal.com
PAN FRIED CHICKEN BREAST – WELLPLATED.COM
From wellplated.com
BAKED CRISPY BREADED CHICKEN BREAST - AS EASY AS APPLE PIE
From aseasyasapplepie.com
15+ 20-MINUTE CHICKEN DINNER RECIPES FOR SUMMER - EATINGWELL
From eatingwell.com
SAUTéED CHICKEN BREASTS RECIPE | MYRECIPES
From myrecipes.com
EASY CHICKEN BREAST RECIPES - RECIPES FROM NYT COOKING
From cooking.nytimes.com
CHEESY STUFFED CHICKEN BREAST WITH ZUCCHINI - SKINNYTASTE
From skinnytaste.com
CHICKEN BREAST IN CREAMY MUSHROOM SAUCE | RECIPETIN EATS
From recipetineats.com
THE BEST JUICY SKILLET CHICKEN BREASTS - INSPIRED TASTE
From inspiredtaste.net
73 BACON RECIPES TO SATISFY YOUR CRISPY CRAVINGS | BON APPéTIT
From bonappetit.com
HOW TO MAKE A CRISPY CHICKEN SANDWICH - TASTE OF HOME
From tasteofhome.com
CRISPY SKINNED PAN-ROASTED CHICKEN BREASTS - SIMPLY SCRATCH
From simplyscratch.com
PARMESAN CRUSTED CHICKEN - ONCE UPON A CHEF
From onceuponachef.com
CRISPY BREADED CHICKEN - SPEND WITH PENNIES
From spendwithpennies.com
BEST CRISPY FRIED CHICKEN RECIPE - HOW TO MAKE FRIED CHICKEN
From delish.com
16 DELICIOUS WAYS TO COOK A CHICKEN BREAST IN 20 MINUTES
From tasteofhome.com
45 HEALTHY AIR FRYER RECIPES FOR ANY TIME OF DAY - GOOD …
From goodhousekeeping.com
‘THIS IS THE BEST CHICKEN I’VE EVER HAD’ - THE NEW YORK TIMES
From nytimes.com
20 CHICKEN DINNERS FOR SUMMER YOU CAN MAKE IN 20 MINUTES
From news.yahoo.com
SKILLET GARLIC LEMON BUTTER CHICKEN RECIPE - LITTLE SPICE JAR
From littlespicejar.com
OUR FAVORITE SAUTéED CHICKEN BREAST RECIPES - MARTHA …
From marthastewart.com
CREAMY GARLIC CHICKEN BREASTS - CAFE DELITES
From cafedelites.com
ORANGE CHICKEN – WELLPLATED.COM
From wellplated.com
37 GRILLED CHICKEN RECIPES FOR THE BEST BARBECUED BIRDS ON THE BLOCK
From epicurious.com
CRISPY CRUNCHY FRIED CHICKEN BREAST - CHEF LOLA'S KITCHEN
From cheflolaskitchen.com
RECIPE: JACQUES PéPIN'S GARLIC CHICKEN BREASTS | KITCHN
From thekitchn.com
SKIN-ON CHICKEN BREAST - HEALTHY RECIPES BLOG
From healthyrecipesblogs.com
FLAT-CHAT CHICKEN RECIPE: ‘CRISPY BROWN BITS IN YOUR FRYING PAN?
From theguardian.com
CRISPY PARMESAN GARLIC CHICKEN WITH ZUCCHINI | THE RECIPE CRITIC
From therecipecritic.com
You'll also love