Crock Pot Cheesy Chicken Chili Recipes
CROCK-POT® CHICKEN CHILI
Made a chicken chili recipe, and it was bland. So I took the ingredients and added my own flair. My family loves it when it gets cold out, because they know this will be on the menu. It's very flavorful. Serve with tortilla chips and sliced avocado for something different. Serve with sour cream and cheese.
Provided by Starr
Categories Soups, Stews and Chili Recipes Chili Recipes White Chili Recipes
Time 6h10m
Yield 5
Number Of Ingredients 10
Steps:
- Mix green salsa, diced tomatoes with green chile peppers, white beans, chicken broth, corn, onion, oregano, cumin, salt, and black pepper together in a slow cooker. Lay chicken breasts atop the mixture.
- Cook on Low until the chicken shreds easily with 2 forks, 6 to 8 hours.
- Remove chicken to a cutting board and shred completely; return to chili in slow cooker and stir.
Nutrition Facts : Calories 385.6 calories, Carbohydrate 62.9 g, Cholesterol 36.9 mg, Fat 2.9 g, Fiber 11 g, Protein 28.8 g, SaturatedFat 0.7 g, Sodium 1338.2 mg, Sugar 7.3 g
CROCK POT WHITE CHEESY CHILI
This chili is delicious, easy to make, a great use for leftovers, and fits into the Weight Watchers Core plan. If you like, substitute chicken for the turkey, or add jalapeños. I use a quesadilla soy cheese, but you can use any flavor you prefer.
Provided by mandalee65
Categories Poultry
Time 4h5m
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Combine all ingredients except cheese in slow cooker. Cook on high for 2-4 hours.
- Turn slower cooker to low. Dice cheese and add to chili. Cook until melted, 30 minutes to 1 hour.
Nutrition Facts : Calories 195.6, Fat 3.2, SaturatedFat 0.9, Cholesterol 26.6, Sodium 637.3, Carbohydrate 23.8, Fiber 6.1, Sugar 2.2, Protein 17.8
SLOW-COOKED CHICKEN CHILI
Assemble this midday and your dinner will be ready and waiting for you.
Provided by Taste of Home
Categories Lunch
Time 5h10m
Yield 6 servings.
Number Of Ingredients 14
Steps:
- In a large skillet, saute chicken and onion in oil for 5 minutes or until chicken is browned. , Transfer to a 5-qt. slow cooker. Stir in the beans, tomatoes, corn and seasonings. Cover and cook on low for 5 hours or until chicken is no longer pink. Garnish with sour cream and cheese if desired.
Nutrition Facts : Calories 318 calories, Fat 10g fat (2g saturated fat), Cholesterol 63mg cholesterol, Sodium 1092mg sodium, Carbohydrate 28g carbohydrate (10g sugars, Fiber 6g fiber), Protein 28g protein.
CHILI CHEESY CREAMY CHICKEY CROCK POT
Crank up your crock pot, check out your cupboard, chop up some cheese and cook up some chicken. Serve over rice and top with guacamole.
Provided by Lorac
Categories Chicken Breast
Time 8h15m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Lightly brown chicken breasts.
- Place chicken in the bottom of your slow cooker.
- Add onion, Cheddar cheese, and cream of cheddar cheese soup.
- Sprinkle chili powder, add cream of chicken soup and tomatoes.
- Cover and cook on low for 7- 9 hours or on high for 4 to 6 hours.
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