Crock Pot Creamy Salsa Chicken Recipes
EASY CROCK POT SALSA CHICKEN
Quick, healthy and delicious. Just pop the four ingredients into the Crock-Pot in the morning and you'll have a great-tasting meal for dinner. This would also be great for larger gatherings.
Provided by erinBOberrin
Categories Stew
Time 8h2m
Yield 10 serving(s)
Number Of Ingredients 11
Steps:
- Place first four ingredients in crock pot.
- Cook on low 6-8 hours.
- 30-60 minutes prior to serving, remove chicken, shred and return to crock pot.
- To serve, use chicken mixture as filling inside tortillas.
- Add desired condiments.
CROCK POT CREAMY SALSA CHICKEN
Creamy Chicken dish with mild flavors. Serves great as filling dinner with chips to dip, flat breads, hoagie rolls or just by itself. My family consists of 1 adult, 2 big and 2 small children, we always have leftovers.
Provided by ROCKIN_ROX
Categories One Dish Meal
Time 6h20m
Yield 4-8 serving(s)
Number Of Ingredients 6
Steps:
- Empty bag of chicken into crockpot, if thawed lessen time by 1 hour.
- Pour in Salsa.
- (if using regular rice put in now).
- cook high 4 hours or low 6-8.
- During last 30-60 mintues I add corn, beans, minute rice and cream cheese.
- Chicken will fall apart and generally is shredded into recipee.
- Yummy with tortilla chips, flat bread, rolls, or just in a bowl.
- This recipee can be altered and turn out fine, I have changed it many times and always had success.
Nutrition Facts : Calories 1375.2, Fat 74.2, SaturatedFat 27.9, Cholesterol 348.4, Sodium 1937.8, Carbohydrate 100.7, Fiber 14.3, Sugar 11.1, Protein 80.5
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