CROCK POT CUBED STEAK
I got this one off the Butcher Market's website. I love cube steak and I love the crock pot so I had to try it. This was so tender you could cut it with a spoon. It's great served with mashed potatoes and green peas.
Provided by Mrs. Falconer
Categories Meat
Time 6h20m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- * Combine salt, pepper and flour in a shallow container. Roll cubed steaks in flour mixture to coat both sides.
- * In a large skillet heat oil over med-high heat. Place cubed steaks into heated skillet and brown on both sides.
- * Remove steaks, and place into a crock pot. Combine brown gravy mix and water, and pour over steaks. (Make sure you have enough liquid to cover steaks).
- * Set crock pot on high to get heat going. Turn setting down to low, and let cook 6-8 hours.
Nutrition Facts : Calories 166.4, Fat 10.1, SaturatedFat 1.5, Cholesterol 0.3, Sodium 847.3, Carbohydrate 16.4, Fiber 0.7, Protein 2.5
CROCK POT CUBE STEAK
Make and share this Crock Pot Cube Steak recipe from Food.com.
Provided by -Mary-
Categories Meat
Time 8h30m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Spray the inside of a 3-5 quart slow cooker with nonstick cooking spray.
- Place the sliced onions in the slow cooker.
- Combine flour, garlic powder, onion powder and pepper in a large sealing plastic bag.
- Add steaks, a few at a time and shake until completely coated.
- Heat the oil in a large skillet over medium heat. Add the steaks, a few at a time, and cook until lightly browned on each side.
- Place the browned steaks on top of the onions in the slow cooker.
- Pour 2 cups water over all. Cover and cook on low for 8 hours or until meat is tender.
- In a bowl, whisk together the 3 gravy mixes with remaining 1 cup water. Add to slow cooker, cover and cook on low for 30 minutes longer.
Nutrition Facts : Calories 59.4, Fat 2.4, SaturatedFat 0.2, Sodium 5.3, Carbohydrate 8.4, Fiber 0.8, Sugar 1.1, Protein 1.1
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