Crock Pot Honey Romano Pork Chops Recipes

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SLOW COOKER HONEY ROSEMARY PORK CHOPS RECIPE

Provided by cooksalot

Number Of Ingredients 6



SLOW COOKER HONEY ROSEMARY PORK CHOPS Recipe image

Steps:

  • Season both sides of the pork chops with salt and pepper. Place in a 6-quart slow cooker. Smear garlic evenly on top of the pork chops. Evenly drizzle honey over the pork chops, then sprinkle with rosemary and thyme. Cover and cook on high for 3 hours. Serve with green bean brown rice.

2 pounds pork chops (boneless or bone in)
Salt and pepper to taste
1 tablespoon minced garlic
1/4 cup honey
1 tablespoon finely chopped fresh rosemary
1 teaspoon dried thyme (optional

SLOW COOKER HONEY PORK ROAST

Make and share this Slow Cooker Honey Pork Roast recipe from Food.com.

Provided by zbootvp

Categories     High Protein

Time 6h5m

Yield 6-8 serving(s)

Number Of Ingredients 10



Slow Cooker Honey Pork Roast image

Steps:

  • DIRECTIONS.
  • Place the pork loin roast in the inner pot of a slow cooker.
  • In a medium bowl, combine the dried oregano, dried basil, black pepper, salt, minced garlic, honey, soy sauce and Parmesan cheese, and mix well.
  • Pour the sauce over the pork loin roast into the slow cooker.
  • Cover and cook on low for 6 to 8 hours.
  • Remove the cooked pork loin roast from the slow cooker, reserving the liquid. Shred the meat.
  • Add the reserved cooking liquid to a saucepan and bring to a boil. Reduce the heat and simmer until reduced and thickened.
  • Pour the reduced, thickened sauce over the shredded meat and serve.

Nutrition Facts : Calories 664.1, Fat 29.6, SaturatedFat 10.6, Cholesterol 193.7, Sodium 1265.2, Carbohydrate 26.5, Fiber 0.9, Sugar 23.6, Protein 71

3 -4 lbs pork loin roast
2 tablespoons dried oregano
2 tablespoons dried basil
1/2 teaspoon black pepper
3/4 teaspoon salt
2 tablespoons garlic, minced
1/2 cup honey
2 tablespoons olive oil
1/4 cup soy sauce
2/3 cup parmesan cheese, grated

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