SLOW-COOKED MEATBALL SOUP
As a mother, I try to sneak as many veggies into my daughter's diet as I can. This savory soup with meatballs and pasta does the trick. Best of all, the whole family loves it! -Kymm Wills, Phoenix, AZ
Provided by Taste of Home
Time 5h30m
Yield 10 servings (3-1/2 quarts).
Number Of Ingredients 14
Steps:
- Place first 11 ingredients in a 6-qt. slow cooker. Cook, covered, on low until vegetables are tender and flavors are blended, 5-6 hours., Stir in pasta; cook, covered, on high until pasta is tender, 15-20 minutes. Discard bay leaf; stir in spinach until wilted. Serve with cheese.
Nutrition Facts : Calories 288 calories, Fat 16g fat (7g saturated fat), Cholesterol 33mg cholesterol, Sodium 1173mg sodium, Carbohydrate 23g carbohydrate (7g sugars, Fiber 3g fiber), Protein 15g protein.
SLOW-COOKER MEATBALL STONE SOUP
Simmer this hearty main-course meatball soup in the slow cooker, and make it a fuss-free, delicious dinner.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 10h10m
Yield 6
Number Of Ingredients 7
Steps:
- In 3 1/2- to 4-quart slow cooker, mix frozen meatballs, broth, tomatoes, potato, onion and garlic-pepper blend.
- Cover; cook on Low heat setting 9 to 11 hours or until vegetables are tender.
- Stir in frozen mixed vegetables. Cover; cook on High heat setting 1 hour.
Nutrition Facts : Calories 375, Carbohydrate 27 g, Cholesterol 120 mg, Fiber 7 g, Protein 31 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 1670 mg
CROCK-POT MEATBALL STONE SOUP
In the child's story, Stone Soup is literally made with a stone plus other soup ingredients neighbors might have and a delicious soup is made. In this version, the stone is omitted but you still end up with a delicious soup, and one that is easily made as well.
Provided by Lorraine of AZ
Categories Vegetable
Time 12h15m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Combine all ingredients in a 4-quart crockpot.
- Cover and cook on LO heat 9-11 hours or until vegetables are tender.
- Stir in the frozen vegetables which have been thawed. Cover and cook on HI heat 1 hour.
- Serve with Parmesan cheese.
Nutrition Facts : Calories 222.6, Fat 3, SaturatedFat 0.2, Cholesterol 2, Sodium 2046.8, Carbohydrate 42, Fiber 9.4, Sugar 9.3, Protein 12.3
OL' FASHIONED STONE SOUP
There are so many versions of stone soup AND the story of stone soup, but preparation of it is a group affair, & ingredients can be anything that works for you! This particular recipe comes from familyfun.go.com, & it's a great group activity. Two versions of the story can be found online, one at http://stonesoup.esd.ornl.gov & another one at www.thatsmyhome.com . Reading the story to the group is part of it all! The FIRST INGREDIENT--which I'm unable to list properly--should be "1 LARGE stone, preferrably quartz, because it won't break down during cooking."
Provided by Sydney Mike
Categories Vegetable
Time 25m
Yield 8 serving(s)
Number Of Ingredients 16
Steps:
- Get someone to wash & rinse the stone, scrubbing thoroughly, then put it in the bottom of a pot of water to boil while preparing the rest of the soup [OR in a pinch, use a LARGE potato as a sybolic 'stone'].
- If making the soup WITH A GROUP, be sure that each person has brought together one or more of the ingredients.
- In another LARGE pot, melt butter or heat the oil, then saute onion on medium-high for 2-4 minutes. Stir in celery, carrot, potatoes & bell pepper, sauteeing 6-8 minutes.
- Add garlic & saute about 30 seconds, then pour the broth into the LARGE pot.
- Use tongs, ladle or large spoon to fish out the hot 'stone' & put it into the LARGE pot.
- Heat to boiling.
- Add zucchini, squash, corn & pasta, cooking another 8 minutes or until the zucchini is the desired softness.
- Season to taste with salt & pepper.
- Before serving, sprinkle on cheese & croutons, then ladle--minus the stone--into individual bowls.
More about "crock pot meatball stone soup recipes"
CROCK POT ITALIAN MEATBALL SOUP - RECIPES THAT CROCK!
From recipesthatcrock.com
4/5 (4)Category SoupServings 6Total Time 6 hrs 10 mins
EASY CROCK POT MEATBALL SOUP RECIPE - THE SPRUCE EATS
From thespruceeats.com
SLOW COOKER ITALIAN MEATBALL SOUP - THE CHUNKY CHEF
From thechunkychef.com
13 MOUTHWATERING CROCK-POT MEATBALL RECIPES
From crockpotladies.com
CROCK POT ITALIAN MEATBALL SOUP - EASY COMFORT FOOD RECIPE
From eatingonadime.com
CROCK-POT ITALIAN MEATBALL SOUP - CROCK-POT LADIES
From crockpotladies.com
4.4/5 (7)Total Time 4 hrs 5 minsCategory Soups, Stews And ChiliCalories 471 per serving
BELL PEPPER SOUP - VEGETABLE RECIPES
From vegetablerecipes.com
25 EASY 3 INGREDIENT GROUND BEEF CROCK POT RECIPES YOU CAN …
From thelittlefrugalhouse.com
CROCK POT FRENCH DIP RECIPE - SLOWCOOKERMEALS.COM
From slowcookermeals.com
EASY CROCK POT SWEDISH MEATBALLS RECIPE
From modernmealmakeover.com
CROCK-POT ITALIAN MEATBALL SOUP - MSN.COM
From msn.com
10 BEST MEATBALL SOUP CROCK POT RECIPES | YUMMLY
From yummly.com
CHEESY CROCKPOT MEATBALLS - COOKIES AND CUPS
From cookiesandcups.com
CROCK POT SWEET AND SOUR MEATBALLS RECIPE RECIPES
From kasur.keystoneuniformcap.com
CROCK POT CHEESEBURGER MACARONI - THE COUNTRY COOK
From thecountrycook.net
CROCK POT MEATBALL VEGETABLE SOUP - RECIPES THAT CROCK!
From recipesthatcrock.com
EASY CROCK POT MEATBALL SOUP RECIPES - THE SPRUCE EATS
From thespruceeats.com
CROCKPOT CHICKEN AND GRAVY
From msn.com
10 BEST MEATBALL STEW CROCK POT RECIPES | YUMMLY
From yummly.com
15 PORK CHOP CREAM OF MUSHROOM RECIPE CROCK POT
From selectedrecipe.com
SLOW COOKER CHEESY MEATBALL SOUP | WISHES AND DISHES
From wishesndishes.com
#course #main-ingredient #cuisine #preparation #occasion #north-american #soups-stews #beef #vegetables #american #kid-friendly #crock-pot-slow-cooker #dietary #comfort-food #ground-beef #meat #taste-mood #savory #equipment
You'll also love