Dutch Stewed Cinnamon Pears Stoofpeertjes Recipes

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More about "dutch stewed cinnamon pears stoofpeertjes recipes"

DUTCH POACHED PEARS (UNDER 25 MINUTES) | LIVE EAT LEARN
Web Oct 12, 2017 Prep: 5 minutes Cook: 20 minutes Total: 25 minutes Author: Sarah Bond Calories: 274kcal Servings: 6 Print Rate These Dutch …
From liveeatlearn.com
4.5/5 (2)
Total Time 25 mins
Category Desserts
Calories 274 per serving
  • Prep: Cut a small portion of the bottom of each pear off so they can sit upright. Peel the skin from each, then set aside.
  • Cook: Set a large pot over medium heat and add the wine, water, cloves, cinnamon, and sugar. Split the vanilla bean down the middle, scrape the seeds into the pot, then throw the whole bean in as well. Add the pears, making sure they’re mostly covered by the wine, then cover and let gently simmer for 20 minutes, or until pears are soft.
  • Serve: Serve warm and fresh, or store leftovers in the wine juice in the fridge for up to two weeks.
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THE DUTCH TABLE: STOOFPEERTJES
Web Stir in the sugar, add the cinnamon stick and place the pears in the warm liquid. Bring to a boil, then turn to a slow simmer and cover. Simmer for about forty minutes, turning the pears over occassionally, but don't …
From thedutchtable.com
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EASY STEWED PEARS RECIPE - VEGGIE DESSERTS
Web Aug 28, 2020 Ready in 15 minutes. 5 simple ingredients. A great way to use up pears. Stovetop cooked pears. The spiced cooked pears are melt-in-your-mouth good. The light syrup is flavored with cinnamon, cloves …
From veggiedesserts.com
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STEWED PEARS - THE SHORT ORDER COOK
Web Sep 20, 2021 Place the water & sugar into a small pot that has a lid. Turn it on medium heat to bring it to a low simmer. Be sure to continue stirring occasionally until the sugar dissolves, and cook for 1 minute. Once the …
From theshortordercook.com
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DUTCH RECIPE: STEWED PEARS | LEESWAMMES' BLOG
Web Nov 20, 2010 Stewed Pears: What you need. 1 kilogram (2 pounds or lbs) of hard pears, such as Giesser Wildeman. 1 stick of cinnamon or a tablespoon of cinnamon powder. water. 2 sachets of vanilla sugar, 8 …
From leeswammes.wordpress.com
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DUTCH STEWED PEARS - DAVE'S GARDEN
Web May 3, 2014 a piece of lemon rind with some cloves inserted 2 cinnamon sticks 2 tbsp of dark brown sugar 1 cup of red wine (my mother used water) ½ cup of black currant liqueur (also known as Crème de Cassis) (my …
From davesgarden.com
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DUTCH POACHED PEARS - SIDECHEF
Web Sep 11, 2022 RECIPE 7 INGREDIENTS • 4 STEPS • 30min Dutch Poached Pears 4.5 4 Ratings These Dutch Poached Pears (or "stoofpeertjes") are a delicious wintertime …
From sidechef.com
4/5 (4)
Total Time 30 mins
Cuisine Global
Calories 104 per serving
  • Cut a small portion of the bottom of each Pear (6) off so they can sit upright. Peel the skin from each, then set aside.
  • Set a large pot over medium heat and add the Red Wine (1 bottle), Water (2 cup), Whole Clove (3), Cinnamon Stick (2), and Brown Sugar (1/2 cup). Split the Vanilla Bean Pod (1) down the middle, scrape the seeds into the pot, then throw the whole bean in as well.
  • Add the pears, making sure they’re mostly covered by the wine, then cover and let gently simmer for 20 minutes, or until pears are soft.
  • Serve warm and fresh, or store leftovers in the wine juice in the fridge for up to two weeks. Enjoy!


EASY STEWED PEARS - VANILLA AND BEAN
Web Dec 13, 2022 Instructions. In a medium sauce pan, add diced pears, lemon juice, vanilla extract, maple syrup, sugar, cinnamon, ginger, and salt. Stir. Bring the ingredients to a …
From vanillaandbean.com


DUTCH RECIPES - STOOFPEERTJES "STOOFPEERTJES" ARE STEWED
Web Stoofpeertjes "Stoofpeertjes" are stewed pears. They can be eaten warm or cold. Either served as dessert or as a side dish. Found a recipe here:...
From facebook.com


STOOFPEERTJES | RECIPES WIKI | FANDOM
Web Description "Stoofpeertjes" is what they are called in Dutch. Stewed cinnamon pears can be eaten warm or cold, served as dessert, but can also be served as a side dish. …
From recipes.fandom.com


STOOFPEERTJES STEW RECIPES | RECIPEBRIDGE RECIPE SEARCH
Web Stoofpeertjes Stew Recipes containing ingredients brown sugar, cinnamon, cinnamon sticks, cloves, lemon, lemon rind, pears, red wine, sugar ... Dutch Stewed 'cinnamon' …
From recipebridge.com


STEWED PEARS RECIPE WITH CINNAMON, STAR ANISE AND GRAPE JUICE - ERRER
Web Oct 27, 2020 Tuesday October 27, 2020 - by Errer 6 serves French, Dutch Dessert, Lunch, Side dish, Christmas, Party Used backdrop: Chipped wall Stewed pears is a …
From errer.com


DUTCH HOLLAND PEARS INFORMATION, RECIPES AND FACTS - SPECIALTY …
Web The most popular preparation is known as stoofpeertjes, or Dutch stewed cinnamon pears. These pears are cooked with lime rind, cinnamon sticks, brown sugar, black …
From specialtyproduce.com


DUTCH STEWED ' CINNAMON' PEARS (STOOFPEERTJES) RECIPE - FOOD.COM
Web Feb 24, 2020 - 'Stoofpeertjes' is what they are called in dutch. Stewed cinnamon pears can be eaten warm or cold, served as dessert, but can also be served as a side
From pinterest.com


STEWED PEARS WITH CINNAMON & VANILLA - JO'S KITCHEN LARDER
Web Jan 14, 2022 Metric - US Customary. 4 ripe pears peeled and cored, cut into quarters or chunks. 250 ml water see notes. 25 g brown sugar see notes. 2 small cinnamon sticks …
From joskitchenlarder.com


DUTCH STEWED CINNAMON PEARS STOOFPEERTJES FOOD - HOME AND …
Web Peel the pears and leave whole. Stab the lemon rind with the cloves. Put the pears, lemon zest, cinnamon sticks and sugar in a large pan and pour in the red wine and liqueur. …
From homeandrecipe.com


STEWED PEARS: DUTCH STOOFPEERTJES | ROOKIE HOMESTEAD
Web Dec 24, 2021 2,5 tablespoons of sugar 1 orange (peel and juice) 2 cinnamon sticks 2 star anise 3 cloves Utensils Peeler or small knife Pan or skillet with lid Optional: juicer for the …
From rookiehomestead.com


EASY CINNAMON SAUTéED PEARS - LIVELY TABLE
Web Sep 26, 2018 How To Make Cinnamon Sautéed Pears. Peel, core and slice pears ¼ to ½ inch thick. Heat oil in a skillet over medium low heat. Add the pears, cinnamon and …
From livelytable.com


CINNAMON STEWED PEARS | SMELLS LIKE DELISH
Web Nov 8, 2022 Instructions. Peel, core, and quarter 5 pears, leaving the stem on on of the quarters of each pear. Sprinkle lemon juice to prevent browning if desired. In a 2 or 3 …
From smellslikedelish.com


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