Crock Pot Pineapple Chicken With Sweet Potatoes And Carrots Recipe 395

PINEAPPLE CHICKEN AND SWEET POTATOES (CROCK POT)

Make and share this Pineapple Chicken and Sweet Potatoes (Crock Pot) recipe from Food.com.

Provided by jonesies

Categories Chicken Breast

Time 8h15m

Yield 6 serving(s)

Number Of Ingredients 14

Pineapple Chicken and Sweet Potatoes (Crock Pot) image

Steps:

Combine 2/3 cup flour, salt, nutmeg, cinnamon, onion powder and black pepper in large bowl.
Thoroughly coat chicken in flour mixture.
Place sweet potatoes on bottom of slow cooker.
Top with chicken.
Combine soup, juice, mushrooms, 3 tbs flour, sugar and orange peel in small bowl; stir well.
Pour soup mixture into slow cooker.
Cover and cook on low 8 to 10 hours or on high 3 to 4 hours.
Serve chicken and sauce over rice or noodles.

Nutrition Facts : Calories 319, Fat 4.8, SaturatedFat 1.4, Cholesterol 72.5, Sodium 835.2, Carbohydrate 35.4, Fiber 2.9, Sugar 7, Protein 32

Ingredients

2/3 cup all-purpose flour
1 teaspoon salt
1 teaspoon ground nutmeg
1/2 teaspoon ground cinnamon
1/8 teaspoon onion powder
1/8 teaspoon black pepper
6 boneless skinless chicken breasts
3 sweet potatoes, peeled and sliced
1 (10 3/4 ounce) can condensed cream of chicken soup, undiluted
1/2 cup pineapple juice
1/4 lb mushroom, sliced
3 tablespoons all-purpose flour
2 teaspoons brown sugar
1/2 teaspoon orange peel, grated

SLOW COOKER PINEAPPLE CHICKEN

Easy and delicious pineapple chicken. My family loves this recipe. Great served over rice. Add 3 to 4 tablespoons of your favorite ginger-carrot salad dressing for extra tang and flavor.

Provided by UndercoverWalrus

Categories Meat and Poultry Recipes Chicken

Time 4h15m

Yield 4

Number Of Ingredients 8

Slow Cooker Pineapple Chicken image

Steps:

Put flour into a shallow bowl. Dredge chicken thighs in the flour to coat; tapping thighs to remove excess flour.
Arrange chicken thighs in the bottom of your slow cooker crock; top with pineapple chunks.
Whisk pineapple juice, soy sauce, brown sugar, ketchup, and garlic together in a small bowl; pour over the chicken and pineapple in the slow cooker.
Cook on Low for 4 hours.

Nutrition Facts : Calories 447.9 calories, Carbohydrate 62.2 g, Cholesterol 64 mg, Fat 11.7 g, Fiber 1.7 g, Protein 23.6 g, SaturatedFat 3.2 g, Sodium 1949 mg, Sugar 33.8 g

Ingredients

1 cup all-purpose flour, or as needed
4 chicken thighs, trimmed
1 cup pineapple chunks
¾ cup pineapple juice
½ cup soy sauce
⅓ cup brown sugar
2 tablespoons ketchup
1 clove garlic, minced

SLOW-COOKER PINEAPPLE SWEET POTATOES

Pineapple and pecans make a pretty topping for this no-fuss side dish. It's light, tasty and not too sweet. Making it in the slow cooker leaves extra space in the oven when preparing a holiday turkey and other dishes. -Bette Filcher, Lexington, Texas

Provided by Taste of Home

Categories Side Dishes

Time 4h15m

Yield 12 servings.

Number Of Ingredients 11

Slow-Cooker Pineapple Sweet Potatoes image

Steps:

In a large bowl, mix first nine ingredients. Transfer to a greased 3-qt. slow cooker. Top with pineapple and pecans., Cook, covered, on low until a thermometer reads 160°, 4-5 hours.

Nutrition Facts : Calories 262 calories, Fat 10g fat (5g saturated fat), Cholesterol 81mg cholesterol, Sodium 281mg sodium, Carbohydrate 38g carbohydrate (19g sugars, Fiber 3g fiber), Protein 5g protein.

Ingredients

4 large eggs, lightly beaten
6 to 6-1/2 cups mashed sweet potatoes (without added milk or butter)
1 cup 2% milk
1/2 cup butter, melted
1 teaspoon salt
1 teaspoon ground cinnamon
1 teaspoon vanilla extract
1/2 teaspoon ground nutmeg
1/2 teaspoon lemon extract
1 can (8 ounces) sliced pineapple, drained
1/4 cup chopped pecans

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Lightly coat a 5-quart or larger slow cooker with baking spray and arrange the chicken thighs in a single layer on top. Drain the pineapple juice from the can into a large liquid measuring cup or mixing bowl. Whisk in the cornstarch. Once smooth, stir in the soy sauce, garlic, ginger, sesame oil, red pepper flakes, and black pepper. Pour over the chicken. Add the pineapple chunks and red pepper.
Cover the slow cooker and cook on LOW for 4-5 hours or HIGH for 1 1/2 - 2 hours, until cooked through.
With a slotted spoon, remove the chicken and vegetable mixture to a plate. Strain the sauce into a small saucepan. Simmer over high until it reduces by half, about 4-5 minutes, stirring very frequently. Add back to the slow cooker with the chicken mixture. Add the water chestnuts and green onion. Stir to combine. Serve hot with cauliflower rice, brown rice, or quinoa.

Crock Pot Pineapple Chicken With Sweet Potatoes And Carrots Recipe 395

PINEAPPLE CHICKEN AND SWEET POTATOES (CROCK POT)

Make and share this Pineapple Chicken and Sweet Potatoes (Crock Pot) recipe from Food.com.

SLOW COOKER PINEAPPLE CHICKEN

Easy and delicious pineapple chicken. My family loves this recipe. Great served over rice. Add 3 to 4 tablespoons of your favorite ginger-carrot salad dressing for extra tang and flavor.

SLOW-COOKER PINEAPPLE SWEET POTATOES

Pineapple and pecans make a pretty topping for this no-fuss side dish. It's light, tasty and not too sweet. Making it in the slow cooker leaves extra space in the oven when preparing a holiday turkey and other dishes. -Bette Filcher, Lexington, Texas

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