Crockpot Pork Chop And Apple Dinner Recipes

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CROCKPOT PORK CHOP AND APPLE DINNER

Make and share this Crockpot Pork Chop and Apple Dinner recipe from Food.com.

Provided by Lorraine of AZ

Categories     Pork

Time 5h10m

Yield 6 serving(s)

Number Of Ingredients 4



Crockpot Pork Chop and Apple Dinner image

Steps:

  • Brown pork chops and drain off any fat. Place pork chops in a 4-quart crockpot.
  • Prepare stuffing mix as directed on package, using the 1-1/2 cups water.
  • Spoon stuffing mix over the pork chops. Top with the apple pie filling.
  • Cover and cook on LO heat for 4-5 hours, until meat is tender.

6 thick pork chops
1 (6 ounce) package stove top pork stuffing mix
1 1/2 cups water
1 (21 ounce) can apple pie filling

PORK CHOPS AND APPLE SLICES (CROCK POT)

Make and share this Pork Chops and Apple Slices (Crock Pot) recipe from Food.com.

Provided by dicentra

Categories     Pork

Time 7h10m

Yield 4 serving(s)

Number Of Ingredients 5



Pork Chops and Apple Slices (Crock Pot) image

Steps:

  • In skillet, brown pork chops quickly; drain well.
  • Arrange a layer of sliced apples in crock pot, then a layer of pork chops; repeat.
  • Dot with butter; sprinkle with nutmeg.
  • Cook on low 7-9 hours.

Nutrition Facts : Calories 827.6, Fat 42.1, SaturatedFat 14.2, Cholesterol 315.5, Sodium 258.8, Carbohydrate 12.6, Fiber 2.2, Sugar 9.5, Protein 94.2

4 pork chops, 1 inch thick
2 medium apples, peeled cored and sliced
1 teaspoon butter
1/4 teaspoon nutmeg
salt and pepper

SLOW-COOKER PORK CHOPS WITH APPLE CHUTNEY

Pork and apples have long been perfect partners. Dried cranberries add color and tartness.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 4h20m

Yield 4

Number Of Ingredients 10



Slow-Cooker Pork Chops with Apple Chutney image

Steps:

  • Spray 3- to 4-quart slow cooker with cooking spray. Sprinkle pork with salt and pepper; place in cooker.
  • In small bowl, mix brown sugar, vinegar, ginger, cinnamon, red pepper and cranberries. Spoon over pork in cooker; top with apples.
  • Cover; cook on Low heat setting 4 hours to 4 hours 30 minutes.

Nutrition Facts : Calories 400, Carbohydrate 36 g, Cholesterol 100 mg, Fiber 1 g, Protein 35 g, SaturatedFat 4 1/2 g, ServingSize 1 Serving, Sodium 220 mg, Sugar 32 g, TransFat 0 g

4 center-cut bone-in pork loin chops, 1 inch thick (about 2 lb), trimmed of fat
1/4 teaspoon salt
1/4 teaspoon pepper
6 tablespoons packed brown sugar
2 tablespoons cider vinegar
1 teaspoon ground ginger
1 teaspoon ground cinnamon
1/4 teaspoon ground red pepper (cayenne)
1/4 cup sweetened dried cranberries
2 medium baking apples, peeled, chopped (2 cups)

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