Cupids Best Brownies Recipes

Steps:

• Heat oven to 350°F.
• Line 13x9-inch pan with foil, with ends of foil extending over sides; spray with cooking spray. Microwave chocolate and butter in large microwaveable bowl on HIGH 2 min. or until butter is melted. Stir until chocolate is completely melted. Add sugar; mix well. Blend in eggs and vanilla. Stir in flour and nuts; spread into prepared pan.
• Bake 30 to 35 min. or until toothpick inserted in center comes out with fudgy crumbs. (Do not overbake.) Cool completely.
• Use foil handles to lift brownies from pan. Cut into heart shapes with 2-inch cookie cutter. Reserve scraps for snacking or other use. Decorate cutouts with frosting and sprinkles.

Steps:

• Heat oven to 350°F Line a 13x9-inch pan with foil, with ends of foil extending over sides . Grease foil.
• Microwave chocolate and butter in large microwaveable bowl on high 2 minutes or until butter is melted. Stir until chocolate is completely melted.
• Add sugar; mix well. Blend in eggs and vanilla. Stir in flour and nuts until well blended; spread in prepared pan.
• Bake 30-35 minutes or until toothpick inserted in center comes out with fudgy crumbs (do not overbake). Cool in pan.
• Use foil handles ro remove from pan before cutting into heart shapes with 2-inch cookie cutter. Reserve scraps for snacking or another use. Decorate heart cutouts with frosting and sprinkles.
• HOW TO USE SCRAPS: Stir cubes of brownie scraps into : prepared chocolate or vanilla instant pudding; softened or vanilla or chocolate ice cream; or layer cubes of brownie scraps wih prepared Jell-o chocolate or vanilla instant pudding, thawed Cool Whip Topping and banana sliced for a show stopping trifle!