Curry Paste Recipes
THAI RED CURRY PASTE
Great for Thai cooking. I got the recipe a long time ago from a friend, who suggested that making red curry paste is better than buying it in the store; he was right! You can mix the ingredients as you like. Curry is something that can be experimented with and should be! Just make sure that you do not remove the ingredients, as it will remove authenticity. For a more mild curry paste, remove and discard the chile pepper seeds.
Provided by Ajlake
Categories Side Dish Sauces and Condiments Recipes
Time 15m
Yield 4
Number Of Ingredients 14
Steps:
- Blend chile peppers, onions, cilantro, oil, garlic, coriander, lemon zest, cumin, shrimp paste, paprika, peppercorns, lemon grass, turmeric, and salt together in a blender until a smooth, paste-like consistency is reached.
Nutrition Facts : Calories 102.8 calories, Carbohydrate 15 g, Cholesterol 1.6 mg, Fat 4.3 g, Fiber 3.9 g, Protein 2.6 g, SaturatedFat 0.7 g, Sodium 592.6 mg, Sugar 5 g
CURRY PASTE
This is a really good and easy to make curry paste. No time used, no effort, and very tasty. As noted: Suze prefers less heat, Bold likes a lot. Go ahead and use as much, or little, cayenne as you like! The decision to use water or oil will depend on what type of recipe you will be using this in. An oil-based marinade, for instance would call for oil, likewise, water-based preparation.... do what works for you.
Provided by Queen Dragon Mom
Categories < 15 Mins
Time 5m
Yield 1 cup
Number Of Ingredients 5
Steps:
- Put it all in one of those little mini-processors and zoom it a couple of times.
- Add a little bit of water, or oil, to make a paste and zoom it until it all comes together.
Nutrition Facts : Calories 217.8, Fat 7.5, SaturatedFat 1.3, Sodium 26.7, Carbohydrate 42, Fiber 15.6, Sugar 4.8, Protein 8.3
PANANG CURRY PASTE
This batch curry paste recipe represents the Indian influences of southern Thailand, utilizing plenty of dry spices. The paste will keep in the refrigerator for several weeks. To make the paste, you can use a food processor, but the flavor is much better if you use a mortar and pestle. Use 3 to 4 tablespoons of the Panang curry paste in your curry depending on how spicy you like it.
Provided by Wiley
Categories Side Dish Sauces and Condiments Recipes
Time 22m
Yield 6
Number Of Ingredients 15
Steps:
- Place red chile peppers in a bowl and cover them with warm water. Let sit until rehydrated, about 10 minutes. Drain.
- Place green chile peppers, coriander seeds, cumin seeds, mace, and cardamom in a large, dry skillet over medium heat. Toast until fragrant, 2 to 3 minutes.
- Transfer red chile peppers and toasted spices to a mortar and pestle. Add shallots, garlic, lemongrass, cilantro root, peppercorns, lime leaves, galangal, shrimp paste, and salt. Pound together into a coarse paste.
Nutrition Facts : Calories 53.7 calories, Carbohydrate 11.9 g, Cholesterol 0.5 mg, Fat 0.7 g, Fiber 2.3 g, Protein 2.3 g, SaturatedFat 0.1 g, Sodium 399.5 mg, Sugar 3.1 g
More about "curry paste recipes"
EASY INDIAN CURRY PASTE RECIPE (YOU CAN USE EVERYDAY!)
2020-04-06 Saute 1 cup of curry paste in 2 teaspoons of oil for 5 minutes. Add 2 cups of fresh/frozen vegetables and 2 cups of water. Bring to a boil, then …
From gohealthyeverafter.com
Category Basics, Cooking Paste, Dinner, LUNCHCalories 73 per serving
From gohealthyeverafter.com
Category Basics, Cooking Paste, Dinner, LUNCHCalories 73 per serving
- Make a coarse paste with onions, ginger, garlic and green chili using a food processor or blender.
- Heat oil in a wide pan and saute the paste. Keep stirring until the paste browns, for about 10 to 15 minutes on medium-low flame.
HOW TO MAKE CURRY PASTE RECIPE - BBC FOOD
2012-09-07 Cook for about three minutes, stirring often, until the mustard seeds start to pop and the seeds turn golden and aromatic. Tip into a bowl and allow to cool for a few minutes. Add the turmeric ...
From bbc.co.uk
Cuisine IndianServings 8
From bbc.co.uk
Cuisine IndianServings 8
EASY CURRY PASTE RECIPES | JAMIE OLIVER RECIPES
THAI GREEN CURRY PASTE RECIPE | RECIPETIN EATS
2019-02-15 Lemongrass is a key flavour in green curry paste and you can’t substitute paste or dried for fresh lemongrass. To prepare, peel the outer reedy layers to reveal the white stem, and just use the lowest 10 cm / 4″ or so. You’ll …
From recipetineats.com
From recipetineats.com
INDIAN CURRY PASTE RECIPE: HOW TO MAKE CURRY PASTE AT …
2011-09-20 Heat oil in a thick bottom pan, add whole spices. Once they sputter add the wet paste. Cook it on medium-high heat until all the water has evaporated. Once the paste starts getting thicker reduce the heat to medium …
From indiansimmer.com
From indiansimmer.com
THAI RED CURRY RECIPES | ALLRECIPES
2021-05-20 View Recipe. Spicy red curry paste, coconut milk, and Thai basil transform garlic, ginger, and skinless, boneless chicken thighs into a flavorful curry, ready in under an hour. Serve with jasmine rice. "If you can't find lime …
From allrecipes.com
From allrecipes.com
HOMEMADE THAI RED CURRY PASTE RECIPE - THE SPRUCE …
2022-07-06 To use immediately, fry the paste in a little oil to release the fragrance, about 1 minute. Add your choice of meat, tofu, wheat gluten, and/or vegetables. Add enough coconut milk to reach the desired consistency. …
From thespruceeats.com
From thespruceeats.com
GREEN CURRY PASTE RECIPE | EPICURIOUS
2012-01-26 Blend all the ingredients in a blender until smooth. The paste can be refrigerated, in an airtight container, up to 3 days, or frozen up to 3 weeks.
From epicurious.com
From epicurious.com
CURRY PASTE | INDIAN RECIPES | GOODTO
2022-06-30 Method. Heat a heavy-based frying pan and add the seeds and black peppercorns. Toast in the dry pan for a few minutes until fragrant. Place in a blender and process to until …
From goodto.com
From goodto.com
EASY RED CURRY PASTE | MINIMALIST BAKER RECIPES
2017-05-01 Set aside. To a food processor (or blender with a narrow base), add crushed spices, red bell pepper, red chilies, lemongrass, ginger, garlic, turmeric, sea salt, lemon juice, lime …
From minimalistbaker.com
From minimalistbaker.com
QUICK VEGETABLE MASSAMAN CURRY RECIPE | EPICURIOUS
2022-09-20 Add 1 large onion, sliced lengthwise 1" thick, ½ small butternut squash (about 8 oz.), peeled, cut into 1" pieces (about 2 cups), 1 large sweet potato (about 8 oz.), peeled, cut into 1" …
From epicurious.com
From epicurious.com
AUTHENTIC THAI GREEN CURRY PASTE RECIPE - AN EDIBLE MOSAIC™
2022-08-03 12 large cloves fresh garlic peeled. 2 inch piece fresh galangal peeled and grated (or fresh ginger) 1/4 cup peeled shallots. 2 stalks lemongrass outer leaves removed, pounded …
From anediblemosaic.com
From anediblemosaic.com
EASY MASSAMAN CURRY RECIPE - VICE.COM
2022-09-23 Heat 1 cup|250 ml of the coconut cream in a large saucepan over high until it is slightly reduced, about 2 minutes. Reduce the heat to medium and add the curry paste, …
From vice.com
From vice.com
CURRY PASTE RECIPES - BBC FOOD
Curry paste recipes. For the absolute freshest flavour in Thai, Indonesian and Indian curries, we can show you how to make your own curry paste. We have Thai green and massaman curry …
From bbc.co.uk
From bbc.co.uk
THIS GUYANESE CHICKEN CURRY RECIPE IS FOREHEAD-SWEATING GOOD
2022-09-08 Add the remaining ingredients: Add the onions, pepper, clove, cinnamon, bay leaf, tomato paste, and salt. Stir to combine and let cook, stirring occasionally, for 15 to 20 minutes. …
From simplyrecipes.com
From simplyrecipes.com
EVERYTHING YOU NEED TO KNOW ABOUT CURRY PASTE | ALLRECIPES
2020-10-28 The most common use for curry paste is, unsurprisingly, in curries. To make one, you typically add the curry paste to a skillet, followed by the protein or veggies, then a liquid …
From allrecipes.com
From allrecipes.com
JAMIE OLIVER CURRY PASTES | JAMIE OLIVER RECIPES | JAMIE OLIVER
Get big flavour fast with Jamie’s curry pastes. “Using a beautifully spiced paste to kickstart your cooking is an easy shortcut to big flavour.”. When life gets busy, you can’t beat a helping hand …
From jamieoliver.com
From jamieoliver.com
EASY CHICKEN CURRY - MAKE IT TODAY! | GREEDY GOURMET
2022-09-23 Gently fry the onion, garlic and ginger in oil until soft and translucent. Turn up the heat, add the chicken and brown the meat. Stir in the curry paste and let it sizzle away. Pour …
From greedygourmet.com
From greedygourmet.com
HOW TO COOK WITH CURRY PASTE | TIPS, METHODS, RECIPES
2021-09-19 The method is pretty much the same regardless if you’re making a fish or veggie curry or if you’re using red, yellow or green paste. Cook the curry paste in a pan with oil for a …
From gourmandelle.com
From gourmandelle.com
THAI CURRY PASTE RECIPES - THE SPRUCE EATS
Gobhi Chana Tikka Masala (Cauliflower and Chickpea) Recipe. 40 mins. Curried Carrot and Turnip Soup. 55 mins. Kori Ghassi - Chicken Ghassi - Mangalorean Coconut Chicken Curry. …
From thespruceeats.com
From thespruceeats.com
MAESRI CURRY PASTE RECIPES ALL YOU NEED IS FOOD - STEVEHACKS
Oct 31, 2014 · Add curry paste and sauté, stirring constantly over medium heat for about 2 minutes until aromatic. If paste sticks to the bottom of the pan, you can deglaze with a little bit …
From stevehacks.com
From stevehacks.com
10+ BRILLIANT WAYS TO USE A CONTAINER OF THAI CURRY PASTE
2020-08-12 Clever Ways to Use Curry Paste. Add a bit to mayo for sandwiches. A small spoonful will change your scrambled eggs forever. Stir some into pasta sauce, or into plain …
From myrecipes.com
From myrecipes.com
#15-minutes-or-less #time-to-make #preparation #5-ingredients-or-less #easy #inexpensive #3-steps-or-less
You'll also love