Dads Beef And Chive Dip Recipes

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GRANDMA'S DRIED BEEF CASSEROLE

This was my favorite meal when staying with Grandpa and Grandma. Hope you enjoy!

Provided by SEXPANTHER

Categories     100+ Pasta and Noodle Recipes     Noodle Recipes

Time 30m

Yield 8

Number Of Ingredients 8



Grandma's Dried Beef Casserole image

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Bring a large pot of lightly salted water to a boil. Add the egg noodles, and cook until tender, about 8 minutes. Drain and transfer to a greased 9x13 inch baking dish.
  • Melt the margarine in a saucepan over medium heat. Whisk in the flour using a fork so that no lumps form. Gradually stir in the milk. Bring to a simmer, stirring constantly, then add the cheese. Cook and stir until smooth. Stir in the cream of mushroom soup, and then the dried beef. Stir into the noodles in the casserole dish, and top with crushed potato chips.
  • Bake for 30 minutes in the preheated oven, until the sauce is thick and bubbling, and top is toasted.

Nutrition Facts : Calories 332.7 calories, Carbohydrate 31.3 g, Cholesterol 47.6 mg, Fat 17.2 g, Fiber 1.3 g, Protein 13.7 g, SaturatedFat 5.6 g, Sodium 952.2 mg, Sugar 5.2 g

¼ cup margarine
¼ cup all-purpose flour
2 cups milk
4 ounces processed cheese food, cubed
1 (8 ounce) package uncooked egg noodles
1 (10.75 ounce) can cream of mushroom soup
4 ounces dried beef, chopped
1 cup crushed plain potato chips

DRIED BEEF AND OLIVE DIP

I love dried beef dip, and came up with this one after trying several different ones. I think I have come up with a list of ingredients that compliment each other, and don't overpower. I hope you enjoy.

Provided by Mike McCartney

Categories     Cheese

Time 3h10m

Yield 3-4 serving(s)

Number Of Ingredients 6



Dried Beef and Olive Dip image

Steps:

  • Soften the cream cheese in the microwave 1 minute at a time on low setting, until it can be stirred.
  • Finely chop the beef.
  • Finely chop the olives and onion. (I use a hand chopper).
  • Mix all ingredients in a medium bowl.
  • Cover and let stand a few hours or overnight.
  • Serve chilled, or at room temperature, with your favorite dip crackers.

Nutrition Facts : Calories 327.7, Fat 27.9, SaturatedFat 17, Cholesterol 105.6, Sodium 1209.5, Carbohydrate 5.6, Fiber 0.6, Sugar 1.7, Protein 15

8 ounces cream cheese
3 ounces dried beef
1 ounce black olives
2 ounces red onions
1 teaspoon soy sauce
1 teaspoon lemon juice

DAD'S BEEF AND CHIVE DIP

My dad would stop at our local store's deli each holiday just to purchase the dried beef cheese ball he loved. One year after tasting a similar style, I decided to mix the two together and came up with this dip. It is in honor of my dad who 'had to have' his cheese ball every year! This version is now a staple at all our family gatherings! Serve with crackers or bagel chips. You can use low-fat or fat-free versions of the cream cheese, sour cream, and cheddar cheese to lower calories and fat. I would not recommend fat-free cheddar cheese though.

Provided by Dac Kennedy

Categories     Cold Cheese Dips

Time 1h15m

Yield 56

Number Of Ingredients 6



Dad's Beef and Chive Dip image

Steps:

  • Mix the sour cream and chive dip, sour cream, and cream cheese together in a large bowl.
  • Fold the green onion, dried beef, and Cheddar cheese into the cream cheese mixture.
  • Cover dip with plastic wrap and refrigerate until set, at least 1 hour.

Nutrition Facts : Calories 77.6 calories, Carbohydrate 1.2 g, Cholesterol 23.2 mg, Fat 7.1 g, Protein 2.5 g, SaturatedFat 4.5 g, Sodium 130 mg, Sugar 0.4 g

1 (16 ounce) container sour cream and chive dip
1 (16 ounce) container sour cream
2 (8 ounce) packages cream cheese, softened
¼ cup chopped green onion, or more to taste
1 (2 ounce) package dried beef, cut into squares
1 (8 ounce) package shredded mild Cheddar cheese

DAD'S BEEF AND CHIVE DIP

My dad would stop at our local store's deli each holiday just to purchase the dried beef cheese ball he loved. One year after tasting a similar style, I decided to mix the two together and came up with this dip. It is in honor of my dad who 'had to have' his cheese ball every year! This version is now a staple at all our family gatherings! Serve with crackers or bagel chips. You can use low-fat or fat-free versions of the cream cheese, sour cream, and cheddar cheese to lower calories and fat. I would not recommend fat-free cheddar cheese though.

Provided by Dac Kennedy

Categories     Cold Cheese Dips

Time 1h15m

Yield 56

Number Of Ingredients 6



Dad's Beef and Chive Dip image

Steps:

  • Mix the sour cream and chive dip, sour cream, and cream cheese together in a large bowl.
  • Fold the green onion, dried beef, and Cheddar cheese into the cream cheese mixture.
  • Cover dip with plastic wrap and refrigerate until set, at least 1 hour.

Nutrition Facts : Calories 77.6 calories, Carbohydrate 1.2 g, Cholesterol 23.2 mg, Fat 7.1 g, Protein 2.5 g, SaturatedFat 4.5 g, Sodium 130 mg, Sugar 0.4 g

1 (16 ounce) container sour cream and chive dip
1 (16 ounce) container sour cream
2 (8 ounce) packages cream cheese, softened
¼ cup chopped green onion, or more to taste
1 (2 ounce) package dried beef, cut into squares
1 (8 ounce) package shredded mild Cheddar cheese

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