BLIZZARD CHILI
Make and share this Blizzard Chili recipe from Food.com.
Provided by dicentra
Categories Low Cholesterol
Time 6h15m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Cook ground beef over medium heat until browned.
- Combine beef and remaining ingredients, except salt and pepper, in slow cooker; cover and cook on low 6-8 hours.
- Discard bay leaf and season to taste with salt and pepper.
Nutrition Facts : Calories 459.7, Fat 12.9, SaturatedFat 4.8, Cholesterol 51.4, Sodium 1079.9, Carbohydrate 56, Fiber 16.8, Sugar 11.6, Protein 32.1
DALLAS BLIZZARD CHILI
Four days of snowed in = cabin fever. Cure = chili. This is a combination of several recipes using what I had in the house. Surprisingly good!
Provided by Jeepl8r
Categories < 4 Hours
Time 3h20m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Brown ground beef and drain off all fat.
- Add the diced garlic clove to the beef and cook until softened.
- Add all remaining ingredients.
- Cook on low heat for 3 hours, stirring from time to time.
Nutrition Facts : Calories 63.2, Fat 0.8, SaturatedFat 0.1, Sodium 1330.1, Carbohydrate 14, Fiber 3.6, Sugar 8.5, Protein 2.9
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