Danish Christmas Rice Pudding Recipes
DANISH CHRISTMAS RICE PUDDING
My mom and grandma use to make this every Christmas or special holiday, but it had to be extra special. This is a great dessert that keeps those great memories close by. This is an old recipe so keep in mind that not everything is exact. Use your own discretion when baking. 1/2 cup of packed rasins can be added to this dish, but I prefer it plain and served warm with whipped cream.
Provided by Smilyn
Categories Dessert
Time 3h15m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 325°F.
- Put milk, eggs, rice, sugar and salt into baking dish (nice glass cooking bowl or dish) and place in a hot water bath.
- At the top of custard, add a few dashes of cinnamon, nutmeg, and vanilla extract. Add vanilla bean (if using) and cinnamon stick.
- Cover and cook 2 1/2 to 3 hours, stirring occasionally. Remove vanilla bean and cinnamon stick after one hour of cooking. Pudding is done when rice is soft and custard is set (a slight jiggle).
- Remove lid for the last 10 minutes of cooking to give a light golden color.
- Put an almond in the rice pudding just before serving: According to the old Danish legend, whoever finds the almond at Christmas will have series of lucky adventures.
- Serve warm or cold with whipped cream.
Nutrition Facts : Calories 280.1, Fat 9.6, SaturatedFat 5, Cholesterol 86.4, Sodium 312.8, Carbohydrate 37, Fiber 0.1, Sugar 29.9, Protein 10.5
DANISH RICE PUDDING (RISENGROD)
WE use this old-fashioned traditional Danish dish as our first course on Christmas Eve, but many other times as well. It has a smooth, delicate flavor and is true comfort food.
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 3 servings.
Number Of Ingredients 6
Steps:
- In a small heavy saucepan, bring the milk, rice and salt to a boil. Reduce heat; simmer, uncovered, for 35-40 minutes or until slightly thickened, stirring frequently. , Spoon pudding into individual dishes. Combine sugar and cinnamon; sprinkle over the tops. Dot with butter. Serve immediately.
Nutrition Facts : Calories 235 calories, Fat 9g fat (5g saturated fat), Cholesterol 26mg cholesterol, Sodium 289mg sodium, Carbohydrate 31g carbohydrate (12g sugars, Fiber 0 fiber), Protein 7g protein.
DANISH RICE PUDDING WITH ALMONDS
This is a Christmas favorite that allow us to enjoy the wonderful rich flavors and festive colors of this dessert. It is a rice pudding like no other. On Christmas it is a tradition to add a whole almond to the bowl. The one who gets it, wins a prize.
Provided by Linda Pedersen
Categories Desserts Nut Dessert Recipes Almond Dessert Recipes
Time 4h40m
Yield 6
Number Of Ingredients 9
Steps:
- In a saucepan, bring the milk to a boil, and then add rice. Reduce heat to simmer, and continue cooking for 20 minutes, stirring occasionally. Remove from heat, and set aside to cool to room temperature.
- In a small saucepan, mix the sherry and gelatin; stir over low heat until the gelatin is dissolved. Stir in the sugar until completely dissolved, and then stir in vanilla. Stir into the rice with the chopped almonds. Refrigerate.
- Pour cream into a bowl, and whip until light and fluffy soft peaks appear. Fold into chilled rice pudding. Serve in small bowls, topped with frozen raspberries.
Nutrition Facts : Calories 364.4 calories, Carbohydrate 41.2 g, Cholesterol 60.9 mg, Fat 19.4 g, Fiber 3.2 g, Protein 6.5 g, SaturatedFat 10.4 g, Sodium 52.7 mg, Sugar 27.7 g
SWEDISH CHRISTMAS RICE PUDDING
Rice pudding is an old-fashioned dessert that is comforting and delicious. The creamy treat has a mild vanilla flavor.-Karla Larson, East Moline, Illinois
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 9 servings.
Number Of Ingredients 9
Steps:
- In a heavy saucepan, combine the water, rice and salt; bring to a boil over medium heat. Reduce heat; cover and simmer for 15 minutes or until water is absorbed. Add milk and 1/3 cup sugar; bring to a boil. Reduce heat; simmer, uncovered, for 30-40 minutes or until slightly thickened. , Whisk together the eggs and remaining sugar. Gradually stir 2 cups hot rice mixture into the egg mixture; return all to pan, stirring constantly. Cook and stir over low heat for 3-5 minutes until mixture reaches 160°. Remove from the heat; stir in butter and vanilla. Pour into a serving bowl. , Refrigerate for 2 hours or until chilled. Just before serving, sprinkle with cinnamon.
Nutrition Facts : Calories 199 calories, Fat 7g fat (4g saturated fat), Cholesterol 65mg cholesterol, Sodium 94mg sodium, Carbohydrate 28g carbohydrate (20g sugars, Fiber 0 fiber), Protein 6g protein.
CHRISTMAS RICE PUDDING
My heritage is Swedish and this recipe is known among Swedes as "grut". My Grandma Anna would make it every Christmas Eve, and we would eat it with cream poured over. Grandma always put a cinnamon stick and one almond in the rice before serving. Whoever found the almond was supposed to get married next, according to tradition.
Provided by Taste of Home
Categories Desserts
Time 1h20m
Yield 6-8 servings.
Number Of Ingredients 7
Steps:
- In a saucepan, combine the rice and water. Simmer for 10 minutes; add milk and bring to a boil. Reduce heat and simmer, uncovered, for 60-70 minutes or until rice is tender. Add sugar, salt and butter; mix well. Spoon into small bowls or dessert dishes. Garnish with almonds and sprinkle with cinnamon if desired.
Nutrition Facts : Calories 418 calories, Fat 10g fat (6g saturated fat), Cholesterol 32mg cholesterol, Sodium 415mg sodium, Carbohydrate 76g carbohydrate (42g sugars, Fiber 1g fiber), Protein 7g protein.
DANISH RICE PUDDING
This recipe came to me from my husbands family. It was their custom and ours to hide a white nut in the pudding and whomever found the nut received a gift. Usually a box of chocolates for the kids or a bottle of wine for the adults. The game was to keep the nut hidden in your mouth until all the pudding was consumed.
Provided by Gilligan
Categories Dessert
Time 25m
Yield 6-10 serving(s)
Number Of Ingredients 5
Steps:
- In a large saucepan bring the milk and rice to a boil slowly on medium heat.
- Simmer until rice is cooked through and not crunchy.
- Add vanilla and sugar.
- Let cool.
- While cooling, whip the cartons of whipping cream until stiff peaks form.
- When rice has cooled add the whipped cream.
- At this time it is customary in our house to add a piece of an almond as well.
- Garnish with tangerine sections, shredded chocolate or chocolate curls.
Nutrition Facts : Calories 745.3, Fat 47.6, SaturatedFat 29.6, Cholesterol 176.6, Sodium 115.1, Carbohydrate 70.5, Fiber 0.5, Sugar 42.2, Protein 10.2
More about "danish christmas rice pudding recipes"
RECIPE FOR DANISH RICE PUDDING (RISENGRøD) - THE ORIGINAL …
Dec 22, 2018 Instructions. Pour the water and the rice in a large sauce pan. Add salt, heat it up and let it boil for about 2 minutes. Pour the milk into the …
From nordicfoodliving.com
5/5 (7)Category DinnerCuisine DanishTotal Time 45 mins
From nordicfoodliving.com
5/5 (7)Category DinnerCuisine DanishTotal Time 45 mins
- Pour the water and the rice in a large sauce pan. Add salt, heat it up and let it boil for about 2 minutes.
- Let the rice pudding boil lightly/simmer for about 35 minutes under a lid. Remember to stir in the pudding regularly so that the rice does not burn to the bottom of the sauce pan.
RISALAMANDE – DANISH CHRISTMAS DESSERT RECIPE - GREAT …
Dec 01, 2015 Method. 1. Place the rice in a heavy bottomed saucepan along with the milk and the scraped vanilla pod and seeds. Stir well to combine until …
From greatbritishchefs.com
Servings 6Estimated Reading Time 2 minsCategory Dessert
From greatbritishchefs.com
Servings 6Estimated Reading Time 2 minsCategory Dessert
RISALAMANDE (OUTRAGEOUSLY YUMMY) - LAVENDER
When water starts to boil, add milk, vanilla extract, sugar and salt. Reduce the heat to medium-low and stirring occasionally cook until rice absorbs all water and is soft. Remove from the heat, stir in chopped almonds and let the rice cool …
From lavenderandmacarons.com
From lavenderandmacarons.com
RECIPE FOR ORIGINAL DANISH RISALAMANDE - THE BEST NORDIC …
Dec 21, 2019 In a saucepan; add rice and water. Heat up and let it boil for about 2 minutes. Add the milk to the pudding and heat up until boiling under constantly stirring. Add the seeds from the vanilla beans. This is done by slicing the …
From nordicfoodliving.com
From nordicfoodliving.com
RISALAMANDE RECIPE | A DANISH RICE PUDDING CHRISTMAS …
Dec 03, 2020 Add rice, milk, sugar and a pinch of salt to pot and heat until small bubbles start to form around edge of pot. Stir occasionally. Once bubbles form, cover pot with lid and simmer for apx 1 hour until rice is soft. Remove from …
From theartofdoingstuff.com
From theartofdoingstuff.com
DANISH RISALAMANDE (CHRISTMAS RICE PUDDING) - ADAMANT …
Dec 08, 2020 Cover once more with boiling water and let the almonds sit for 1-2 min. Pour off the water and rinse the almonds in very cold water again. You should now be able to slip the skin off easily with your fingers. Pinch an …
From adamantkitchen.com
From adamantkitchen.com
DELICIOUS & FUN - HOW TO MAKE DANISH CHRISTMAS …
Dec 24, 2016 Directions. Mix rice, the seeds from the vanilla beans, and 1 cup of milk in a sauce pan. Heat over medium heat to boiling, stirring constantly. Reduce heat to low, and add milk one cup at a time, waiting until the milk is …
From bitsofivory.com
From bitsofivory.com
CHRISTMAS RECIPE: DANISH RICE PUDDING - YOUTUBE
IngredientsRice Pudding4 litres organic whole milk2 vanilla pods250g short grain pudding rice1 tsp salt2 tbsp caster sugar150g blanched almonds200ml double c...
From youtube.com
From youtube.com
CHRISTMAS IN DENMARK 2022, HOLIDAY CUSTOMS, DANISH TRADITIONS
Christmas Eve is the occasion for Denmark's biggest holiday feast, starting with the traditional Julebrod, or Christmas rice pudding, bestowing a year of good luck on anyone who finds the …
From chiff.com
From chiff.com
DANISH RISENGRøD (RICE PUDDING) - ADAMANT KITCHEN
Dec 08, 2020 Bring the water to a boil in a pot large enough for all the ingredients. Add the rice to the boiling water and stir until the rice has absorbed all the water. Add the milk and bring to …
From adamantkitchen.com
From adamantkitchen.com
TRADITIONAL DANISH CHRISTMAS FOOD: DANISH CHRISTMAS RECIPES
2. Flæskesteg (Danish roast pork) Easily one of the most popular national dishes on the Danish Christmas table, Flæskesteg is a slow-cooked pork with crispy crackling on the skin. …
From scandification.com
From scandification.com
CROCK POT RICE PUDDING RECIPE - SEEKING GOOD EATS
Sep 15, 2022 Coat the crockpot with nonstick spray. Add all ingredients except whipping cream to a slow cooker and stir together. If using raisins, add them here. Cover and cook on low for 2 …
From seekinggoodeats.com
From seekinggoodeats.com
RISALAMANDE - THE TRADITIONAL DANISH PUDDING RECIPE SERVED ON …
Nov 16, 2017 After about 30 minutes the rice should be cooked. Remove from the heat and let it cool down completely. The rice can be placed in the fridge overnight. Stir the sugar, cream …
From greedygourmet.com
From greedygourmet.com
RISALAMANDE (DANISH ALMOND RICE PUDDING) - THE DARING GOURMET
Dec 21, 2016 Instructions. Bring the rice, salt, lemon zest, sugar and water to a boil in a medium-sized stock pot. Boil for 3 minutes, add the milk and return to a boil. Reduce the heat …
From daringgourmet.com
From daringgourmet.com
RISALAMANDE DANISH RICE PUDDING RECIPE - RECIPES.NET
May 24, 2022 Rice Pudding: Add the rice and water to a saucepan and let it boil for 2 minutes. Pour in the milk. Constantly stir the pot until the mixture boils. Slice the vanilla beans in half, …
From recipes.net
From recipes.net
RISENGRøD – TRADITIONAL DANISH CHRISTMAS RICE PUDDING
Instructions. Pour the rice, salt and water into the pan, bring to a boil and let it cook for 3-4 minutes. Now pour in the milk and bring it to a boil again while stirring. Let it all boil while …
From almostnordic.com
From almostnordic.com
RIS A LA MANDE RECIPE - DANISH CHRISTMAS RICE PUDDING …
Scrape the vanilla beans out of the half vanilla bean. Boil vanilla beans, barley, rice and milk for a porridge – it takes approx. ½ hours time. Remember to stir regularly so that the porridge does …
From almostnordic.com
From almostnordic.com
DANISH SEAMEN’S CHURCH’S CHRISTMAS FAIR THIS COMING WEEKEND
14 hours ago Imagine a way to produce meat without slaughtering animals. Instead of raising livestock on farms, Uma Valeti, a cardiologist, and co-founder of Upside Foods, dreamt of a …
From flipboard.com
From flipboard.com
DANISH RISENGRøD RECIPE – HOW TO MAKE DANISH RICE PUDDING
Dec 21, 2020 Instructions. In a large pot, add water and rice and bring to a boil. Let cook for about 2 minutes while stirring. Pour in the whole milk and bring to a boil while stirring. Put on a …
From nordicforestfoods.com
From nordicforestfoods.com
#danish #time-to-make #course #main-ingredient #cuisine #preparation #occasion #desserts #rice #scandinavian #oven #european #holiday-event #vegetarian #puddings-and-mousses #dietary #christmas #low-sodium #low-calorie #low-in-something #pasta-rice-and-grains #medium-grain-rice #equipment #4-hours-or-less
You'll also love