Date Candy Ii Recipes

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ANCIENT EGYPTIAN "DATE CANDY" (FOR 2 PEOPLE)

Figs, dates, pomegranates and grapes were the only fruits that could be grown in the hot climate. From: Ancient Egyptian Food and Drink. This recipe was from 1600BC and was found on an ostraca. *NOTE* There are no times given but I'm thinking it would go pretty quickly with the food processor.

Provided by Annacia

Categories     Candy

Time 20m

Yield 2 serving(s)

Number Of Ingredients 6



Ancient Egyptian

Steps:

  • mix the dates with some water to paste.
  • mix in cinnamon and kardemon seeds.
  • kneed in the walnuts.
  • form balls, spread with honey and cover in the ground almonds.

1 cup of fresh dates
1 teaspoon cinnamon
1/2 teaspoon cardamom seed
1/2 cup of fresh ground walnuts
warm honey
fine ground almonds

DATE NUT CANDY

Even though my two grown sons aren't big "sweets eaters", they think these candies are exceptional. The big peanut butter flavor is a hit combined with holiday staples like walnuts and dates.

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield about 4 dozen.

Number Of Ingredients 7



Date Nut Candy image

Steps:

  • In a bowl, combine the first six ingredients. Shape into 3/4-in. balls; place on a waxed paper-lined baking sheet. Refrigerate for 1-2 hours or until firm. , In a microwave, melt candy coating; stir until smooth. Dip balls in coating and place on waxed paper to harden.

Nutrition Facts :

1 cup creamy peanut butter
1 cup confectioners' sugar
1 cup chopped dates
1 cup chopped walnuts
1 tablespoon butter, softened
1 teaspoon vanilla extract
1 pound white candy coating, coarsely chopped

DATE CANDY II

Make and share this Date Candy II recipe from Food.com.

Provided by Tonkcats

Categories     Candy

Yield 1 serving(s)

Number Of Ingredients 7



Date Candy II image

Steps:

  • Mix sugar, milk, butter and syrup; bring to a boil, stirring constantly.
  • (Use medium heat to bring to a boil.) Add dates when it gets to soft ball stage or 238 degrees.
  • Remove from heat and add nuts and vanilla.
  • Beat until thick.
  • Turn on board and shape.

Nutrition Facts : Calories 4479.7, Fat 124.9, SaturatedFat 43, Cholesterol 164.7, Sodium 1473.9, Carbohydrate 844.7, Fiber 26.6, Sugar 736.8, Protein 45.6

3 cups sugar
1 cup evaporated milk
3 tablespoons butter
3 tablespoons light corn syrup
1 cup dates, finely chopped
1 cup nuts, finely chopped
1 teaspoon vanilla

DATE CANDY

Make and share this Date Candy recipe from Food.com.

Provided by Tonkcats

Categories     Candy

Yield 1 serving(s)

Number Of Ingredients 5



Date Candy image

Steps:

  • Put milk and sugar in pan and as soon as it boils, add dates and butter.
  • Boil until it forms a good soft ball in cold water (watch carefully but don't stir more than absolutely necessary).
  • Remove from fire; add nuts and stir. Beat until very stiff.
  • Dip out on a cloth wrung from cold water; knead and mold into a long roll.
  • Let stay in damp cloth until hard and cold.
  • Slice and serve.

3 cups white sugar
1 1/2 cups milk
1 cup dates, seeded, but whole
1 tablespoon butter
1 cup nuts, coarsely chopped

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