Decadent Double Chocolate Mousse Recipes

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DECADENT DOUBLE CHOCOLATE MOUSSE

This is not diet food! I've used it in chocolate cookie crusts as a mousse pie, just shave a chocolate bar on top. You might note that this is not a light and airy mousse, it is very rich and thick, which is just what I was looking for at the time.

Provided by startnover

Categories     Dessert

Time 1h20m

Yield 1 batch

Number Of Ingredients 7



Decadent Double Chocolate Mousse image

Steps:

  • Break chocolate into pieces.
  • Melt with water over low heat and stir till smooth.
  • Remove from heat and blend in egg yolks and extract.
  • Add butter 1T at a time, stir till blended and cool slightly.
  • Whip cream till stiff peaks.
  • Carefully fold into chocolate mixture.
  • Chill 1 hour.
  • Serve in custard cups or in pie crust.

Nutrition Facts : Calories 4424.8, Fat 337.2, SaturatedFat 188.7, Cholesterol 930.9, Sodium 822.5, Carbohydrate 313.4, Fiber 34.4, Sugar 237.2, Protein 59.9

2 (8 ounce) milk chocolate candy bars
4 ounces unsweetened chocolate
5 tablespoons water
2 tablespoons brandy or 2 tablespoons rum extract
2 egg yolks
1/4 cup butter
1 cup heavy whipping cream

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