Dees Yellow Casserole Recipes

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DEE DEE'S CHEESY CHICKEN CASSEROLE

Pulled out some favorite ingredients I had on hand and put this together. It was a winner dinner. Next time I might add broccoli and have the whole meal in one dish. Hope you enjoy!

Provided by Diane Atherton

Categories     Casseroles

Time 1h45m

Number Of Ingredients 6



Dee Dee's Cheesy Chicken Casserole image

Steps:

  • 1. Preheat oven to 350 degrees.
  • 2. Spray 9x13 baking pan with cooking spray (PAM). Spread (uncooked) rice evenly on bottom of pan; spread 1 cup of cheese over rice.
  • 3. Place chicken breast on top, sprinkle with salt and pepper. (If using the saffron rice, don't use to much salt)
  • 4. Spoon cream of chicken over chicken and rice. Add chicken broth.
  • 5. Bake uncovered for 1 hour 30 minutes. Check at 1 hour, if water is absorbed and chicken and rice are not done, add add'l broth or water (1/2 cup).
  • 6. Last 5 minutes, sprinkle the remaining cup of cheese on top of casserole; cook until melted. Serve with favorite veggies and bread.

4 to 6 chicken breast halves, skinless and boneless
2 c yellow saffron rice or rice of your choosing (not minute rice)
2 c sharp cheddar, shredded
salt and pepper to taste
2 (10.5 oz) cans cream of chicken soup
3 c chicken broth (or water)

DEE'S YELLOW CASSEROLE

its all the foods rudy likes in an easy casserole , for when your tired lol and need a pantry dish you can just throw together this can be for breakfast or dinner depending if you top with corn or hard boiled eggs

Provided by Dienia B.

Categories     Pork

Time 45m

Yield 4 serving(s)

Number Of Ingredients 6



Dee's Yellow Casserole image

Steps:

  • in casserole layer potatoes.
  • then sprinkle on minced onion then uncooked pork sausage just dot it all over potatoes.
  • then soup then water then onion sprinkles.
  • heat oven to 425 degrees.
  • bake for 45 minutes.
  • then add corn or hard boiled eggs on top cook for 15 minutes more.
  • until hot and bubbly.

Nutrition Facts : Calories 1083.8, Fat 65.1, SaturatedFat 18.3, Cholesterol 99.2, Sodium 2030.9, Carbohydrate 96.6, Fiber 9.1, Sugar 4.8, Protein 28.6

2 lbs hash brown potatoes, lyden farms
10 3/4 ounces cheddar cheese soup
1 1/2 cups water
2 tablespoons instant minced onion
1 lb pork sausage
1 cup frozen corn or 4 hard-boiled eggs

HOMINY CASSEROLE

Provided by Ree Drummond : Food Network

Categories     side-dish

Time 1h5m

Yield 4 to 6 servings

Number Of Ingredients 11



Hominy Casserole image

Steps:

  • Preheat the oven to 375 degrees F. Butter an 8- or 9-inch square baking pan.
  • In a large skillet, fry the bacon over medium-high heat until crispy, 5 to 7 minutes. Remove and drain on paper towels. In the bacon fat, cook the onion and pepper until just starting to brown, 6 to 8 minutes. Stir in the hominy, half-and-half and hot sauce. When the mixture is bubbling, turn off the heat and stir in the bacon and some of the Cheddar and Monterey Jack, reserving some of the cheese for later. Taste and adjust the seasoning with salt, pepper and more hot sauce if needed.
  • Pour the mixture into the prepared pan and top with the remaining cheese and the breadcrumbs. Bake until the top is golden brown and the casserole is bubbling, about 20 minutes. Let rest for 15 minutes before serving.

Butter, for greasing the pan
8 slices bacon, chopped
1 onion, chopped
1 red bell pepper, chopped
One 30-ounce can hominy, drained and rinsed
3/4 cup half-and-half
Hot sauce, to taste
1/2 cup grated Cheddar
1/2 cup grated Monterey Jack cheese
Kosher salt and freshly ground black pepper
1/2 cup breadcrumbs

DEE'S PORK CHOPS CASSEROLE

yummy moist pork chops and pototoes that take no time at all to prepare. My young daughter loves this meal.

Provided by nnreq

Categories     Pork

Time 1h25m

Yield 4 serving(s)

Number Of Ingredients 4



Dee's Pork Chops Casserole image

Steps:

  • spray a 13x9 inch pan with cooking spray.
  • slice potatoes and lay in the bottom of the pan.
  • lay pork chops on top of potatoes.
  • pour soup over potatoes and chops.
  • sprinkle with onion soup mix.
  • cover with foil and bake at 350 degrees for 1 hour.
  • remove foil and bake another 15 minutes.

Nutrition Facts : Calories 560.4, Fat 19.3, SaturatedFat 6.1, Cholesterol 75.5, Sodium 1283.8, Carbohydrate 66.2, Fiber 7.6, Sugar 5.3, Protein 30.9

4 pork chops
6 -8 potatoes
1 (10 1/2 ounce) can cream of mushroom soup
1 (1 1/4 ounce) package Lipton Onion Soup Mix

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