SAVORY HAM WRAPS
Field editor Ruth Peterson from Jenison, Michigan submitted the recipe for these tender, savory wraps. "The great dressing is what makes the wraps so special," notes Ruth. "They're so easy to make, and if you don't have tortilla wraps, the ingredients go nicely with good, homestyle bread, too."
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 2 servings.
Number Of Ingredients 12
Steps:
- In a small bowl, whisk the first six ingredients; spread evenly over each tortilla. Layer with ham and cheese. Top with lettuce, tomato and onion. Roll up tightly; secure with toothpicks if desired.
Nutrition Facts :
MINI SMOKY BACON WRAPS
This is one of my favorite appetizers to serve at my get togethers and doesn't require a lot of prep work, these little guys pack a lot of flavour. Purchase the small smoky cocktail wieners for this.
Provided by Kittencalrecipezazz
Categories Meat
Time 40m
Yield 27 serving(s)
Number Of Ingredients 5
Steps:
- Set oven to 350°F.
- Grease a baking sheet.
- Cut each bacon slice into thirds.
- Wrap each slice around each of the small smokies.
- Place in foil-lined baking pan.
- Bake for about 10 minutes.
- Meanwhile in a small bowl mix together the ketchup with brown sugar to form a thick mixture.
- Remove the cocktail wieners from oven and brush about 1 teaspoon of the ketchup/brown sugar mixture over the wiener.
- Place back in the oven and bake until the bacon is lightly crisp (do not overcook or the bacon will be too hard!).
Nutrition Facts : Calories 25.4, Fat 1.2, SaturatedFat 0.4, Cholesterol 1.8, Sodium 56, Carbohydrate 3.4, Sugar 3.3, Protein 0.4
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