Delicious Marinated Onion Rings For Salad Recipes
MARINATED ONIONS
This recipe is so creamy & delicious. It takes away the strong onion taste, but still gives you the flavor. The recipe was given to me by a great friend from my church family. It is so simple & easy. The flavor will surprise you.
Provided by Bernice Mosteller
Categories Other Side Dishes
Time 5m
Number Of Ingredients 7
Steps:
- 1. Slice the onions into rings.( something like between 1/4 to 1/2 inch thick).Put in a sealable bowl.
- 2. Boil the water, sugar, & vinegar.
- 3. Pour over onion rings. Put on the lid.
- 4. Refrigerate over night.
- 5. The next day, DRAIN OFF liquid. Mix several Tablespoons of mayonnaise & the celery seeds. Add salt to taste.
- 6. Refrigerate until ready to serve.
DELICIOUS ONION RINGS
Here is an easy and different onion ring recipe. I've heard people talk before about ice cream being used for onion rings, but had never seen a recipe for it, so I came up with this. Cooking time depends on how many rings you fry at once, and how hot the oil is, so the 20 minutes is just a guess.
Provided by leefamily
Categories Onions
Time 2h20m
Yield 2-4 serving(s)
Number Of Ingredients 5
Steps:
- Pour liquid ice cream into a medium sized mixing bowl and add onion slices. Toss to coat thoroughly. Let set for about 2 hours, tossing to coat about every 20-30 minutes.
- Put flour in a medium or large mixing bowl. Drain onion rings and add to flour. Toss to coat completely.
- Heat oil in large pot or deep fryer. When hot add onion rings and fry until golden brown, turning once.
- When done, place on paper towel to drain, then salt to taste.
Nutrition Facts : Calories 834.5, Fat 17.1, SaturatedFat 9.9, Cholesterol 62.9, Sodium 123.4, Carbohydrate 151.3, Fiber 7.5, Sugar 40.1, Protein 19.9
MARINATED ONION RINGS
Make and share this Marinated Onion Rings recipe from Food.com.
Provided by Deco Lady
Categories Onions
Time 20m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Let onions stand in cold water 1 hour.
- combine remaining ingred.
- Heat until sugar disolves and pour over onions.
Nutrition Facts : Calories 122.9, Fat 1.7, SaturatedFat 0.2, Sodium 1.6, Carbohydrate 26.4, Fiber 0.2, Sugar 25.6, Protein 0.1
MARINATED ONION SALAD
Adding tomatoes to an old favorite gives it a whole new twist. This is a great side dish for a summer time barbeque.
Provided by Sandy in Oklahoma
Categories Onions
Time 15m
Yield 8-10 serving(s)
Number Of Ingredients 11
Steps:
- Place half of the onion rings in a large, shallow casserole. Layer the tomato and cucumber slices over the onion and top with the remaining onion rings.
- In a small bowl, combine the oil, vinegar, mustard, salt, pepper and sugar. Whisk.
- well to blend. Pour over vegetables.
- Top with fresh basil. Cover and let marinate several hours in refrigerator.
- Top with cheese before serving.
Nutrition Facts : Calories 150.7, Fat 13.9, SaturatedFat 1.8, Sodium 158, Carbohydrate 6.9, Fiber 1.6, Sugar 3.8, Protein 1.2
MARINATED ONIONS
Make and share this Marinated Onions recipe from Food.com.
Provided by Millereg
Categories Vegetable
Time 15m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Slice the onions ¼ inch thick and separate the rings.
- Mix all ingredients in a container you can cover and shake, and store in the refrigerator.
- Marinate at least 24 hours before serving.
Nutrition Facts : Calories 281.3, Fat 27.3, SaturatedFat 3.5, Sodium 3.3, Carbohydrate 8.7, Fiber 0.7, Sugar 6.4, Protein 0.5
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