Dessert Buffet Lemon Curd Recipes
LEMON CURD BARS
Using a prepared lemon curd makes baking tangy, fruity lemon bars so easy you can whip up a batch anytime. Coconut and almonds add extra richness and texture.
Provided by Dickinson's
Categories Trusted Brands: Recipes and Tips Dickinson's®
Time 55m
Yield 24
Number Of Ingredients 9
Steps:
- Heat oven to 350 degrees F. Beat butter and sugar in large bowl until creamy. Add flour, baking soda and salt. Mix until mixture forms coarse crumbs. Pat 3/4 of mixture into bottom of ungreased 13 x 9-inch baking pan.
- Bake 10 minutes. Remove from oven and cool slightly. Spread curd over baked layer. Add coconut and almonds to remaining crumb mixture; stir to mix. Sprinkle over curd.
- Bake additional 25 minutes or until lightly brown. Remove from oven and cool slightly. Dust with powdered sugar and cut into squares.
Nutrition Facts : Calories 243.8 calories, Carbohydrate 33.5 g, Cholesterol 39 mg, Fat 10.6 g, Fiber 0.5 g, Protein 1.8 g, SaturatedFat 6.2 g, Sodium 124 mg, Sugar 9.6 g
LEMON CURD & YOGURT FOOL
Treat yourself to a delightfully easy family dessert - ready in just five minutes
Provided by Good Food team
Categories Afternoon tea, Dessert, Supper, Treat
Time 5m
Number Of Ingredients 5
Steps:
- Put the lemon curd and yogurt into a bowl. Fold together for a rippled effect. Divide the mixture between four glasses and chill.
- Mix raspberries and icing sugar together and gently crush, then spoon with their juices over the chilled mix and serve.
Nutrition Facts : Calories 299 calories, Fat 9 grams fat, SaturatedFat 5 grams saturated fat, Carbohydrate 42 grams carbohydrates, Sugar 41 grams sugar, Fiber 1 grams fiber, Protein 16 grams protein, Sodium 0.66 milligram of sodium
DESSERT BUFFET: LEMON CURD
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes 2 3/4 cups
Number Of Ingredients 5
Steps:
- In a medium saucepan, whisk egg yolks, lemon zest and juice, and sugar. Cook over medium heat, stirring with a wooden spoon, until mixture is thick enough to coat spoon, about 8 minutes. Remove from heat. Add butter, one piece at a time, stirring until smooth.
- Pass mixture through a fine sieve into a bowl. Cover with plastic wrap; press directly on surface to prevent a skin from forming. Let cool before serving.
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12 CREATIVE USES FOR LEMON CURD | COOKING LIGHT
From cookinglight.com
- As a simple filling for mini lemon curd tarts in phyllo shells, or in a big tart like this Meyer Lemon Curd Tart.
- Dollop a bit of lemon curd on top of meringue cookies, or try these Chewy Meringues with a truly delightful Tangerine-Lemon Curd.
- Swap your nightly ice cream for frozen yogurt, and you’ll make a little room for a scoop of lemon curd. Try our Gingery Lemon Curd Sundae to get started.
- Warm up your lemon curd instead of maple syrup for a Sunday morning pancake drizzle. Top with sliced fruit or berries. Dig in! Try this Tart-Sweet Lemon Blackberry Pancake Topping idea if you want to shake up your weekend brunch.
- Desserts don’t have to be complicated to impress. Stir together ice cream, lemon curd, and limoncello for a dessert your dinner guests will talk about for weeks.
- Instead of traditional chocolate on your s’mores, add some lemon curd and a bit of lime zest for a tropical Key Lime Pie S’more.
- Hear us out here! Lemon and chicken are a natural couple, so why not use lemon curd as a rub? The butter in the curd will add a toasty flavor to the bright citrusy essence of the curd.
- Stir lemon curd into your morning oatmeal. Top with berries, and you’re on your way to one delicious whole-grain cup of morning goodness. Even better: Try lemon curd in your oatmeal with this recipe for Lemon-Blueberry with Mascarpone Oatmeal.
- For a this-couldn’t-be-easier dessert, spoon some fresh berries into a cup of luscious lemon curd. Top with a bit of whipped cream, and then sink into the fruity delight!
- Stir into your morning yogurt for an instant boost, or make a yogurt dip for your next social gathering. Our Honey and Lemon Dip is a great recipe to try.
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20 EASY LEMON CURD DESSERTS - INSANELY GOOD
From insanelygoodrecipes.com
4.7/5 (3)Published Nov 2, 2021Category Desserts, Recipe Roundup
- Simple Lemon Curd Recipe. If you’ve never made lemon curd before, don’t worry. It’s easier than you think. Just remember to add the eggs, and you shouldn’t have any issues!
- Gluten-Free Fruit Tart with Lemon Curd. I almost always see fruit tarts filled with either whipped cream or pastry cream. They’re both mild, sweet, and pair pleasantly with the fruit on top.
- Lemon Tartlets With Lemon Curd. I know I said you don’t usually eat fruit curds on their own, and that’s still true. This recipe uses a pastry shell to reduce the sharpness.
- Lemon Curd Loaf Cake. Lemon loaves can so easily go wrong, and it’s awful when they come out dry. But since they need so long in the oven, it’s not always easy to find that balance between cooked and overcooked.
- Lemon Shortbread Squares with Homemade Lemon Curd. When I’m in a rush, this is my go-to recipe. I use whatever fruity jam I have on hand and make a quick shortbread base, baking until it’s golden and bubbling.
- Lemon Drop Thumbprint Cookies. Thumbprint cookies are always a hit, and they’re a great little cookie to make with the kids. I bet they’ll love getting their hands dirty and tasting the yummy cookies when they’re done.
- Blueberry & Lemon Croissant Bake. If you’ve ever made bread pudding, you’ll know it’s dense, sweet, creamy, and best served warm. The key to making the best bread pudding is to use stale brioche.
- Vegan Lemon Cheesecake. I mentioned above that I once forgot to add the eggs to my lemon curd. It was a while before I realized it wasn’t thickening, and that’s I’d missed a key ingredient.
- Lemon Curd Almond Cake Vegan & Gluten-Free. Here’s another vegan lemon curd recipe, and you’ll notice right away that it’s agar agar-free. So it won’t set like a gel, but rather seep into the cake a little and set more like jam would after baking.
- Super Fudgy Chocolate Brownie With Lemon Curd. I wanted to like this recipe. I really did! It has two delicious components, and since I love chocolate and raspberry so much, this should have been a home run.
23 SIMPLE LEMON CURD DESSERTS YOU NEED TO TRY! - WHIMSY & SPICE
From whimsyandspice.com
- Simple Lemon Curd Recipe. Before you can make these amazing desserts, you should probably know how to make lemon curd with confidence! This recipe is super simple to make, and the main ingredient you need to remember to add is eggs.
- Strawberry Shortcake & Lemon Curd Parfaits. Kicking off the list, we have these delicious strawberry shortcakes & lemon curd parfaits. The strawberry pairs beautifully with the lemon to give you a fantastically sweet taste.
- Mini Lemon Meringue Pies. These mini lemon meringue pies are perfect for parties. They are small enough that you’ll keep coming back for more, and you don’t need to use a knife and fork to eat them!
- Lemon Curd Tarts. Super simple to make, these lemon curd tarts are a classic dessert made with puff pastry, so they will absolutely melt in your mouth!
- Gluten-Free Fruit Tart With Lemon Curd. Fruity and delicious, this fruit tart includes lemon curd as an ingredient, giving it a beautiful tang that really compliments the fruit of your choice.
- Mini Meyer Lemon Tarts With Shortbread Crust. These mini Meyer lemon tarts are similar to the lemon curd tarts, but instead of puff pastry, they are made with a shortbread crust.
- Almond Lemon Curd Cake With Ricotta & Berries. Paired with homemade lemon curd, these almond cakes are absolutely delicious. The inclusion of ricotta in this dish really makes the whole dessert nice and creamy, and the berries make everything extra sweet.
- Lemon Cake With Lemon Curd Filling And Lemon Buttercream. If you absolutely LOVE lemons, then look no further than this absolutely delightful lemon cake!
- Lemon Cupcakes. Sometimes, fancy isn’t what you need, sometimes what you need are fun and comfort. These lemon cupcakes are super easy to make and they will remind you of your childhood.
- Microwave Lemon Mug Cake With Lemon Glaze. Mug cakes are really fun because they are quick and easy to make, and usually taste delicious. This lemon mug cake is no exception to that rule!
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