DESSERT GRAPES
Grapes coated with white chocolate and chopped cashews. Serve as a light elegant dessert or on a cheese platter. Can be prepared 4 hours before serving.
Provided by Lorac
Categories Dessert
Time 25m
Yield 18 clusters
Number Of Ingredients 4
Steps:
- Wash and drain grapes.
- Cut into clusters of 3, place on paper towels and wait until completely dry.
- Melt chocolate in a double boiler and remove from heat.
- Dip each grape cluster in melted chocolate allowing excess to drip back into pan.
- Roll gently in chopped nuts and place on waxed paper.
- Refrigerate until firm and decorate with mint leaves before serving.
Nutrition Facts : Calories 61.1, Fat 3.6, SaturatedFat 0.7, Sodium 49.2, Carbohydrate 7, Fiber 0.5, Sugar 4.3, Protein 1.4
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