DORSET APPLE CAKE
Edd Kimber creates a rustic bake with chunks of sweet apple and a crunchy demerara sugar topping.
Provided by Edd Kimber
Categories Dessert
Time 1h
Number Of Ingredients 9
Steps:
- Heat the oven to 180C/160C fan/gas 4. Butter and line a deep 20cm cake tin with baking parchment.
- Mix the flour and cinnamon together in a large bowl. Add the butter and rub into the flour using your fingers, until it resembles fine breadcrumbs. Stir in the light brown sugar. Beat in the egg followed by 6-8 tbsp of milk - add it gradually until you have a smooth, thick batter.
- Add the apples and sultanas and mix to combine. Scrape the batter into the prepared tin and gently level out. Sprinkle over the demerara sugar, if using, and bake for 30-40 mins or until golden and a skewer inserted into the middle comes out clean.
- Allow to cool in the tin for 15 mins and then carefully turn out onto a wire rack to cool further. Best served still warm with a little custard.
Nutrition Facts : Calories 310 calories, Fat 13 grams fat, SaturatedFat 13 grams saturated fat, Carbohydrate 46 grams carbohydrates, Sugar 26 grams sugar, Fiber 2 grams fiber, Protein 4 grams protein, Sodium 0.3 milligram of sodium
DORSET APPLE TRAYBAKE
Simple-to-make apple cake that can be cut into bars or squares for a teatime treat
Provided by Lesley Waters
Categories Afternoon tea, Snack, Treat
Time 1h10m
Yield Cuts into 16 pieces
Number Of Ingredients 9
Steps:
- Heat the oven to 180C/160C fan/gas 4. Butter and line a rectangular baking tin (approx 27 x 20cm) with baking parchment. Peel, core and thinly slice the apples, then squeeze over the lemon juice. Set aside.
- Put the butter, caster sugar, eggs, vanilla, flour and baking powder into a large bowl and mix well until smooth. Spread half the mixture into the prepared tin. Arrange half the apples over the top of the mixture, then repeat the layers. Sprinkle over the demerara sugar.
- Bake for 45-50 mins until golden and springy to the touch. Leave to cool for 10 mins, then turn out of the tin and remove the paper. Cut into bars or squares.
Nutrition Facts : Calories 285 calories, Fat 13 grams fat, SaturatedFat 8 grams saturated fat, Carbohydrate 39 grams carbohydrates, Sugar 23 grams sugar, Fiber 1 grams fiber, Protein 4 grams protein, Sodium 0.7 milligram of sodium
More about "dorset apple cake traybake recipes"
SPICED DORSET APPLE TRAYBAKE | SAINSBURY`S MAGAZINE
From sainsburysmagazine.co.uk
4/5 (517)Category TraybakesCuisine BritishTotal Time 1 hr 10 mins
- Preheat the oven to 180°C, fan 160°C, gas 4. Grease a rectangular traybake tin (about 30cm x 23cm, 4cm deep) with butter and line with baking paper. Quarter, peel, core and thinly slice the apples, and put them in a shallow dish. Pour over the lemon juice and toss gently together.
- Put the butter, muscovado sugar, flour, baking powder, ½ teaspoon of the cinnamon, the eggs and milk in a large bowl. Beat thoroughly using an electric hand whisk for about 2 minutes (or use a wooden spoon for about 3 minutes) until smooth and light.
- Spoon half the mixture into the prepared tin and spread it out evenly. Lay half the apple slices on top and sprinkle over the remaining ½ teaspoon of cinnamon. Spoon the remaining cake mixture on top and carefully level the surface. Scatter the rest of the apple slices over the cake mixture and press them lightly into the surface.
- Bake for about 40-50 minutes or until well risen and golden brown on top. The cake will feel spongy but firm, and will be starting to come away slightly from the edges of the tin; the apples should be soft. Leave the cake to cool in the tin for 10 minutes, then loosen the sides with a small palette knife and turn out the cake. Peel off the baking paper and leave to cool on a wire rack. Sift a little icing sugar over the top of the cake.
DORSET APPLE CAKE (TRAYBAKE) - JO'S KITCHEN LARDER
From joskitchenlarder.com
5/5 (11)Total Time 1 hr 10 minsCategory Afternoon Tea, Cake, Dessert, TraybakeCalories 389 per serving
- Preheat the oven to 180C/350F/Gas Mark 4 and prepare your baking tin by greasing it generously and lining the bottom with some baking paper.
- Put the flour into the large bowl, add baking powder and cinnamon and give it all a mix with a whisk. Alternatively, feel free to sieve your dry ingredients into the bowl.
- Rub butter into the flour with your fingers (you could use mixer or food processor if you wanted to) until the mix resembles wet sand.
DORSET APPLE CAKE RECIPE | DELICIOUS. MAGAZINE
From deliciousmagazine.co.uk
SUNDAY BAKING - EASY DORSET APPLE CAKE TRAYBAKE
From littlestuff.co.uk
DORSET APPLE TRAYBAKE - DORSET FOOD AND DRINK NEWS
From dorsetfoodanddrink.org
MARY BERRY'S SPICED DORSET APPLE TRAYBAKE RECIPE
From foodhousehome.com
DORSET APPLE CAKE TRAY BAKE BEST RECIPES
From findrecipes.info
CAKE RECIPES: DORSET APPLE TRAYBAKE
From plentyrecipes.blogspot.com
DORSET APPLE & ALMOND TRAYBAKE | BAKING MAD
From bakingmad.com
MARY BERRY'S SPICED DORSET APPLE TRAYBAKE RECIPE - YOUTUBE
From youtube.com
DORSET APPLE CAKE RECIPES - EASY RECIPES
From recipegoulash.cc
MARY BERRY’S SPICED DORSET APPLE TRAYBAKE RECIPE
From motherandbaby.co.uk
SPICED DORSET APPLE TRAYBAKE RECIPE | MARY BERRY | THETASTE.IE
From thetaste.ie
SPICED DORSET APPLE TRAYBAKE RECIPE - FOOD HOUSE
From foodhousehome.com
SPICED DORSET APPLE TRAYBAKE | RECIPE | BERRIES RECIPES, TRAY BAKE ...
From pinterest.ca
MARY BERRY DORSET APPLE TRAYBAKE RECIPES - EASY RECIPES
From recipegoulash.cc
SIMPLE DORSET APPLE CAKE RECIPE - EASY RECIPES
From recipegoulash.cc
DORSET APPLE TRAYBAKE RECIPE - EASY RECIPES
From recipegoulash.cc
You'll also love