DR. PEPPER DIXIE JELLY
Make and share this Dr. Pepper Dixie Jelly recipe from Food.com.
Provided by Shawn C
Categories Jellies
Time 40m
Yield 5 jars
Number Of Ingredients 6
Steps:
- Mix Dr. Pepper, powdered pectin and lemon juice in a large saucepan.
- Add coloring, if desired.
- Measure sugar into a bowl to add later.
- Place Dr. Pepper mixture over high heat and stir until mixture comes to a hard boil.
- At once stir in sugar.
- Bring to a full rolling boil and boil hard one minute, stirring constantly. Remove from heat, skim off foam with metal spoon and pour quickly into glasses.
- Cover at once with 1/8-inch hot paraffin.
- Allow several days to set.
Nutrition Facts : Calories 599.4, Sodium 6, Carbohydrate 155.1, Fiber 0.1, Sugar 153.4, Protein 0.1
DR. PEPPER JELLY
I love Dr Pepper so I use it, but you can make this with any drink flavor.
Provided by Gregory Perry
Categories Jams & Jellies
Time 50m
Number Of Ingredients 5
Steps:
- 1. Combine sugar, Dr. Pepper & lemon juice in a large saucepan. Add food color if desired and mix well. Place over high heat* and bring to a boil, stirring constantly.
- 2. Stir in liquid pectin at once. Bring to a full rolling boil. Boil hard 1 minute, stirring constantly.
- 3. Remove from heat; skim off foam with a metal spoon. Pour quickly into hot sterilized pint size jars and seal. Refrigerate.
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