DREAMSICLE BARS
I haven't made this one yet, but it sounds very yummy! I plan to try to make it sometime this holiday season. I found it in a cookbook called "Gifts in a Jar --Bars & Brownies"
Provided by loriyeargan
Categories Bar Cookie
Time 25m
Yield 24 bars
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees.
- In a large bowl, cream the butter, eggs, vanilla, and water.
- Add the remaining dry ingredients and stir until the mixture is well blended.
- Spread batter into a lightly greased 9x12 pan.
- Bake for 20 to 25 minutes.
- Cool in pan.
- Cut into 2-inch squares.
ORANGE DREAMSICLE ICE CREAM
The flavor is like a Creamsicle®. The texture is creamier than sherbet, richer than frozen yogurt, yet lighter than an ice cream. Not quite sure what to call it, but it's delish!
Provided by zeebee
Categories Desserts Frozen Dessert Recipes 100+ Ice Cream Recipes
Time 10h10m
Yield 8
Number Of Ingredients 5
Steps:
- Line a mesh sieve with a coffee filter. Pour yogurt into sieve and allow yogurt to drain over a measuring cup in the refrigerator until about 1/2 cup whey is collected, about 8 hours.
- Whisk half-and-half and drink mix in a large bowl. Add yogurt and sweetened condensed milk, stirring until smooth.
- Pour into the container of an ice cream maker and freeze according to the manufacturer's instructions.
Nutrition Facts : Calories 235.7 calories, Carbohydrate 34.3 g, Cholesterol 30.1 mg, Fat 8.3 g, Protein 7 g, SaturatedFat 5.2 g, Sodium 111 mg, Sugar 33 g
DREAMSICLE BARS
For those who love 50/50 bars..but would rather bake than chase an ice cream truck!
Provided by Kate Barrett
Categories Other Desserts
Time 45m
Number Of Ingredients 11
Steps:
- 1. Combine flour, powdered sugar, vanilla, butter & salt together and mix until you have a nice dough. Mixture should hold together and not be too stiff or sticky. Press into 11x14 pan and bake for 15 minutes at 350 degrees F. Crust should be golden brown.
- 2. For top portion combine the 2 eggs, sugar, Tang powder and lemon juice in a bowl. Mix until well blended, but do not whip. Pour mixture on top of crust. Bake for 20 minutes, or until top portion is firm, at 350 degrees. Let cool and then dust with powdered sugar.
DREAMSICLE-CREAMSICLE ON THE ROCKS!
I searched thru all the recipes posted here for this type of cocktail but most of them had ice-cream as an ingredient. So, I created this one, without ice-cream. It is very smooth, slightly creamy and definitely reminiscent of those wonderful ice-cream confections we all loved. But be careful...it's surprisingly potent!
Provided by Susie in Texas
Categories Beverages
Time 5m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- Combine all ingredients in a cocktail shaker or small jar with lid.
- Shake to combine.
- Pour over crushed ice& serve.
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