Dremas Pom Aahhh Rita Martini Recipes

Steps:

• Fill a shaker three-fourths full with ice. Add pomegranate juice, vodka, triple sec, club soda and lemon juice. Cover and shake 10-15 seconds or until condensation forms on outside of shaker. Strain into a chilled cocktail glass. Add pomegranate seeds and lemon zest.

Steps:

• Sift together flour and salt.
• Beat together butter and sugar with an electric mixer until pale and fluffy. Beat in ammonium carbonate and almond extract until combined well. Mix in flour mixture at low speed just until blended, then stir in coconut. Form dough into a disk and chill, wrapped in plastic wrap, until firm, about 1 hour.
• Preheat oven to 300°F.
• Roll dough into 1-inch balls and arrange 1 inch apart on greased baking sheets.
• Bake cookies in batches in upper third of oven until pale golden around edges, 18 to 22 minutes. Transfer cookies to a rack to cool.

Steps:

• In a cocktail shaker, combine pomegranate juice, vodka, grapefruit juice, lime juice, simple syrup, and ice; shake until well combined. Strain into a chilled martini glass. Twist orange peel over cocktail and add to glass; serve.

Steps:

• Combine in a pitcher and serve over ice or shake with ice to serve chilled.

Steps:

• Shake the first 4 ingredients well with ice. Strain into a chilled martini glass. Garnish with an orange peel twisted over top of glass (or to your liking) Yum! Enjoy!
• Drink Responsibly!

Steps:

• Combine all ingredients into cocktail shaker over ice. Shake well. Strain into a chilled martini glass (rimmed in salt, garnished with lime wedge - optional) Enjoy!
• Drink responsibly!