DULCE AND BANANA
Provided by Food Network Kitchen
Categories dessert
Time 1h30m
Yield about 60 cream puffs
Number Of Ingredients 10
Steps:
- Preheat the oven to 400 degrees F. Line 2 baking sheets with parchment paper. Fit a large pastry bag with a 1/2 -inch round tip.
- Combine the butter, granulated sugar, salt and 1 cup water in a medium saucepan and bring to a boil. Remove from the heat; sift the flour into the saucepan and stir with a wooden spoon to make a paste. Return to medium heat and stir until the dough pulls away from the side of the pan and is slightly shiny, about 2 minutes. Transfer to a bowl and beat with a wooden spoon until slightly cooled, 2 to 3 minutes. Add the whole eggs, one at a time, beating until smooth before adding the next.
- Transfer the dough to the pastry bag. Pipe 1-inch mounds of dough 1 inch apart on the prepared baking sheets. Smooth the tops with a damp fingertip. Beat the egg yolk with 1 tablespoon water; brush on the dough mounds. Bake 15 minutes, then reduce the oven temperature to 350 degrees F and continue baking until the puffs are golden brown and crisp, about 25 more minutes. Transfer to a rack and let cool completely.
- Meanwhile, beat the heavy cream and the confectioners' sugar in a large bowl with a mixer until soft peaks form; refrigerate until ready to assemble. Place the chocolate in a microwave-safe bowl and microwave in 30-second intervals, stirring, until melted.
- Cut the puffs in half crosswise with a serrated knife; sandwich with the sliced bananas, dulce de leche and whipped cream. Drizzle the puffs with the melted chocolate and more dulce de leche.
DULCE DE LECHE SWIRLED BANANA BREAD RECIPE BY TASTY
Here's what you need: all-purpose flour, baking soda, cinnamon, salt, ripe banana, butter, sugar, eggs, plain greek yogurt, dulce de leche
Provided by Tasty
Categories Bakery Goods
Yield 8 servings
Number Of Ingredients 10
Steps:
- Preheat the oven to 350º F (175ºC).
- Mix flour, baking soda, cinnamon, and salt in a bowl and mix well.
- In a separate bowl, mash the bananas.
- Add in butter and sugar, mix until smooth.
- Add in eggs and yogurt, mix until well-combined.
- Add the dry ingredients to the wet ingredients, mix until smooth.
- Pour the batter into a buttered/oil-sprayed loaf pan.
- Drop dulce de leche on top of the batter, then swirl gently into the batter with the tip of the spoon or fork.
- Bake it for an hour and cool completely.
- Slice and enjoy!
Nutrition Facts : Calories 299 calories, Carbohydrate 49 grams, Fat 8 grams, Fiber 1 gram, Protein 7 grams, Sugar 20 grams
DULCE DE LECHE BANANA CREAM PIE
Provided by Marcela Valladolid
Categories dessert
Time 2h40m
Yield 1 (9-inch) pie
Number Of Ingredients 11
Steps:
- For the crust: Place the Maria crackers in the bowl of a food processor and process until coarsely ground. Add the peanuts and salt to the crumb mixture and process until finely ground. Add the melted butter and pulse until combined. Transfer the crust mixture into a 9 1/2-inch diameter glass pie dish, pressing and forming the crust evenly across the bottom and up the sides. Refrigerate for 10 to 20 minutes to solidify the butter.
- For the cream filling: Using a hand-held mixer, whip the cream cheese and butter at medium speed until fluffy with minimal lumps. Add the powdered sugar and cinnamon, whipping at low speed until just combined and being careful not to curdle the butter. Add the cream and whip to soft peaks.
- To assemble the pie: Spread the dulce de leche on top of the chilled crust. Top with the sliced bananas, forming 2 layers if necessary. Pour the whipped cream on top and spread evenly to completely cover the banana layer. Refrigerate and chill until set, about 2 hours.
- To serve, top the pie with a 1-inch border of the remaining chopped peanuts. Warm the remaining dulce de leche in the microwave or on the stovetop until melted. Drizzle the dulce de leche on top of the pie and serve.
BANOFFEE PIE
With generous layers of dulce de leche, bananas and whipped cream, this dazzling pie is not for the faint of heart. The banoffee or banoffi pie, a mash-up of banana and toffee, was created in 1971 by the chef Ian Dowding and Nigel MacKenzie, the owner of the Hungry Monk, a now-closed restaurant in Sussex, England. The original recipe called for a traditional pie crust, homemade dulce de leche and coffee-flavored whipped cream, but we've simplified it for the home cook by using a graham cracker crust, store-bought dulce de leche and plain whipped cream. If you like, you could add a teaspoon of instant coffee granules to the whipped cream.
Provided by Margaux Laskey
Categories pies and tarts, dessert
Time 30m
Yield One 9-inch pie
Number Of Ingredients 11
Steps:
- Heat the oven to 350 degrees. Make the crust: In a medium bowl, combine graham cracker crumbs, melted butter, sugar and salt. Stir until fully incorporated and sandy. (When you pinch a bit of it between your fingers, it should hold together.) Transfer to a 9-inch pie plate. Using your fingers or a flat-bottomed cup, press the mixture into the pie plate and up the sides. Make sure it is well packed. Bake until set, 12 to 15 minutes. Let cool at room temperature for 30 minutes, or cover with plastic wrap and refrigerate up to 2 days.
- Spoon the dulce de leche into the pie crust and spread into an even layer. Pile in banana slices into a relatively even layer (they should overlap). Transfer the pie to the refrigerator while you make the whipped cream.
- Make the whipped cream: Using a handheld mixer or stand mixer fitted with a whisk attachment, whip the heavy cream, sugar, vanilla extract and instant coffee, if using, on medium-high speed until firm peaks form, 1 to 2 minutes. Spread the whipped cream on top of the bananas, making sure to spread the whipped cream to the edge, totally covering the bananas (this will help prevent them from browning). Chill the pie, uncovered, for 2 hours and up to overnight.
- To serve, sprinkle the pie with chocolate shavings or fresh coffee grounds, if desired. Store leftover pie in the refrigerator, covered, for up to 5 days. The whipped cream may lose some height, but the pie will be no less delicious.
More about "dulce and banana recipes"
DULCE DE LECHE BANANA BREAD - PATI JINICH
Web Aug 25, 2018 2 eggs 1 teaspoon vanilla extract 2 1/2 cups flour 1 teaspoon baking soda 2 teaspoons baking powder 1/2 teaspoon salt 2 ripe …
From patijinich.com
3.9/5 (7)Category Breakfast, DessertCuisine American, MexicanTotal Time 1 hr 15 mins
From patijinich.com
3.9/5 (7)Category Breakfast, DessertCuisine American, MexicanTotal Time 1 hr 15 mins
- Place rack in the middle of the oven and preheat to 350 degrees Fahrenheit. Grease a 9”x5” nonstick loaf pan with butter.
- In the bowl of a standing mixer, set with the paddle attachment, beat the butter at medium speed until light and fluffy, about 3 to 4 minutes. Add the brown sugar and granulated sugar and continue beating until smooth. Add the eggs and vanilla and continue beating for a couple minutes.
- In a bowl, combine the flour, baking soda, baking powder and salt. Reduce the mixer speed to low, and add the flour mixture ¼ cup at a time. Continue beating until well incorporated. You will have a very dry batter.
- Remove a third of the batter and set aside in a separate bowl. Add the mashed bananas to the remaining batter in the mixer bowl and continue beating until the batter is fluffy and mixed. Pour the banana batter into the prepared pan.
DULCE DE LECHE BANANA BREAD RECIPE - OLIVIA'S CUISINE
Web Apr 19, 2020 Peel the bananas and place in a large bowl. Mash, using a fork, until smooth (or chunky, if you prefer). Add the melted butter and …
From oliviascuisine.com
4.5/5 (4)Total Time 1 hrCategory DessertCalories 320 per serving
From oliviascuisine.com
4.5/5 (4)Total Time 1 hrCategory DessertCalories 320 per serving
- Peel the bananas and place in a large bowl. Mash, using a fork, until smooth (or chunky, if you prefer).
DULCE DE LECHE BANANA CAKE - ANA'S BAKING CHRONICLES
Web Apr 30, 2019 Rich and moist banana cake layers are filled with luscious dulce de leche and coated in the most beautiful vanilla bean frosting! Perfect for Mother’s Day! ingredients banana cake 2 large eggs (room …
From anasbakingchronicles.com
From anasbakingchronicles.com
BANOFFEE PIE RECIPE - SALLY'S BAKING ADDICTION
Web Oct 29, 2018 Instructions. Preheat oven to 350°F (177°C). Make the crust: If you’re starting out with full graham crackers, use a food processor or blender to grind them into fine crumbs. Stir the graham cracker crumbs …
From sallysbakingaddiction.com
From sallysbakingaddiction.com
15 DULCE DE LECHE RECIPES (EASY DESSERTS) - INSANELY …
Web Oct 28, 2022 10. Dulce De Leche Banana Cream Pie. This dulce de leche banana cream pie is a deliciously decadent way to end any meal. The rich, velvety filling is made with bananas, dulce de leche, and cream …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
EASY DULCE DE LECHE BANANA BARS | BAKE OR BREAK
Web Apr 1, 2022 1 cup (226g) mashed ripe bananas (about 2-3 bananas) 3 tablespoons dulce de leche* Instructions Preheat oven to 350°F. Grease an 8-inch square baking pan. Whisk together the flour, baking powder, salt, …
From bakeorbreak.com
From bakeorbreak.com
DULCE DE LECHE BANANA CREAM PIE - SHUGARY SWEETS
Web Nov 13, 2019 Graham Cracker crust topped with dulce de leche and bananas with a no bake banana cheesecake filling! Ingredients 1 box (3.4 ounce) French Vanilla instant pudding mix 1 cup whole milk 4 ounce …
From shugarysweets.com
From shugarysweets.com
DULCE AND BANANA TRAYBAKE RECIPE - BBC FOOD
Web Cream together the butter and sugar in a large bowl (or food mixer) until light and fluffy. Add the eggs one at time, beating hard between each addition. Split the vanilla pod open, scrape the...
From bbc.co.uk
From bbc.co.uk
BEST BANANA DESSERT RECIPES
Web Jul 10, 2020 Healthy Chunky Monkey Ice Cream. View Recipe. Mackenzie Schieck. Frozen bananas hit the blender with peanut butter, chocolate, and just a touch of milk to …
From allrecipes.com
From allrecipes.com
7 GRANDMA-APPROVED BANANA RECIPES THAT GO BEYOND BREAD
Web Apr 18, 2023 By far the best banana cake recipe I’ve tried." 04 of 07. Shannon's Banana Coconut Muffins . View Recipe. Tammy Lynn. Recipe creator emrald5769 decided to …
From allrecipes.com
From allrecipes.com
DULCE DE LECHE BANANA BREAD - CHEF SAVVY
Web Apr 24, 2017 Prepare the wet ingredients: Preheat oven to 350 degrees. Grease a 9 x 5 pan with nonstick cooking spray or butter. In a stand mixer with the paddle attachment …
From chefsavvy.com
From chefsavvy.com
DULCE DE LECHE-BANANA PIE RECIPE - PILLSBURY.COM
Web May 6, 2021 1 can (13.4 oz) dulce de leche 3 ripe medium bananas 1 cup whipping cream 1/4 cup powdered sugar 1/2 cup semisweet chocolate chips 1 teaspoon vegetable …
From pillsbury.com
From pillsbury.com
NO-BAKE DULCE DE LECHE BANANA CREAM PIE - CUPCAKES & KALE CHIPS
Web Prepare the crust. Slice the bananas into about 1/4-inch thick slices and measure out the dulce de leche. Prepare the cream pie filling. Set aside to keep warm. As soon as the …
From cupcakesandkalechips.com
From cupcakesandkalechips.com
DULCE DE LECHE BANANA CREAM PIE [+ VIDEO] - OH SWEET BASIL
Web Nov 19, 2017 2 Bananas, sliced 1 Can Dulce De Leche 1 Cup Milk 1 Box French Vanilla Instant Pudding, 3.4 oz 4 Oz Cream Cheese, Softened 1/2 Can Sweetened Condensed …
From ohsweetbasil.com
From ohsweetbasil.com
BISCUITS, MUFFINS AND BANANA BREAD: SEVEN ‘LITTLE LUNCH’ RECIPES TO ...
Web Apr 25, 2023 Actual breakfast: Nigel Slater’s breakfast muffins come studded with oats, poppy seeds, grated apple, orange zest and raspberries. Photograph: Jonathan …
From theguardian.com
From theguardian.com
DULCE DE LECHE BANANA CUPCAKES WITH CHOCOLATE FROSTING
Web Jun 4, 2018 2 large overripe bananas, mashed About 1/4 cup prepared dulce de leche For the chocolate cream cheese frosting: 8 ounces (227 grams) cream cheese, at room …
From handletheheat.com
From handletheheat.com
THE MOST AMAZING BANOFFEE PIE - PRETTY. SIMPLE. SWEET.
Web Aug 16, 2022 Make the crust. Put graham crackers or cookies into a food processer and pulse until finely ground. Pour into a bowl and add melted butter until fully combined. …
From prettysimplesweet.com
From prettysimplesweet.com
GRANDBABY CAKES' BANANA TARTE TATIN RECIPE REVIEW | KITCHN
Web Apr 24, 2023 Position a rack in the middle of the oven and preheat to 400°F. Line a large rimmed baking sheet with parchment paper. Cut the puff pastry into a round roughly 10 …
From thekitchn.com
From thekitchn.com
MOIST BANANA BREAD WITH DULCE DE LECHE - A SASSY SPOON
Web Feb 13, 2023 Spray with nonstick spray and set aside. Combine the wet ingredients. In a large bowl or stand mixer with the paddle attachment, cream butter and sugar together …
From asassyspoon.com
From asassyspoon.com
HOW TO STORE BANANAS SO THEY DON'T TURN BROWN
Web Apr 23, 2023 2. Store Bananas in a Cool and Dark Place. According to Dole, the ideal storage temperature is 54°F. Any cooler, your bananas will stop ripening and the peel …
From simplyrecipes.com
From simplyrecipes.com
DULCE DE LECHE BANANA PIE RECIPE FROM OLD EL PASO - OLD EL PASO
Web Thinly slice bananas; arrange over dulce de leche. In medium bowl, beat whipping cream and powdered sugar with electric mixer on high speed until stiff peaks form. Spread over …
From oldelpaso.com
From oldelpaso.com
You'll also love