Dungeness Crab Rolls Futomaki With Shiso Mayo Recipes
DUNGENESS CRAB ROLL
Provided by Robert Irvine : Food Network
Categories main-dish
Time 10m
Yield 6 servings
Number Of Ingredients 8
Steps:
- In a bowl, blend the mayo, onions, celery, lemon juice, salt and white pepper with a whisk. Blend well. Then add the crabmeat and blend well again. After mixing, fill the rolls with 1/2 cup filling and serve.
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