EASY STRAWBERRY SHORTCAKE
WHEN I married in 1946, my sister-in-law was a big help in sharing her recipes and cooking expertise and I aspired to be as good a cook as she was. Many of her recipes are still our favorites. Although I've tried a few other recipes for strawberry shortcake over the years, I always come back to this one. --Janice Mitchell, Aurora, Colorado
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 2 servings.
Number Of Ingredients 13
Steps:
- In a small bowl, mash the strawberries; stir in sugar. Cover and refrigerate until serving. , For biscuits, in a large bowl, combine the flour, 4-1/2 teaspoons sugar, baking powder, salt, cream of tarter and baking soda. Cut in shortening until mixture resembles coarse crumbs. Stir in buttermilk and vanilla until moistened. , Turn dough onto a lightly floured surface; knead 8-10 times. Shape into two 4-in. circles. Place on an ungreased baking sheet. Bake at 450° for 12-14 minutes or until golden brown. , To assemble, split shortcakes in half. Place cake bottoms on dessert plates. Top each with half of the strawberry mixture. Replace shortcake tops. , In a small bowl, beat the cream until it begins to thicken. Add remaining sugar; beat until stiff peaks form. Dollop onto shortcakes.
Nutrition Facts : Calories 896 calories, Fat 47g fat (20g saturated fat), Cholesterol 83mg cholesterol, Sodium 842mg sodium, Carbohydrate 109g carbohydrate (57g sugars, Fiber 4g fiber), Protein 10g protein.
BEST STRAWBERRY SHORTCAKE
For a dazzling summer dessert, you can't beat juicy strawberries and fresh whipped cream over homemade shortcake. My father added even more indulgence to this recipe by buttering the shortcake. This is the best strawberry shortcake recipe. -Shirley Joan Helfenbein, Lapeer, Michigan.
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- In a small bowl, combine the flour, sugar, baking powder and salt. Cut in 1/4 cup butter until mixture resembles coarse crumbs. In a small bowl, combine egg and half-and-half; stir into crumb mixture just until moistened. , Spread batter into a 6-in. round baking pan coated with cooking spray, slightly building up the edges. Bake at 450° until golden, 13-15 minutes. Cool for 10 minutes before removing from pan to a wire rack. , In a small bowl, beat whipping cream, confectioners' sugar and vanilla until soft peaks form. Cut cake horizontally in half. Soften remaining butter. Place bottom layer on a serving plate; spread with butter. Top with half of strawberries and cream mixture. Repeat layers of cake, strawberries and cream.
Nutrition Facts : Calories 420 calories, Fat 28g fat (17g saturated fat), Cholesterol 140mg cholesterol, Sodium 471mg sodium, Carbohydrate 36g carbohydrate (10g sugars, Fiber 2g fiber), Protein 7g protein.
STRAWBERRY SHORTCAKE
Make a from-scratch Strawberry Shortcake recipe from Food Network with fresh whipped cream, juicy strawberries and homemade shortcake.
Provided by Mary Nolan
Categories dessert
Time 1h10m
Yield 6 servings
Number Of Ingredients 13
Steps:
- Mix strawberries with 3 tablespoons sugar and refrigerate while juices develop, at least 30 minutes.
- Preheat the oven to 400 degrees F.
- Sift together the flour, baking powder, baking soda, remaining 2 tablespoons sugar, and salt in a medium bowl. Add heavy cream and mix until just combined. Place mixture in an ungreased 8-inch square pan and bake until golden, 18 to 20 minutes.
- Remove shortcake from pan and place on a rack to cool slightly. Cut into 6 pieces and split each piece in half horizontally.
- Spoon some of the strawberries with their juice onto each shortcake bottom. Top with a generous dollop of whipped cream and then the shortcake top. Spoon more strawberries over the top and serve.
- Using a mixer, beat the heavy cream, sugar, vanilla, and lemon zest until soft peaks form, about 1 1/2 to 2 minutes.
EASY STRAWBERRY SHORTCAKES
Make and share this Easy Strawberry Shortcakes recipe from Food.com.
Provided by nannie jo
Categories Dessert
Time 1h30m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Clean and mash strawberries. Add sugar and water let set for about 1 hour to make juice on berries.
- When ready to serve, place a Twinkie in a dessert bowl and top with some of the strawberry mixture.
- Top with Cool Whip.
- Drizzle with Magic Shell--make sure you get a few stripes on the bowl to make it look fancy.
- Place in the fridge for about 10 minutes, or until the Magic Shell hardens. Serve.
Nutrition Facts : Calories 655.6, Fat 44.4, SaturatedFat 30.7, Sodium 29.8, Carbohydrate 78.5, Fiber 12.3, Sugar 57.8, Protein 9
EASIEST STRAWBERRY SHORTCAKES
Enriched with a little cream and sugar, jumbo-size refrigerator biscuits become shortcakes worthy of the season's best berries. Since there are more biscuits in the tube than you'll need, you could bake extras at the same time and save them for breakfast the next day.
Yield 2 Servings; can be doubled
Number Of Ingredients 5
Steps:
- Preheat oven to 375°F. Place 2 biscuits on ungreased baking sheet. Brush tops with 1 tablespoon cream; sprinkle with 1 tablespoon sugar. Bake until golden, about 14 minutes. Cool 5 minutes.
- Place half of berries in bowl. Add remaining 2 tablespoons sugar; crush berries with fork. Slice remaining berries; add to bowl. Mix in lemon juice. Whip remaining 1/2 cup cream to soft peaks.
- Slice warm biscuits in half horizontally. Place bottoms on plates. Spoon most of berry mixture over, dividing equally. Cover with tops. Top with cream and remaining berries.
More about "easiest strawberry shortcakes recipes"
GRANDS!™ EASIEST-EVER STRAWBERRY SHORTCAKES - PILLSBURY.COM
From pillsbury.com
4.5/5 (4)Category DessertServings 5Total Time 25 mins
- Coat tops and sides of biscuits with 1 tablespoon of the sugar; place on ungreased large cookie sheet.
EASY STRAWBERRY SHORTCAKE {MADE IN MINUTES!} | LIL' LUNA
From lilluna.com
5/5 (11)Total Time 20 minsCategory DessertCalories 116 per serving
- Place the slices strawberries into a container. Add the sugar and place a lid on top. Refrigerate for at least 15 minutes until the sugar has dissolved.
- Place each dessert cake cup into a different serving bowl. Smother with strawberries and top with whipped cream.
EASY STRAWBERRY SHORTCAKE RECIPE - SIMPLY RECIPES
From simplyrecipes.com
EASY STRAWBERRY SHORTCAKE RECIPE - 2 SISTERS RECIPES BY …
From 2sistersrecipes.com
SIMPLE STRAWBERRY SHORTCAKE RECIPE | JULIE BLANNER
From julieblanner.com
STRAWBERRY SHORTCAKE OVERNIGHT OATS | RECIPE POCKET
From recipepocket.com
BEST STRAWBERRY SHORTCAKE RECIPES | ALLRECIPES
From dev.element.allrecipes.com
STRAWBERRY SHORTCAKE - EASY DESSERT RECIPES
From easydessertrecipes.com
BEST SHORTCAKES RECIPE - HOW TO MAKE STRAWBERRY SHORTCAKES
From food52.com
NO BAKE STRAWBERRY SHORTCAKE DESSERT - WHAT KATE BAKED
From whatkatebaked.com
STRAWBERRY SHORTCAKE RECIPES | ALLRECIPES
From allrecipes.com
VEGAN APPLE PIE SHORTCAKE - RABBIT AND WOLVES
From rabbitandwolves.com
10 OF THE BEST STRAWBERRY SHORTCAKE CUPCAKES YOU HAVE TO MAKE …
From sweethaus.com
STRAWBERRY SHORTCAKE - FULLFORLIFE
From fullforlife.com
60+ EASY STRAWBERRY SHORTCAKE RECIPES - BEST DESSERTS INSPIRED BY ...
From delish.com
STUFFED STRAWBERRY SHORTCAKE WITH MARSHMALLOWS AND PINEAPPLE …
From msn.com
SUPER-EASY STRAWBERRY SHORTCAKE RECIPE | ALLRECIPES
From stage.element.allrecipes.com
EASY SHORTCAKES RECIPE – FOR STRAWBERRY SHORTCAKE - RACHEL COOKS®
From rachelcooks.com
You'll also love