Easter Mm Crispy Bird Nests Recipes

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EASTER BIRD'S NESTS

Such a cute edible decoration!

Provided by Jilly

Categories     100+ Pasta and Noodle Recipes     Noodle Recipes

Time 20m

Yield 10

Number Of Ingredients 6



Easter Bird's Nests image

Steps:

  • Cook and stir marshmallows, peanut butter, and butter in a saucepan over medium heat until the marshmallows melt completely into the mixture, about 5 minutes.
  • Put chow mein noodles into a large bowl. Pour marshmallow mixture over the chow mein noodles; stir to coat.
  • Spray hands with cooking spray or coat with butter so the noodles will not stick to your hands. Scoop noodle mixture from bowl with an ice cream scoop and form into balls, hollowing the center out to create the nest. Arrange 4 chocolate eggs into each nest.

Nutrition Facts : Calories 364.5 calories, Carbohydrate 40.2 g, Cholesterol 16.5 mg, Fat 21.1 g, Fiber 1.8 g, Protein 4.6 g, SaturatedFat 8.8 g, Sodium 174 mg, Sugar 24.7 g

3 cups miniature marshmallows
¼ cup creamy peanut butter
3 tablespoons butter
4 cups crispy chow mein noodles
cooking spray
40 candy-coated milk chocolate eggs

EASTER M+M CRISPY BIRD NEST'S

I have made these cute and delishous cookies for nearly 30 years for springtime and Easter. I use the pretty pastel M+M's that come out for Easter. These are a hit with everyone!! Not just the little kids! Try them. I will post a photo when I make them this year!

Provided by mary Armstrong

Categories     Cookies

Time 45m

Number Of Ingredients 6



EASTER M+M Crispy Bird Nest's image

Steps:

  • 1. Combine the marshmallow, peanut butter, melted butter together until well mixed. Stir well.
  • 2. Add the chow mein noodles and crushed m+m's. Mix well.
  • 3. Using greased fingers form into a nest. Place on greased cookie sheet or parchment lined sheet. Place peanut M+M's in a nest as eggs. Let set until firm. Enjoy!
  • 4. I usually make a double batch. One pound bag of M+M's of plain and peanut will be enough for a double batch. These make such a pretty centerpiece on the table or buffet!! Enjoy!

1 jar(s) 7 ounce marshmallow cream
1/4 c peanut butter
2 Tbsp melted butter
3 c chow mein noodles (crush with hands a little)
1 c crushed plain m+m's
1 c peanut m+m's

EASTER BIRD NESTS

These little nests taste like crunchy no-bake cookies - they're delicious. Both kids and adults will enjoy making these. What a fun and yummy addition to your Easter dessert table! If you're in a pinch and don't have time to tint the coconut, try edible grass they sell in the stores at Eater. It'll work like a charm.

Provided by Lolita Slafter

Categories     Other Snacks

Time 45m

Number Of Ingredients 9



Easter Bird Nests image

Steps:

  • 1. Bring to boil: 1 cup light Karo syrup and 1 cup sugar.
  • 2. Remove from heat and add 1 1/2 cup of peanut butter, 1 cup chocolate chips and 4 cups of Rice Krispies, mixing well.
  • 3. Shape about 1/2 cup of the mixture into a nest by making a ball and then pressing in the center to make depression for nest. Set on waxed paper.
  • 4. Fill with coconut that has been tinted with green food coloring and a little water and air dried first. Note: Make sure the coconut has been dried enough and won't rub off on hands when touched.
  • 5. Fill with jelly beans, chocolate eggs or other egg shaped candies and top off with a marshmallow Peep if desired. Have A Blessed and Happy Easter!!! :)

BRING TO BOIL AND REMOVE FROM HEAT:
1 c light Karo syrup
1 c sugar
ADD:
1 1/2 c peanut butter
1 c chocolate chips
4 c Rice Krispies
coconut, jelly beans, marshmallow chicks
green food coloring

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