Easy Blender Zucchini Pie Recipes
ZUCCHINI CREAM PIE
Tried this for the first time at a church pot-luck. It was sooooo good, I begged for the recipe. I hope ya'll will like it as much as my family does!
Provided by Sandi Moorhead
Categories Pies
Number Of Ingredients 8
Steps:
- 1. In saucepan, cover zuchinni with water, and boil about 4 minutes. Drain.
- 2. Pour zuchinni into a blender with sugar, egg, flour, butter, milk, and vanilla. Blend till smooth.
- 3. Pour mixture into unbaked pie shell. Sprinkle with nutmeg.
- 4. Bake at 425 degrees for 10 minutes; reduce heat to 350 degrees, and bake for another 35 mins.
- 5. Serve plain, or with a dollop of whipped cream.
EASY BLENDER ZUCCHINI PIE
Make and share this Easy Blender Zucchini Pie recipe from Food.com.
Provided by grandma2969
Categories Pie
Time 1h5m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Put all ingredients into food processor or blender and blend well.and pour into an unbaked 9" pie shell.
- Bake in preheated 350* oven or 55 minutes or till knife inserted in center comes out clean.
Nutrition Facts : Calories 195.2, Fat 13.9, SaturatedFat 2.8, Cholesterol 105.8, Sodium 173, Carbohydrate 9.9, Fiber 0.6, Sugar 7.4, Protein 4
ZUCCHINI PIE
This is a recipe my grandmother used to make at family gatherings. She was a great cook and has passed on now but we still manage to keep her recipe alive!
Provided by IMTHECOOKSTER
Categories Breakfast and Brunch Eggs Quiche
Time 50m
Yield 8
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 10x6-inch pan or a 12-inch pie plate.
- In a medium mixing bowl, combine zucchini, onion, eggs, buttermilk baking mix, vegetable oil, Parmesan cheese, marjoram, parsley and pepper; mix well. Spread into the prepared baking dish.
- Bake for 30 minutes, or until lightly brown.
Nutrition Facts : Calories 242.2 calories, Carbohydrate 14.1 g, Cholesterol 97.4 mg, Fat 18 g, Fiber 0.8 g, Protein 7.1 g, SaturatedFat 3.5 g, Sodium 405.4 mg, Sugar 2.2 g
ZUCCHINI CREAM PIE IN A BLENDER
an older lady I used to work with..introduced me to this quick easy pie..my husband is not a fan or zucchini..but he loves this pie..hard to eat only one slice
Provided by grandma2969
Categories Pie
Time 40m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Peel and cook zucchini --.
- Preheat oven to 425*.
- Dump all ingredients into a blender and mix well.
- Dump in unbaked pie crust.
- Bake at 425* for 10 minutes.then lower to bake at 350* for 15-20 minutes.
- We like it warm or chilled.
Nutrition Facts : Calories 388.3, Fat 16.9, SaturatedFat 5.2, Cholesterol 47.4, Sodium 247.4, Carbohydrate 54, Fiber 1.4, Sugar 33.8, Protein 6.3
MOM'S ZUCCHINI PIE
A quick and yummy combination of zucchini, refrigerated crescent rolls, and eggs -- tastes like you spent hours in the kitchen!
Provided by mrs. walter
Categories Side Dish Vegetables Squash Zucchini
Time 55m
Yield 6
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Unroll crescent rolls, and press into a 9-inch pie pan, covering sides and bottom.
- Melt margarine in a skillet over medium heat, and cook the zucchini and onion until tender. Season with parsley, oregano, salt, and pepper. Remove skillet from heat. Cool zucchini mixture slightly, then mix in eggs and cheese. Pour mixture over the crust.
- Bake 20 minutes in the preheated oven, until set. Cool for 10 minutes before serving.
Nutrition Facts : Calories 350.9 calories, Carbohydrate 19.7 g, Cholesterol 86.1 mg, Fat 23.3 g, Fiber 1.2 g, Protein 15.2 g, SaturatedFat 7.7 g, Sodium 841.9 mg, Sugar 5.1 g
IMPOSSIBLY EASY ZUCCHINI PIE
Show the family that you still got it with this impossibly easy Zucchini pie recipe. Prep time is next to nothing, and while you're adding ingredients, know that this savory Bisquick zucchini pie recipe welcomes any vegetables! Take your pick from peppers all the way to tomatoes...even try both!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 1h
Yield 6
Number Of Ingredients 9
Steps:
- Heat oven to 400°F. Lightly grease bottom and side of pie plate, 9x1 1/4 inches.
- Sprinkle zucchini, tomato, onion and cheese evenly in pie plate.
- Stir together remaining ingredients with fork until blended. Pour evenly into pie plate.
- Bake about 35 minutes or until knife inserted in center comes out clean. Cool at least 10 minutes.
Nutrition Facts : Calories 120, Carbohydrate 14 g, Cholesterol 75 mg, Fiber 0 g, Protein 7 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 450 mg, Sugar 5 g, TransFat 0 g
More about "easy blender zucchini pie recipes"
ZUCCHINI PIE - THE SEASONED MOM
Web Jul 1, 2022 Serve it as a side dish or as a vegetarian entree to take advantage of your fresh summer veggies. Whisk together the Bisquick, …
From theseasonedmom.com
5/5 (43)Calories 288 per servingCategory Dinner, Lunch, Side Dish
From theseasonedmom.com
5/5 (43)Calories 288 per servingCategory Dinner, Lunch, Side Dish
- Preheat oven to 350°F (180°C). Spray a deep-dish 9-inch pie plate with cooking spray and set aside.
ZUCCHINI PIE - THE FARMWIFE COOKS
Web Aug 27, 2019 Instructions. Preheat the oven to 450 degrees. Mix all ingredients in a blender or food processor. Pour into an unbaked pie …
From farmwifecooks.com
4.5/5 (16)Category DessertServings 8Estimated Reading Time 2 mins
From farmwifecooks.com
4.5/5 (16)Category DessertServings 8Estimated Reading Time 2 mins
VEGAN ZUCCHINI PIE - PLANT BASED SCHOOL
Web Aug 20, 2021 Ingredients & Substitutions For the zucchini pie filling Zucchini: we like to use zucchinis that are not too big, so we can cut …
From theplantbasedschool.com
5/5 (7)Total Time 1 hrCategory Appetizer, Breakfast, Main CourseCalories 255 per serving
From theplantbasedschool.com
5/5 (7)Total Time 1 hrCategory Appetizer, Breakfast, Main CourseCalories 255 per serving
SUMMER GARDEN CRUSTLESS ZUCCHINI PIE | AMBITIOUS …
Web Aug 25, 2022 Make the egg mixture. Whisk together the eggs, milk, flour, basil, 1/2 cup shredded cheese and a little salt & pepper. Assemble the pie. Pour the veggies into your pie pan (including the zucchini!) and spread …
From ambitiouskitchen.com
From ambitiouskitchen.com
CRUSTLESS SHREDDED ZUCCHINI QUICHE PIE - LOW CARB …
Web Jul 9, 2020 Preheat the oven to 350°F and grease a 9.5-inch pie plate. Grate the zucchini, then use a towel to squeeze out any excess moisture. Make the egg mixture. In a large bowl, combine all of the ingredients. …
From lowcarbyum.com
From lowcarbyum.com
ZUCCHINI PIE RECIPE - A RANCH MOM
Web Sep 2, 2015 Instructions. Wash zucchini. Cut into chunks and boil till soft. Puree in blender till smooth. Preheat oven to 350°. Place all filling ingredients into a blender, and blend well. Pour into a 9 inch, unbaked …
From aranchmom.com
From aranchmom.com
CRUSTLESS SUMMER ZUCCHINI PIE - SKINNYTASTE
Web Jul 19, 2018 To reheat, thaw overnight in the refrigerator and heat in the oven or microwave. Variations: If you don’t have any white whole wheat flour, you can use all purpose or wheat flour. To make a gluten-free …
From skinnytaste.com
From skinnytaste.com
IMPOSSIBLY EASY ZUCCHINI PIE • SIMPLE NOURISHED LIVING
Web Step 1: Gather and prepare all ingredients. Step 2: Preheat oven to 400F degrees. Lightly grease a 9-inch pie dish. Step 3: Layer the zucchini, tomatoes, onion and cheese in pie dish. Step 4: In a medium mixing …
From simple-nourished-living.com
From simple-nourished-living.com
EASY ZUCCHINI PIE - HEALTHYISH FOODS
Web Jul 12, 2020 Perfect for breakfast or brunch, this easy zucchini pie is the ultimate summer recipe. It’s light, healthy and jam packed with flavor. Made from a few simple ingredients, this easy zucchini pie recipe comes …
From healthyishfoods.com
From healthyishfoods.com
ZUCCHINI PIE RECIPE - REAL SIMPLE
Web Aug 21, 2022 Directions. Preheat oven to 350°F. Combine all the ingredients in a large bowl, reserving 1 tablespoon of the Parmesan. Spoon the zucchini mixture into a 10 …
From realsimple.com
From realsimple.com
THE BEST EVER ZUCCHINI BLENDER BREAD | NEW NOSTALGIA
Web Blend. In a bowl, whisk the flour and sugar until blended. Add the blender mix and mix well, OR if your blender is large and high powered, just add the flour/sugar mixture into the …
From amynewnostalgia.com
From amynewnostalgia.com
FLOURLESS ZUCCHINI PIE - DETOXINISTA
Web Aug 30, 2012 — Flourless Zucchini Pie Fills one 9-inch pan Ingredients: 3 cups shredded zucchini (about 3 medium squashes) 2 whole eggs 3 oz. raw goat cheddar, shredded …
From detoxinista.com
From detoxinista.com
BEST ZUCCHINI AND SQUASH RECIPES | MCCORMICK
Web Jun 13, 2023 Sauteed Zucchini and Squash. Fans of recipes for summer squash can’t miss this beautiful side dish. Rosemary Leaves, Garlic Powder, and Pure Ground Black …
From mccormick.com
From mccormick.com
BEST ZUCCHINI RECIPES - RECIPES FROM NYT COOKING
Web Marinated Zucchini Salad. Martha Rose Shulman. 40 minutes, plus 6 hours' refrigeration. Healthy.
From cooking.nytimes.com
From cooking.nytimes.com
You'll also love