EASY CHRISTMAS PUDDING
A classic light, spiced Christmas pudding - so simple you don't even need any kitchen scales
Provided by Good Food team
Categories Dessert, Dinner
Time 3h
Number Of Ingredients 16
Steps:
- For the pudding, empty the first six cups and the nuts, if using, into a mixing bowl with the spices, then stir in the milk and egg. Once well combined, tip into a buttered 1.5 litre pudding bowl.
- Cover with a double layer of buttered foil, making a pleat in the centre to allow the pudding to rise. Tie the foil securely with string, then place in a steamer or large pan containing enough gently simmering water to come halfway up the sides of the bowl. Steam, covered with a lid, for 2½ hours. Check the water level during cooking, topping up if necessary. If you are preparing this pudding ahead, remove the foil, let it cool slightly, then wrap in cling film and then fresh foil. If you are serving it immediately, unwrap and invert onto a deep plate.
- For the sauce, put everything in a pan and bring slowly to the boil, stirring. Allow to bubble away for 2-3 minutes, still stirring, until the sugar has dissolved and the sauce is pale caramel in colour and slightly thickened. Remove from the heat. Pour the sauce over the pudding and decorate with the whole mixed nuts.
Nutrition Facts : Calories 685 calories, Fat 35 grams fat, SaturatedFat 22 grams saturated fat, Carbohydrate 92 grams carbohydrates, Sugar 38 grams sugar, Fiber 2 grams fiber, Protein 6 grams protein, Sodium 1.04 milligram of sodium
EASY CHRISTMAS PUDDING (WITHOUT THE RUM)
Provided by Marguerite Patten
Categories easy, weekday, dessert
Time 30m
Yield 12 servings
Number Of Ingredients 19
Steps:
- Put 3 tablespoons of the butter into the bowl of a stand mixer. Add the remaining ingredients, except crème fraîche, and mix very well into a loose, chunky batter. Let it rest for a few hours, or refrigerate overnight.
- Thickly grease a ceramic bowl with the remaining butter. Line the bottom of the bowl with parchment paper to prevent sticking. Spoon in the batter.
- Cut 2 circles of parchment to fit the top and rest them on the batter. Cook the pudding in a microwave oven, preferably at medium power, for 8 minutes. Insert a skewer or tester into the center. If batter is still wet, continue cooking, 1 minute at a time, until just done.
- Turn onto a plate. Serve slices with crème fraîche or heavy cream.
Nutrition Facts : @context http, Calories 193, UnsaturatedFat 2 grams, Carbohydrate 38 grams, Fat 5 grams, Fiber 2 grams, Protein 2 grams, SaturatedFat 3 grams, Sodium 20 milligrams, Sugar 29 grams, TransFat 0 grams
CHRISTMAS CARROT PUDDING
This is a traditional English steamed pudding, which I serve with Egg Nog Sauce. DH could care less about Christmas anything, except this. If I don't make this, I may as well pack my bags ... :) This is his dear Mom's recipe, just as she wrote it, I don't dare change it!
Provided by Gumboot Gourmet
Categories Dessert
Time 3h30m
Yield 2 mdeium puddings, 8-10 serving(s)
Number Of Ingredients 11
Steps:
- Sprinkle a tablespoon of flour over fruit & mix, set aside.
- Grate carrot & potato, set aside.
- Cream sugar & butter, add egg & beat.
- Add carrot & 1/2 of potato.
- Mix well & add remaining flour & spices.
- Dissolve baking soda in remaining 1/2 of potato.
- Add to pudding & mix lightly.
- Add floured fruit & mix lightly.
- Add rum or brandy if using.
- Pour into large buttered pudding bowl.
- Cover with greased parchment or waxed paper.
- Cover with clean cotton cloth, tied down.
- This recipe makes 1 large & 1 small pudding. You can make 2 medium puddings.
- Steam on stovetop for three hours, watching water level.
- Water should not come more than halfway up the bowl.
- At this point you can either serve it, refrigerate for a few days or put in the freezer.
- I try to make mine about a month ahead, put in the freezer, take it out the day before you want it, thaw in fridge.
- Steam for one hour before serving.
- Serve with egg nog sauce, or your favorite hard sauce.
BAKED CHRISTMAS PUDDING AND RUM SAUCE
Light Christmas pudding. My family does not like all the peel and dried fruits. This pudding is very tasty without being to heavy. This recipe was printed in the local newspaper 25 years ago.
Provided by anola
Categories Dessert
Time 1h35m
Yield 10 serving(s)
Number Of Ingredients 19
Steps:
- Pudding:.
- Cream margarine. Add sugar, eggs and mincemeat. Sift dry ingredients. Combine jelly, orange peel, juice and add alternately with flour mixture. Stir in 1 cup walnuts (optional). Pour into greased 10 inch tube pan. Bake in 325 degree oven for 80-90 minutes. Cool and unmold. (the mincemeat used in this recipe is canned mincemeat used for fruit pies, not ground meat).
- Sauce:.
- Combine sugar, butter and cornstarch. Dissolve in water. Bring slowly to boiling point stirring occasionally. Cook until thickened. Remove from heat.
- Serve over pudding. If sauce has cooled at serving time reheat.
Nutrition Facts : Calories 777.2, Fat 19.6, SaturatedFat 7.8, Cholesterol 66.7, Sodium 521.7, Carbohydrate 147.8, Fiber 1.8, Sugar 107.7, Protein 4.4
More about "easy christmas pudding without the rum recipes"
CHRISTMAS PUDDING | RECIPES MADE EASY
From recipesmadeeasy.co.uk
12 EASY CHRISTMAS PUDDING RECIPES - TRADITIONAL ENGLISH …
From anastasiablogger.com
EASY CHRISTMAS PUDDING - GOOD HOUSEKEEPING
From goodhousekeeping.com
CHRISTMAS PUDDING RECIPES
From allrecipes.com
BEST CHRISTMAS PUDDING RECIPES 2022 - GOOD …
From goodhousekeeping.com
EASY CHRISTMAS PUDDING RECIPE :THE BEST PLUM PUDDING …
From merryboosters.com
Category DessertTotal Time 3 hrs 10 mins
EASY CHRISTMAS PUDDING (WITHOUT THE RUM) - RECIPE - THE …
From nytimes.com
Estimated Reading Time 3 mins
RUM CAKE RECIPE WITHOUT PUDDING MIX: TOP PICKED FROM OUR EXPERTS
From recipeschoice.com
EASY CHRISTMAS PUDDING RECIPE | CHRISTMAS PUDDING
From pinterest.ca
EASY CHRISTMAS PUDDING (WITHOUT THE RUM) - DINING AND COOKING
From diningandcooking.com
CHRISTMAS PUDDING RECIPE: RUM AND PLUM CHRISTMAS PUDDING
From goodhousekeeping.com
15 PRESSURE COOKER CHRISTMAS PUDDING RECIPES UK
From selectedrecipe.com
CHRISTMAS FIGGY PUDDING - SUPPER PLATE-DELICIOUS DINNERS ON A …
From supperplate.com
SLOW COOKED CHRISTMAS PUDDING | BAKING RECIPES | GOODTO
From goodto.com
20 CHRISTMAS PUDDING RECIPES THAT GO WAY BEYOND FIGGY
From parade.com
COOKING.NYTIMES.COM
You'll also love