Easy Corned Beef Potato Bites Recipes

Steps:

• Place potatoes and water in a 3-qt. microwave-safe bowl. Cover; microwave on high for 4-5 minutes or until potatoes are crisp-tender. Add the onion; cover and cook for 1-2 minutes or until onions are tender. Stir in the coleslaw mix. Cover and cook for 2-3 minutes longer or until potatoes are tender; drain., In a large skillet, saute corned beef in oil for 3-4 minutes; drain. Stir in the remaining ingredients. Cook and stir for 1 minute or until heated through. Add to the potato mixture; toss to combine. Cover and microwave for 1-2 minutes or until heated through.

Steps:

• Place onion, potatoes, and carrots in a 5-quart slow cooker. Combine water, garlic, bay leaf, sugar, vinegar, and contents of spice packet in a small bowl; pour over vegetables. Top with brisket and cabbage.
• Cover and cook on Low until meat and vegetables are tender, 8 to 9 hours. Remove bay leaf before serving.

Steps:

• Bake fries as directed on package.
• Top fries evenly with corned beef, sauerkraut and cheese.
• Place 6 topped fries on microwaveable plate. Microwave on HIGH 15 to 20 sec. or until heated through. Repeat with remaining topped fries. Top each with mustard before serving.

Steps:

• Put rice in med pan with water. Heat until boiling. Cover and reduce heat to low. Or, if you have a rice cooker, that would work!
• While rice is cooking -- In mixing bowl, smash corned beef and eggs until blended. I just use a fork.
• Pour a few Tbsp of oil in nonstick frying pan on med-hi.
• When oil is hot, lower heat to medium and drop beef and egg mixture in pan. Fit as many patties in pan at a time. It is ok if they touch a little bit.
• When patties appear to have a liquid plane, flip over and fry until oil becomes foamy for a minute or so. Basically when egg is fully cooked!
• Then move cooked patties to plate lined with paper towel or napkin to soak excess oil.
• Serve over steamed rice and top with ketchup!
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