Easy Cranberry Brie Tarts Recipes
CRANBERRY-BRIE TARTLETS
My family hosts a holiday drop-in each year, and that's where these crescent tartlets made their first appearance. They're easy to make, but look like a gourmet treat. -Cindy Davis, Bonita Springs, Florida
Provided by Taste of Home
Categories Appetizers
Time 40m
Yield 4 dozen.
Number Of Ingredients 4
Steps:
- Preheat oven to 375°. Unroll one tube of crescent dough into one long rectangle; press perforations to seal. Cut into 24 pieces; lightly press each piece onto the bottom and up sides of an ungreased mini-muffin cup. Repeat with remaining crescent dough., Place about 1 rounded teaspoon cheese in each cup; top with cranberry sauce and sprinkle with pecans. Bake 10-15 minutes or until golden brown. Serve warm.
Nutrition Facts : Calories 66 calories, Fat 4g fat (1g saturated fat), Cholesterol 4mg cholesterol, Sodium 98mg sodium, Carbohydrate 6g carbohydrate (2g sugars, Fiber 0 fiber), Protein 2g protein.
EASY CRANBERRY BRIE TARTS
Put these out and they will be gone before you turn around.
Provided by Tracey Fortier @Tracey_Fortier
Categories Cheese Appetizers
Number Of Ingredients 3
Steps:
- Preheat oven to 350
- Put shells on a cookie sheet and add cheese and top with a small dab of Cranberry sauce.
- Bake in the oven 5 to 10 minutes until cheese melts.
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