Easy Delicious Cheese Ball Recipes

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EASY CHEESE BALL II

A delicious and easy way to enjoy a cheese ball. Serve with crackers and enjoy! You can cut this recipe in half to make a smaller version. You could substitute Colby, mozzarella, or Monterey Jack cheese for the Cheddar the recipe calls for.

Provided by EXPLORE725

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Cold Cheese Dip Recipes

Time 2h5m

Yield 7

Number Of Ingredients 4



Easy Cheese Ball II image

Steps:

  • In a medium size bowl, mash cream cheese. Mix dressing mix and Cheddar cheese into the cream cheese. Shape the mixture into a ball. Roll the ball in the chopped nuts. Refrigerate covered until ready to serve. Yum!

Nutrition Facts : Calories 557.4 calories, Carbohydrate 7.5 g, Cholesterol 112.8 mg, Fat 52.5 g, Fiber 2.2 g, Protein 17 g, SaturatedFat 24 g, Sodium 720.1 mg, Sugar 1.3 g

2 (8 ounce) packages cream cheese, softened
1 (1 ounce) package ranch dressing mix
2 ½ cups shredded Cheddar cheese
1 ½ cups chopped pecans

DELICIOUS CHEESE BALLS

The taste of the pineapple and onion make these cheese balls soo good. Was DH aunt's recipe. Wonderful for parties, holidays. Serve with favorite crackers.

Provided by Aunt Paula

Categories     Spreads

Time 10m

Yield 2 cheese balls

Number Of Ingredients 5



Delicious Cheese Balls image

Steps:

  • Mix first four indgredients together.
  • Divide into 2 balls, and roll each in chopped nuts.
  • Chill.

Nutrition Facts : Calories 1621.2, Fat 157.6, SaturatedFat 56.6, Cholesterol 249.5, Sodium 673.1, Carbohydrate 41, Fiber 11.7, Sugar 22, Protein 27.8

2 (8 ounce) packages Philadelphia Cream Cheese
1 (8 ounce) can crushed pineapple, drained
1/4 cup chopped onion
1 teaspoon garlic salt
2 cups chopped pecans

DELICIOUS AND OH SO EASY CHEESE BALL

I'm not a big fan of cheese balls but my stepmother won me over with this version that she makes. Full of flavor and sooooo easy to make I feel guilty when people rave about it.

Provided by Patty-cake

Categories     Spreads

Time 15m

Yield 12-16 serving(s)

Number Of Ingredients 4



Delicious and Oh so Easy Cheese Ball image

Steps:

  • Dice the dried beef into tiny pieces. Put aside.
  • Combine the dressing mix into the softened cream cheese with a fork.
  • Add the dried beef pieces to the cream cheese mixture and mix together.
  • Form into one ball.
  • Roll the ball into the pecan pieces to coat, and place on a plate.
  • Refrigerate at least one hour then serve. Be sure to keep it wrapped in plastic wrap when not served. It will last days!

Nutrition Facts : Calories 213, Fat 20, SaturatedFat 8, Cholesterol 51, Sodium 451.1, Carbohydrate 3.2, Fiber 0.9, Sugar 1.9, Protein 6.8

16 ounces cream cheese, softened
5 ounces dried beef
1 (7 ounce) package Italian salad dressing mix
4 ounces of shelled pecan pieces

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