Easy Frito Pie Texas Style Recipes
FRITO PIE
Frito pie is legendary in the Southwest for being spicy, salty and cheesy fabulous. Here's my easy take on this crunchy classic. -Jan Moon, Alamogordo, New Mexico
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- Preheat oven to 350°. In a large skillet, cook beef and onion over medium heat 6-8 minutes or until beef is no longer pink and onion is tender, breaking up beef into crumbles; drain. Stir in beans; heat through., Reserve 1 cup corn chips for topping. Place remaining corn chips in a greased 13x9-in. baking dish. Layer with meat mixture, enchilada sauce and cheese; top with reserved chips., Bake, uncovered, 15-20 minutes or until cheese is melted. If desired, sprinkle with green onions.
Nutrition Facts : Calories 731 calories, Fat 41g fat (14g saturated fat), Cholesterol 84mg cholesterol, Sodium 1733mg sodium, Carbohydrate 54g carbohydrate (6g sugars, Fiber 8g fiber), Protein 34g protein.
EASY FRITO PIE TEXAS STYLE
THIS IS SIMPLE TO MAKE !! I HOPE THAT YOU ALL ENJOY IT... (THIS CAN BE EASILY DOUBLED OR TRIPLED FOR EVENTS OR FAMILY PICNICS...
Provided by Gloria Gasperson'Giddings
Categories Savory Pies
Time 55m
Number Of Ingredients 5
Steps:
- 1. PREHEAT OVEN TO 350* AND SPRAY WITH BUTTERY PAM SPRAY ON A 9X13 GLASS BAKING PAN. IN A BAKING DISH, LAYER FRITOS, CHILI, CORN,ONION, CHESSE IN THAT ORDER, THEN REPEAT LAYERS UNTIL YOUR OUT OF STUFF..BAKE 45 MINS...
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