Easy Garlic Mushroom Appetizers Recipes
EASY GARLIC MUSHROOM APPETIZERS
Make and share this Easy Garlic Mushroom Appetizers recipe from Food.com.
Provided by PeachPie24
Categories Vegetable
Time 12m
Yield 10 Mushrooms, 2-4 serving(s)
Number Of Ingredients 5
Steps:
- Heat oil and butter in a skillet on low heat, add the mushrooms, chopped green onions and the garlic.
- Cook on low heat for 12-15 minutes until the mushrooms appear to be fully cooked.
- Remove mushrooms from oil and enjoy.
Nutrition Facts : Calories 420.2, Fat 44.6, SaturatedFat 14.7, Cholesterol 45.8, Sodium 130.6, Carbohydrate 5, Fiber 1.4, Sugar 1.9, Protein 3.4
GARLIC MUSHROOM APPETIZER
My grandfather, who was a hotel chef for many years, created this recipe. He prepared these mushrooms for big family gatherings, and they always were gone quickly.
Provided by Taste of Home
Categories Appetizers
Time 45m
Yield 12-16 servings.
Number Of Ingredients 11
Steps:
- In a large saucepan, saute onion in oil and butter until crisp-tender. Add mushrooms; cook for 2 minutes or until vegetables are tender. Add the tomatoes, salt and pepper; cover and simmer for 20-30 minutes. , Stir in the vinegar, parsley and garlic. Cover and simmer for 10 minutes. Cover and refrigerate for several hours or overnight. To serve, spoon onto slices of French bread.
Nutrition Facts : Calories 118 calories, Fat 9g fat (2g saturated fat), Cholesterol 6mg cholesterol, Sodium 240mg sodium, Carbohydrate 8g carbohydrate (1g sugars, Fiber 2g fiber), Protein 3g protein.
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