EASY STIR-FRIED ZUCCHINI AND GARLIC
Make and share this Easy Stir-Fried Zucchini and Garlic recipe from Food.com.
Provided by Kittencalrecipezazz
Categories Free Of...
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- In a large skillet, saute the zucchini, garlic and Italian seasoning in oil and butter, until zucchini is crisp-tender, about 5 minutes.
- Season with salt and pepper, then sprinkle with Parmesan cheese.
- Serve immediately.
EASY GARLIC ZUCCHINI
I love zucchini and both my boyfriend and I agree that this is the best zuchinni side dish I have ever made! Tons of flavor, healthy and super easy. Note: I was drinking a glass of wine while making this, so figured I'd throw a splash in LOL I personally think it made quite a difference.
Provided by Jessica Anne
Categories Vegetable
Time 12m
Yield 16 zucchini pieces, 2 serving(s)
Number Of Ingredients 8
Steps:
- Wash Zucchini, cut in half horizontally, then cut into 8 lengthwise pieces for each half (16 in total).
- Mix olive oil, onion salt and pepper with zucchini in bowl, covering zucchini completely.
- Spray cooking spray into frying pan. Allow to heat on medium heat for a couple of minutes.
- Add minced garlic. Allow to simmer for less then 30 seconds.
- Add splash of white wine, allow to simmer for another 30 seconds.
- Add 1/4 cup of water, then zucchini.
- Cover and let steam for about 5 -7 minutes.
Nutrition Facts : Calories 105.6, Fat 7, SaturatedFat 1, Sodium 12.7, Carbohydrate 5.4, Fiber 1.3, Sugar 2, Protein 1.4
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