Easy Homemade Pancake Syrup Recipes

PANCAKE SYRUP

My husband has fond memories of this pancake syrup recipe. Every Sunday morning, his dad would get up early to make the family pancakes and homemade syrup. They didn't have much money, but the kids never knew that. What they do remember is that their dad always had time to make their Sundays extra special. -Lorrie McCurdy, Farmington, New Mexico

Provided by Taste of Home

Categories Breakfast Brunch

Time 10m

Yield 2 cups.

Number Of Ingredients 4

Pancake Syrup image

Steps:

In a small saucepan, combine the sugars and water. Bring to a boil; cook and stir for 2 minutes. Remove from the heat; stir in maple flavoring. Refrigerate leftovers.

Nutrition Facts : Calories 102 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 4mg sodium, Carbohydrate 26g carbohydrate (26g sugars, Fiber 0 fiber), Protein 0 protein.

Ingredients

1 cup packed brown sugar
1 cup sugar
1 cup water
1 teaspoon maple flavoring

HOMEMADE PANCAKE SYRUP

This simple maple syrup cooks up in minutes but leaves a lasting impression. It's best served hot over waffles or pancakes with lots of creamy butter.

Provided by Taste of Home

Categories Breakfast Brunch

Time 15m

Yield about 1-1/2 cups.

Number Of Ingredients 6

Homemade Pancake Syrup image

Steps:

In a saucepan, combine the sugars, water and corn syrup; bring to a boil over medium heat. Boil for 7 minutes or until slightly thickened. Remove from the heat; stir in maple flavoring and vanilla. Cool for 15 minutes. Serve over pancakes, waffles or French toast.

Nutrition Facts : Calories 108 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 22mg sodium, Carbohydrate 28g carbohydrate (24g sugars, Fiber 0 fiber), Protein 0 protein.

Ingredients

3/4 cup packed brown sugar
1/4 cup sugar
3/4 cup water
1/2 cup light corn syrup
1/2 teaspoon maple flavoring
1/2 teaspoon vanilla extract

CHEATER PANCAKE SYRUP

This was the syrup I grew up with. It tastes fabulous without all the extra work on getting real tapped maple syrup. It's also a cheaper way to have syrup, as these are things I always have in my cupboard.

Provided by Leetah2Hope

Categories Side Dish Sauces and Condiments Recipes Syrup Recipes

Time 6m

Yield 24

Number Of Ingredients 5

Cheater Pancake Syrup image

Steps:

In a saucepan, combine the white sugar, brown sugar and water. Bring to a boil, and cook for about 3 minutes. Stir in the maple extract and vanilla, and remove form the heat. Let cool, and serve at room temperature. Store in a sealed container in the refrigerator. Be aware that it may crystallize a little if the container is not completely airtight.

Nutrition Facts : Calories 76.8 calories, Carbohydrate 19.7 g, Sodium 0.9 mg, Sugar 19.6 g

Ingredients

2 cups white sugar
½ cup brown sugar
1 cup water
½ teaspoon maple flavored extract
1 teaspoon vanilla extract

HOMEMADE PANCAKE SYRUP

Have you ever made the pancakes then reach for the syrup and it's empty? Well mix these 5 little ingredients together and save the morning. It's easy, it's good, and they may start asking for it instead of store bought. Use it warm or let it cool.< Error was fixed, cook 50 seconds, not 50 minutes.

Provided by tcourto

Categories Low Protein

Time 15m

Yield 1/4 cup, 5 serving(s)

Number Of Ingredients 5

Homemade Pancake Syrup image

Steps:

In a small pyrex measuring pitcher combine all ingredients.
Mix until well combined.
Microwave for 50 seconds. Stir.
Microwave for 50 seconds more or until mixture boils.
Stir.
Serve hot or let cool.

Ingredients

1/2 cup brown sugar
1/2 cup granulated sugar
1/2 cup water
1/4 teaspoon vanilla
1 pinch salt