Easy Spaghetti Recipes

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SIMPLE SPAGHETTI

Learned how to make it from my mother in law, it was a family favorite and still is. Its quick and easy more flavorful than jarred sauce.

Provided by holders1121

Categories     Spaghetti

Time 30m

Yield 6 serving(s)

Number Of Ingredients 9



Simple Spaghetti image

Steps:

  • On medium heat melt the butter and sautee the onion and bell peppers.
  • Add the hamburger meat and cook until meat is well done.
  • Add the tomato sauce, salt, pepper and garlic powder.
  • Salt, pepper and garlic powder can be adjusted to your own tastes.
  • Cook noodles as directed.
  • Mix the sauce and noodles if you like, I keep them separated.

1 small onion (chopped)
1 bell pepper (chopped)
2 tablespoons garlic powder
3 tablespoons butter
1 teaspoon salt
1 teaspoon pepper
2 (15 ounce) cans tomato sauce
1 (16 ounce) box spaghetti noodles
1 -1 1/2 lb hamburger meat

EASY SPAGHETTI

Cynthia Wise of Mineral City, Ohio, writes, "My husband and I really like this hearty main dish. It's quick and easy, and I always have the ingredients on hand."

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 2 servings.

Number Of Ingredients 7



Easy Spaghetti image

Steps:

  • In a nonstick skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in the spaghetti sauce, water and spaghetti; bring to a boil. Reduce heat; cover and simmer for 20 minutes or until spaghetti is tender. Add process cheese; stir until melted. Sprinkle with Parmesan cheese.

Nutrition Facts : Calories 570 calories, Fat 15g fat (8g saturated fat), Cholesterol 81mg cholesterol, Sodium 2115mg sodium, Carbohydrate 63g carbohydrate (24g sugars, Fiber 5g fiber), Protein 43g protein.

1/2 pound lean ground beef (90% lean)
1/4 cup chopped onion
2 cups meatless spaghetti sauce
1 cup water
3 ounces uncooked spaghetti, broken
1/4 pound reduced-fat process cheese (Velveeta), cubed
2 teaspoons grated Parmesan cheese

THE BEST AND EASIEST SPAGHETTI

This is the recipe my mother taught me when I was a teenager.

Provided by Ladan M Miller

Categories     Main Dish Recipes     Pasta     Spaghetti Recipes

Yield 4

Number Of Ingredients 8



The Best and Easiest Spaghetti image

Steps:

  • Heat oil in a medium skillet. Add chopped onions, and cook until tender. Add ground beef, and brown. Stir in salt and turmeric. Dilute tomato paste in water, and add to the beef mixture. Cook for 30 minutes over medium heat.
  • Cook spaghetti in a large kettle of boiling salted water according to package directions. Drain well.
  • Combine beef mixture and noodles in a large kettle. Cover, and cook over medium heat for 30 to 40 minutes.

Nutrition Facts : Calories 793.1 calories, Carbohydrate 67.3 g, Cholesterol 85.1 mg, Fat 43.1 g, Fiber 3.6 g, Protein 31.8 g, SaturatedFat 12.1 g, Sodium 455.3 mg, Sugar 4.6 g

1 pound lean ground beef
12 ounces spaghetti
1 onion, chopped
⅓ cup vegetable oil
½ teaspoon salt
¼ teaspoon ground turmeric
2 ½ tablespoons tomato paste
⅔ cup water

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